Teppanyaki Note

A set menu where you can enjoy 7 appetizers recommended by the owner, a chef's recommended dish, and A5 grade wagyu beef (female) steak.

A satisfying course that covers the restaurant's signature dishes, including appetizers, grilled sesame tofu, tompeiyaki, wagyu steak, and okonomiyaki.

A luxurious special course that includes two chef's recommended dishes. You can also enjoy wagyu steak and okonomiyaki.

A refreshing dish of vegetables pickled in vinegar. It's sour and perfect as a palate cleanser or a snack with drinks.

An assorted salad made by the chef using the day's recommended ingredients. Enjoy fresh vegetables.

A plate with a small assortment of 7 appetizers recommended by the owner. Enjoy various flavors at once.

A Kansai-style teppanyaki dish where stir-fried pork and cabbage are wrapped in egg. It is topped with sauce and mayonnaise, and has a savory flavor.

A dish finished with a fragrant surface by grilling sesame tofu. Enjoy the crispy exterior, creamy interior, and rich sesame flavor.

Fresh scallops grilled over charcoal. The smoky aroma of the charcoal and the sweetness of the scallops are enhanced.

Squid arms (geso) stir-fried in butter. The richness of the butter and the savory soy sauce whet your appetite.

A dish combining tenderly stewed beef tendon and cabbage. The umami of the beef tendon permeates the cabbage.

A dish made using the French culinary technique of slowly simmering chicken in oil at a low temperature. The skin is crispy and fragrant, while the meat is moist and tender.

A daily changing pork dish made with carefully selected pork of the day.

Loin steak from the highest grade A5 female wagyu beef. It has fine marbling (fat), and is characterized by its melt-in-your-mouth texture and rich umami.

Steak made with fillet from the highest grade A5 female wagyu beef. It's a lean red meat that is very tender with little fat, and has a refined taste.

The most classic okonomiyaki with pork. It's an Osaka flavor where the sweetness of cabbage matches the umami of pork.

Okonomiyaki containing both pork and squid. The chewy texture of squid and the flavor of seafood are added.

Okonomiyaki mixed with multiple ingredients such as pork and squid. Enjoy the flavors of various ingredients at once.

A special okonomiyaki made with luxurious ingredients. It's a hearty and decadent dish.

Ice cream with a flavor that changes daily. It's perfect as a palate cleanser after your meal.

A small parfait made with seasonal fruits. It's a dessert where you can enjoy the sweetness of fruits that change with the season.