L'hibiscus
L'hibiscus
Cocktails
Classic Mojito
Mojito Classique
White Rum, Lime, Cane Syrup, Perrier, Fresh Mint
A classic Cuban cocktail based on white rum, fresh mint, lime, and sparkling water. Refreshing, sweet, and slightly tart. Enjoyed with plenty of ice.
€8.50
≈ $10.00Pina Colada
Pina Colada
Fresh pineapple, coconut milk, rum, lime juice, birch sugar
A creamy tropical cocktail mixing rum, coconut cream, and pineapple juice. Sweet, fruity, and smooth. Ideal for lovers of exotic flavors.
€8.50
≈ $10.00Gin Tonic
Gin Tonic
Gin, Schweppes tonic
A simple and refreshing long drink combining gin with tonic water. Bitter and sparkling with botanical notes. Served on ice, often with a slice of lemon.
€8.50
≈ $10.00Gin Fizz
Gin Fizz
Gin, Yellow Lemon, Perrier, Cane Sugar Syrup
A sparkling and tangy cocktail based on gin, lemon juice, and sparkling water. Light and thirst-quenching. A more lemony version of Gin Tonic.
€8.50
≈ $10.00Americano
Americano
Red vermouth, campari, sparkling water
A classic Italian aperitif composed of Campari, sweet vermouth, and sparkling water. Bitter, herbaceous, and refreshing. Perfect for whetting the appetite.
€8.50
≈ $10.00Spritz
Spritz
Aperol, Prosecco, sparkling water
A popular Venetian aperitif with a bright orange color. Mix of Prosecco, Aperol, and sparkling water. Bitter-sweet and sparkling taste.
€8.50
≈ $10.00Organic Craft Draft Beers
Parisienne Blonde BIO
Parisienne Blonde BIO
A light and thirst-quenching organic pale lager. Malt and cereal aromas with moderate bitterness. Best enjoyed chilled.
€4.50~
Parisienne Blanche BIO
Parisienne Blanche BIO
An organic wheat beer, cloudy and pale. Notes of citrus and spices (often coriander). Smooth and refreshing.
€5~
Parisienne IPA BIO
Parisienne IPA BIO
An organic India Pale Ale with pronounced hop aromas. Fruity and floral flavors with a distinct bitterness. For lovers of characterful beers.
€5.50~
Bottled Beers
1664
1664
A classic French lager. Golden color, malty and balanced taste. A standard thirst-quenching beer.
€4.50
≈ $5.00Super Bock
Super Bock
A popular Portuguese lager. Rich and slightly full-bodied taste for a pale lager. Refreshing and easy to drink.
€4
≈ $5.00Heineken
Heineken
A world-renowned Dutch pale lager. Light, fruity, and accessible taste. Served very cold.
€4.50
≈ $5.00Non-Alcoholic Beer
Bière Sans Alcool
A non-alcoholic alternative that retains the taste of beer. Ideal for refreshment without consuming alcohol.
€4.50
≈ $5.00Starters
Melting Burrata, garden tomatoes and salad
Burrata fondante tomates et salade du jardin
Creamy burrata, colorful tomatoes, salad, pesto.
A fresh Italian cheese with a creamy center served with fresh tomatoes and salad. Creamy texture and mild milky taste. Enhanced by pesto.
€11
≈ $13.00Gratinéed French Onion Soup with aged Comté cheese
Soupe à l'Oignon gratinée au Comté affiné
Enhanced by good bread and a generous layer of melted Comté cheese.
A French cuisine classic. Caramelized onion broth served hot with bread and melted cheese (Comté) on top. Rich, savory, and comforting.
€10
≈ $12.00Snails with persillade (6 pieces)
Escargots à la persillade (6 pièces)
Cooked to perfection and coated in persillade. Butter, garlic, parsley.
Burgundy snails served in their shells with garlic and parsley butter. Tender texture and intense herbaceous flavor. Generally eaten with bread to soak up the butter.
€9
≈ $10.00Melted St Marcellin cheese and fresh salad
Fondant de St Marcellin et salade de fraîcheur
Gratinéed in the oven, creamy and fragrant... shallot confit, fresh salad, walnuts... vinaigrette... and cider.
A small soft-ripened cow's cheese, served warm and melted. Accompanied by a fresh salad to balance the richness of the cheese. Flowing texture and terroir taste.
Homemade Duck Foie Gras
Foie Gras de Canard Maison
Toasted Crostini and Fig Hibiscus Chutney
A duck foie gras terrine prepared on-site. Silky texture and rich, buttery taste. Served with toast and a sweet condiment for contrast.
€14
≈ $16.00Perfect organic egg, sautéed mushrooms, and its Brioche
Oeuf bio parfait, poêlée de champignons et sa Brioche
Perfect egg with a velvety texture, sautéed mushrooms, toasted brioche, garlic, herbs.
An egg cooked at low temperature to achieve a set but tender white and a runny yolk. Served with sautéed mushrooms and brioche. Flavorful and delicate dish.
€11
≈ $13.00Lunch Formulas
Monday to Friday only, excluding public holidays.
Formula 1
Formule 1
Starter + Main + Dessert
A complete lunch menu including a starter, main course, and dessert. Offers a balanced and varied meal.
€26.90
≈ $31.00Formula 2
Formule 2
Starter + Main or Main + Dessert
A partial lunch formula. Choice between starter and main or main and dessert. Ideal for a lighter meal.
