Ristorante Livello1
Ristorante Livello1
Ristorante Livello1
Via Duccio di Buoninsegna, 25, 00142 Roma RM, Italy
Carta del Livellino
Livellino Aperitif
Aperitivo del Livellino
Glass of wine or Prosecco or classic cocktail, snacks from the kitchen, chips, peanuts, and olives
A complete aperitif formula that includes a drink of your choice (wine, prosecco, or classic cocktail) accompanied by a selection of snacks such as chips, peanuts, olives, and appetizers prepared by the kitchen.
€12
≈ $14.00Our Cocktails
For wine and sparkling wine, please ask the staff for the list
Aperol/Campari Spritz
Aperol/Campari Spritz
A very popular and refreshing Italian aperitif cocktail. Prepared with Prosecco, soda, and a choice between Aperol (sweeter) or Campari (more bitter). Served with ice and an orange slice.
€8
≈ $9.00Americano
Americano
A classic sweet and bitter cocktail based on Campari, red vermouth, and a splash of soda. Served with ice and garnished with lemon or orange peel.
€8
≈ $9.00Negroni
Negroni
A famous dry and decisive Italian cocktail, composed of equal parts gin, Campari, and red vermouth. Served 'on the rocks' with an orange peel.
€10
≈ $12.00Hugo
Hugo
(elderflower, mint, prosecco)
A light and aromatic cocktail originating from South Tyrol. Made with elderflower syrup, Prosecco, fresh mint leaves, and a splash of soda.
€8
≈ $9.00Moscow Mule
Moscow Mule
(Vodka, ginger beer, lime)
A refreshing and spicy long drink based on vodka, ginger beer, and fresh lime juice. Typically served in a copper mug.
€9
≈ $10.00Raw Dishes
Catch Tartare
Tartare di Pescato
(oil and salt)
Very fresh raw fish cut with a knife into small pieces. Simply seasoned with olive oil and salt to enhance its natural and delicate flavor.
€14
≈ $16.00Catch Carpaccio
Carpaccio di Pescato
(oil and salt)
Very thin slices of raw fish arranged on a plate. Lightly seasoned with oil and salt, they offer a soft texture that melts in your mouth.
€14
≈ $16.00Red Shrimp
Gambero Rosso
50 gr
Raw red shrimp, prized for their intense color and sweet, decisive flavor. Served raw to appreciate their creamy texture.
€7
≈ $8.00Gobetto or white shrimp
Gambero Gobetto o bianco
50 gr
Raw local shrimp, characterized by a light shell and sweet, delicate flesh. An authentic taste of the sea.
€6
≈ $7.00Mazzancolla shrimp
Mazzancolla
(subject to availability) 50 gr
A type of local shrimp served raw. It has prized, firm flesh with a delicate yet persistent flavor.
€7
≈ $8.00Scampi
Scampi
per hectogram
Prized crustaceans served raw. They have white, soft, and very sweet flesh. The price is per hectogram (100g).
€12.50
≈ $14.00Oyster
Ostrica
per piece
Raw mollusk served in its shell. Known for its sea flavor, salty and iodized, and for its smooth, meaty texture.
€4
≈ $5.00Cooked Dishes
Shrimp in Kataifi pastry and our mayonnaise
Gamberi in pasta Kataifi e la nostra maionese
2 Pcs.
Shrimp wrapped in thin strands of Kataifi pastry (similar to vermicelli) and fried. The result is tender shrimp in an extremely crispy shell, served with house mayonnaise.
€6
≈ $7.00Crispy fried calamari
Fritturina di Calamari croccanti
Calamari cut and fried until golden. Crispy on the outside and tender on the inside, they are a classic Italian seafood appetizer.
€8
≈ $9.00First Courses
Spaghetti with Clams or Carpet-shell Clams or Cockles
Spaghetti alle Telline o Vongole o Lupini
Long pasta served with a shellfish-based sauce (clams, carpet-shell clams, or cockles). Sautéed with garlic, oil, and parsley for an intense sea flavor.
€14
≈ $16.00Chef's Specialty
Specialità dello Chef
A first course created according to the chef's daily inspiration. Often prepared with seasonal ingredients or fresh catch of the day.
€15
≈ $17.00Main Courses
Sea Bass or Orata Fillet (farmed in Orbetello)
Filetto di Spigola o Orata allevamento Orbetello
Baked with potatoes
Fillet of fish (sea bass or orata) from Orbetello farms, baked. Accompanied by roasted potatoes. White, light, and delicate meat.
€15
≈ $17.00Baked or salt-baked catch
Pescato al forno, al sale
per hectogram
Fresh whole fish cooked in the oven or under salt. The price is by weight (per 100g). Salt baking keeps the fish particularly juicy and flavorful.
€10
≈ $12.00Baked potatoes
Patate al forno
Potatoes cut into cubes and baked with aromatic herbs. Golden and crispy on the outside, soft on the inside.
€5
≈ $6.00Chicory
Cicoria
Dark leafy green vegetable with a characteristic bitter taste. Usually served boiled and sautéed with garlic and chili.
€5
≈ $6.00Desserts
Ice Cream
Gelato
Classic Italian cold and creamy dessert.
€6
≈ $7.00Sorbets
Sorbetti
Frozen dessert made from fruit and sugar, without milk. Fresh, light, and excellent as a digestif at the end of a meal.
€9
≈ $10.00Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.4
824 customers praised this place. (Google)
$
$$$
Pricey
Via Duccio di Buoninsegna, 25, 00142 Roma RM, Italy
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