내꾸미쭈꾸미

A set that allows you to enjoy spicy stir-fried baby octopus and various side dishes at once. The refreshing acorn jelly salad and savory acorn pancake neutralize the spiciness. It's even more delicious mixed with rice.

Spicy marinated baby octopus stir-fried directly on a hot plate. The spicy and sweet sauce blends well with the chewy texture of the baby octopus. We recommend finishing by stir-frying rice in the leftover sauce.

Pork belly and baby octopus stir-fried together on a hot plate. The savory fat from the pork belly infuses the spicy sauce, creating a deep flavor. It's best enjoyed wrapped in lettuce or perilla leaves.

Spicy marinated pork ribs wrapped in smooth mozzarella cheese. The spiciness and the savory cheese create a harmonious blend.

Steamed pork ribs that are tender and fall off the bone easily, with a savory and rich flavor.

Pork rib jjim enhanced with abalone for increased nutrition and flavor. Enjoy the chewy abalone and tender ribs simultaneously.

A steamed dish with pork ribs and various seafood. The refreshing taste of the seafood permeates the broth.

A premium jjim dish with abalone, seafood, and pork ribs. Enjoy the rich, natural flavors of the ingredients.

A clear soup with fresh clams. The broth is refreshing and clean, making it great with drinks or as a hangover cure.

A dish of abalone, octopus, crab, and other seafood stir-fried in a spicy sauce. The crunchy texture of bean sprouts complements the flavor of the seafood.

A spicy soup dish with abalone and various seafood. The deep and refreshing broth is exquisite.

Whole baby octopus grilled to perfection. Enjoy its chewy texture and the savory flavor unique to grilled dishes.

A pizza with a thin crust topped with Gorgonzola cheese. It's sweet and savory when dipped in honey. It pairs well with spicy jjukkumi.

Crispy fried shrimp. Moist inside and crispy outside, it's a dish enjoyed by all ages.

Pork cutlet coated with breadcrumbs and deep-fried. A favorite among children.

A salad with fresh vegetables and dressing. It's good as an appetizer or to accompany spicy dishes.

A thin pancake made from acorn flour batter. It's characterized by its savory and light flavor.

A dish with acorn jelly, kimchi, and vegetables in a refreshing broth. The sweet and sour, refreshing broth helps to cut through the spiciness.

White rice.

Korea's representative distilled liquor, known for its clear and clean taste.

A refreshing lager beer with a crisp and clean taste.

Clear and smooth Korean rice wine.

A traditional Korean liquor brewed with various medicinal herbs.

A fruit wine made from Bokbunja (Korean wild berries). It's characterized by its sweet and rich flavor.

A Korean rice wine that is cloudy and smooth. It has a soft, nutty flavor and is carbonated for a refreshing taste.

A yogurt drink with a sweet peach or plum flavor. It pairs well with spicy food and is often consumed together.

Carbonated drinks like cola or cider.