Saizeriya

A 100% beef hamburg steak topped with "Diablo-style" sauce made with chopped onions and vegetables. Enjoy the savory meat and the tartness and texture of the vegetables. Seasoned to pair well with rice.

A 100% beef hamburg steak topped with our special onion sauce. The sweetness of the onions and the soy sauce-based flavor are perfect with rice.

A creamy spaghetti made with cod roe. Topped with seaweed, it features a taste of the sea, the saltiness of cod roe, and the richness of cream.

A classic meat sauce spaghetti made by simmering minced meat with tomatoes and vegetables. You can taste the rich beef flavor, enjoyable for everyone from children to adults.

Spaghetti with a tomato sauce base and pancetta (cured pork belly). The acidity of the tomato and the saltiness and richness of the pancetta are in harmony.

Doria (rice gratin) baked with white sauce, cheese, cod roe sauce, and fried popcorn shrimp on top of rice. Served hot and creamy.

An all-you-can-drink service including soft drinks, coffee, and tea. Self-service style.

A salad with chicken breast, broccoli, and lettuce, topped with Caesar dressing and cheese. Enjoy the crispy texture of the croutons (bread).

A classic salad topped with plenty of boiled small shrimp. Dressed with Saizeriya's signature tangy and rich dressing.

A simple salad featuring arugula (herbaceous vegetable) and tomatoes, allowing you to enjoy the bitterness and sweetness of the vegetables. Dressed with an olive oil-based dressing.

A salad topped with tender steamed chicken. A healthy dish rich in protein.

A seaweed salad made with plenty of wakame seaweed. Characterized by the crisp texture of the wakame, it's a refreshing dish.

A warm cream soup with a rich corn sweetness. Smooth texture, pairs well with bread.

A cold soup that brings out the natural sweetness of pumpkin. Creamy and can be enjoyed like a dessert.

A small, long French bread. Crispy on the outside, chewy on the inside, it's recommended for dipping in soup or pasta sauce.

Toast baked with garlic butter spread on French bread. The fragrant garlic aroma whets the appetite.

A small focaccia (Italian flatbread). Characterized by a chewy texture similar to pizza dough.

Sweet bread made by sprinkling cinnamon sugar on petit focaccia. Can be enjoyed as a snack or dessert.

Focaccia baked with cheese on top. The saltiness of the melted cheese pairs well with the bread.

Focaccia soaked in garlic butter. Enjoy the soft texture and garlic flavor.

Plain focaccia. Can be dipped in dish sauces or enjoyed on its own for its wheat flavor.

Spaghetti with a rich sauce made from eggs, cheese, cream, and black pepper. Contains pancetta (pork belly) for a rich flavor.

A classic Japanese-style pasta made with cod roe and cream. Topped with shredded seaweed.

A simple tomato sauce pasta with concentrated flavors of tomato and pancetta (pork).

Spaghetti with cream sauce containing mushrooms and spinach. Features the aroma of mushrooms and a creamy sauce.

Crispy grilled chicken steak topped with vegetable sauce containing plenty of chopped onions. The garum sauce (fish sauce) flavor whets the appetite.

Grilled chicken topped with tomato sauce and cheese. Enjoy a pizza-like flavor.

A steak made from the rump cut of lamb (young sheep). The meat is tender, and the accompanying spices enhance its flavor.

A rich pudding with a firm texture. The slightly bitter caramel sauce complements the sweetness.

A representative Italian dessert made with mascarpone cheese. An adult taste with coffee flavor and cocoa powder.

Kirin Ichiban Shibori, a classic Japanese beer. Refreshing taste.

A glass size of house wine. Enjoyable at a very reasonable price.

A decanter size for those who want to enjoy plenty of wine.

A discounted drink bar when ordered with dishes or desserts.

Price for ordering only the drink bar.