Restaurant Du Coin

Fried triangular fritters with crispy batter, stuffed with a spicy mixture. A popular Indian cuisine appetizer, served hot.

Crispy fried rolls filled with a potato and meat mixture.

Vegetable fritters coated in a chickpea flour and spice batter, fried until golden.

Soft Indian flatbread baked in a tandoor, flavored with garlic.

Traditional plain Indian bread, cooked against the walls of a tandoor oven.

Famous Indian bread stuffed with melted cheese (usually Vache qui rit), soft and warm.

Naan bread stuffed with cheese and flavored with garlic.

Naan bread stuffed with cheese and onions.

Original sandwich where the bread is replaced by a hot cheese naan, filled with chicken and raw vegetables.

Sandwich in a cheese naan, filled with spicy minced beef.

Tuna version of the cheese naan sandwich.

Naan sandwich with cheese filled with a mix of cooked vegetables.

Kebab meat (rotating spit) served in a cheese naan.

Chicken fried rice with vegetables, egg, and soy sauce.

Lamb and vegetable fried rice.

Beef and vegetable fried rice.

Shrimp fried rice.

Fried rice with a mix of meats or shrimp.

Vegetable fried rice only.

Classic sandwich with grilled kebab meat.

Chicken curry marinated sandwich.

Chicken tikka sandwich (marinated in spices and yogurt, then grilled).

Chicken tikka sandwich (marinated in spices and yogurt, then grilled).

Chicken escalope sandwich with Boursin cheese.

Sandwich containing two minced patties and two slices of cheese.

Very hearty sandwich with four patties and four slices of cheese.

Gourmet sandwich with steak, ham and garlic and herb cheese.

Sandwich mixing steak and cordon bleu.

Complete sandwich with steak, cheese, bacon and egg.

Basmati rice dish simmered with chicken and fragrant spices, garnished with dried fruits.

Lamb version of biryani, rich and flavorful.

Shrimp biryani.

Vegetarian version of biryani with various vegetables.

Tender beef biryani.

Chicken pieces simmered in a traditional curry sauce, served with rice.

Grilled chicken then simmered in a creamy and spicy tomato sauce.

Chicken curry prepared with spinach.

Dish in sauce combining chicken and tender eggplant.

Chicken marinated and cooked in a very mild and creamy butter and tomato sauce.

Chopped paratha bread sautéed with chicken, vegetables and eggs.

Beef kottu paratha.

Lamb kottu paratha.

Shrimp kottu paratha.

Royal version mixing several meats.

Meat-free version of kottu.

Beef burger with crispy bacon and egg.

Double steak burger for big appetites.

Burger including a potato pancake (rösti) in addition to the patty.

Crispy breaded chicken burger.

Breaded fish burger.

Vegetarian burger with a potato pancake.

Simple and classic burger with cheese.

Grilled wheat tortilla filled with choice of meats, fries and a creamy cheese sauce.

Hot sandwich in pressed and grilled pre-cooked bread, served with a drink.

Complete meal for a child with sandwich, side, drink and candy.

Complete meal for a child with fried chicken pieces, side, drink and candy.

Salad with chicken.

Classic salad with tuna and eggs.

Salad with Indian flavors, likely with chicken tikka or spices.

Simple crepe with sugar.

Crepe with honey.

Crepe with chocolate-hazelnut spread.

Gourmet crepe with Nutella and banana pieces.

Crepe with jam.

Savory crepe with Maghrebian flavors.

Savory crepe with Indian flavors.

Savory crepe filled with kebab meat.

Classic savory crepe with ham and cheese.

Sodas and water in cans or small bottles.

Traditional Indian yogurt-based drink, refreshing and plain.

Lassi seasoned with a pinch of salt and sometimes spices.

Mango lassi.

Lassi blended with banana.

Lassi delicately flavored with rose syrup.

Strawberry lassi.

Banana and vanilla iced milk drink.

Gourmet Oreo cookie milkshake.

Kinder Bueno chocolate bar flavored milkshake.

Rich Nutella milkshake.

The special dish of the day, served with rice and vegetables.