Bôl
Bôl
Soup
Soup
Soupe
Rice noodles, chicken meat & aromatic plants.
A warm and comforting soup based on broth. It contains tender rice noodles, chicken pieces, and is flavored with fresh aromatic herbs.
Daily Specials
Stir-fried rice noodles
Satay beef
Boeuf Saté
Stir-fried beef strips served with a creamy satay sauce made from peanuts and spices. Rich flavor and nutty taste. Served with stir-fried rice noodles.
Beef with black mushrooms
Boeuf aux champignons noir
Stir-fried beef accompanied by black mushrooms with a slightly crunchy texture. A flavorful dish with notes of earth and soy. Served with stir-fried rice noodles.
Ginger caramel chicken
Poulet au caramel gingembre
Chicken pieces coated in a sweet and savory caramelized sauce, enhanced by the heat of fresh ginger. Served with stir-fried rice noodles.
Tom Yum chicken and coconut milk
Poulet Tom Yum et lait de coco
Chicken prepared with Tom Yum flavors (lemongrass, chili, galangal) softened by creamy coconut milk. A balance between spicy, sour, and sweet.
Sweet and sour chicken
Poulet sauce aigre douce
Chicken coated in a classic sweet and sour sauce, combining vinegar and sugar with fruity notes. Served with stir-fried rice noodles.
Lemongrass and lime leaf chicken
Poulet à la citronnelle et feuilles de citron
Stir-fried chicken marinated with chopped lemongrass and kaffir lime leaves. A very aromatic and fresh dish.
Crispy pork
Porc croustillant
Pork pieces fried until golden and crispy skin is achieved while keeping the meat tender. Served with stir-fried rice noodles.
Lemongrass pork
Porc à la citronnelle
Stir-fried pork with fresh, lemony aromas of lemongrass. Served with stir-fried rice noodles.
Garlic shrimp
Crevettes à l'ail
Shrimp simply stir-fried with garlic to enhance the flavor. Served with stir-fried rice noodles.
Tomato sauce tofu
Tofu sauce Tomate
Vegan
Tofu cubes simmered in a tomato-based sauce. A mild and flavorful vegan dish served with stir-fried rice noodles.
Miso sauce and nut tofu
Tofu sauce miso et noix
Vegan
Tofu prepared with miso sauce (fermented soybean paste) and garnished with nuts for crunch. A vegan dish rich in umami.
Dessert
Coconut cake
Cake au noix de coco
Soft cake flavored with coconut. Soft texture and exotic taste.
Coconut pearls, peanut and sesame
Perles de coco, cacahuète et sésame
Warm sticky rice balls, filled with a sweet peanut and sesame paste, and rolled in shredded coconut. A classic Asian dessert, soft and melt-in-your-mouth.
Speculoos cream
Crème au speculoos
Creamy dessert incorporating the spicy (cinnamon) and caramelized flavor of speculoos biscuits.
Steamed Rice Cake with peanut and coconut milk
Gâteau de Riz à la vapeur cacahuète et lait coco
Steamed rice cake, served drizzled with coconut milk and sprinkled with peanuts. Sticky texture and sweet flavor.
Tapioca Pearls
Billes de Tapioca
Soft tapioca pearls served as dessert. Choose your topping from caramel or fruit to accompany the sweetness of the tapioca.
Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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