€22.90
≈ $27.00Dish of the Day
Plat du Jour
See the board
The special dish of the day, changing daily according to market produce. Ask your server or check the board.
€14.90
≈ $17.00Main Courses
Ribeye Steak Fries
Entrecôte Frites
Maître d'hôtel butter, 300g. Flavors of aged beef, grilled over high heat for a perfect crust and exceptional tenderness. Accompanied by homemade fries and salad.
A juicy and marbled grilled beef cut (300g). Served with parsley butter and fries. A brasserie classic.
€25
≈ $29.00Viandard Burger & Fries
Burger Viandard & Frites
A thick beef steak, topped with aged cheddar, sautéed mushrooms, crispy bacon, all in a golden brioche bun. Fries, salad.
A hearty hamburger with a thick beef patty, cheddar cheese, bacon, and mushrooms. Served in a brioche bun with fries. Rich and filling.
€17
≈ $20.00Extra topping
Supplément garniture
Green salad, Homemade fries, Mashed potatoes, Seasonal vegetables.
An extra portion of your choice of side: fries, salad, mashed potatoes, or vegetables.
€4.50
≈ $5.00Langoustine Pasta
Pâtes aux Langoustines
Linguine with roasted langoustines, crustacean sauce, and fresh herbs.
Long pasta (linguine) served with langoustines and a rich crustacean sauce. Intense and delicate marine flavor.
€22
≈ $25.00Roasted Salmon Fillet
Filet de Saumon rôti
Creamy shrimp and fresh cream sauce. Seasonal vegetables, boiled potatoes.
Oven-baked salmon fillet, served with a creamy sauce. Tender and fatty flesh, rich flavor. Accompanied by vegetables.
€19
≈ $22.00Desserts
Fruit Tart and a scoop of ice cream
Tarte fine aux fruits et sa boule de glace
Delicately caramelized, topped with fresh fruit and served with a scoop of vanilla ice cream.
A crispy puff pastry topped with cooked seasonal fruits. Served warm with vanilla ice cream for a hot-cold contrast.
€9
≈ $10.00Chocolate Mousse "Sugar-Free"
Mousse au chocolat «sans sucre»
Prepared without sugar for pure and intense pleasure.
An airy and intensely chocolatey dessert, prepared without added sugar. Light texture and strong cocoa flavor.
€8
≈ $9.00Crème brûlée
Crème brulée
Discover our refined crème brûlée, enhanced by intense vanilla aromas.
A rich vanilla cream topped with a thin layer of crunchy caramelized sugar. Creamy and vanilla-flavored.
€9
≈ $10.00Profiteroles
Profiteroles
Homemade large choux buns, filled with vanilla ice cream, accompanied by hot chocolate sauce and sprinkled with toasted almonds.
Pastry choux buns filled with vanilla ice cream and covered with hot chocolate sauce. A classic indulgent dessert.
€10
≈ $12.00Raspberry Gourmet Verrine
Verre gourmand aux framboises
A delicate dessert where the airy vanilla sabayon cream enhances marinated raspberries.
A fresh verrine composed of raspberries and a light cream (sabayon). Fruity, tart, and sweet.
€9
≈ $10.00Gourmet Coffee
Café gourmand
Enjoy a delicious coffee accompanied by small treats.
An espresso coffee served with a selection of several mini-desserts. Ideal for tasting everything at the end of the meal.
€10
≈ $12.00Colonel Coupe
Coupe Colonel
A frozen delight of lemon sorbet with a daring touch of vodka.
A digestive dessert consisting of lemon sorbet drizzled with vodka. Very fresh, tart, and alcoholic.
€10
≈ $12.00Cheese Platter (3 cheeses)
Assiette de 3 fromages
3 Cheeses from our regions. Fruits, nuts.
A selection of three aged French cheeses. Served with dried fruits or nuts. To be enjoyed with bread and wine.
€9
≈ $10.00Wines
Glass (14 cl)
IGP Pays d'Oc - Saint-Clair Sauvignon
IGP Pays d'Oc - Saint-Clair Sauvignon
Dry white wine from the South of France. Aromas of citrus and exotic fruits.
€3.80
≈ $4.00IGP Pays d'Oc - Chardonnay
IGP Pays d'Oc - Chardonnay
A drier white wine, rounder and buttery. Notes of white-fleshed fruits.
€4.50
≈ $5.00Anjou white AOC - Le Cheninposteur (ORGANIC)
Anjou blanc AOC - Le Cheninposteur (BIO)
White wine from the Loire Valley based on Chenin. Fresh, mineral with notes of quince or honey.
€5
≈ $6.00IGP Côte de Gascogne
IGP Côte de Gascogne
Domaine de Maouries - les fruits moelleux
Southwestern white wine, described here as mellow (sweet). Very fruity and indulgent.
€5
≈ $6.00IGP Pays d'Oc - Domaine des Salices Viognier
IGP Pays d'Oc - Domaine des Salices Viognier
Aromatic white wine with intense notes of apricot and white flowers. Round texture in the mouth.
€6
≈ $7.00Menetou-Salon AOC
Menetou-Salon AOC
Domaine de La Farge - Les Pleurants
White wine from the Loire Valley (near Sancerre), made from Sauvignon Blanc. Very fresh, mineral, and lemony.
€8.50
≈ $10.00Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.1
89 customers praised this place. (Google)
Are you the owner? Please let us know if there's any incorrect information.
Report Incorrect InfoLoading map...
