La Scampia














Italian & Asian Fusion Restaurant
13 Rue Bonnet, 92110 Clichy, France
Classic burrata
Burrata classic
Burrata, cherry tomato, olive oil, fresh basil
Fresh Italian cheese made from mozzarella with a creamy center. Creamy texture and fresh milk taste. Served here simply with tomatoes and basil.
Pesto burrata
Burrata pesto
Burrata, pesto sauce, cherry tomato
Burrata variation served with basil sauce (pesto). The herbaceous taste of pesto complements the sweetness of the cheese.
Scampia burrata
Burrata scampia
Burrata, cherry tomato, honey
Burrata served with a sweet touch of honey, creating a sweet and savory balance with the tomatoes.
Truffle burrata
Burrata tartufi
Burrata, truffle cream, truffle shavings
Burrata flavored with truffle, offering a powerful and earthy aroma that richly complements the creaminess of the cheese.
Beef carpaccio
Carpaccio boeuf
Salad, cherry tomato, basil cream, parmesan shavings, beef slice, and the chef's special touch
Thin slices of marinated raw beef. Tender and melt-in-your-mouth texture, enhanced by parmesan cheese and basil.
Fried camembert
Camembert frit
Camembert, pesto sauce, salad, cherry tomato
Breaded and fried camembert cheese, runny inside and crispy outside. Rich and indulgent.
Arancini trio
Arancini trio
With bolognese cheese and truffle
Breaded and fried rice balls, typical of Sicily. Three flavors offered: cheese, meat bolognese, and truffle.
Classic bruschetta
Bruschetta classic
Homemade bread topped with cherry tomatoes, garlic, olive oil, and stracciatella
Toasted bread topped with tomatoes and stracciatella (creamy burrata heart). Crispy and fresh.
Truffle bruschetta
Bruschetta tartufo
Homemade bread topped with cherry tomatoes, salad, truffle cream, and truffle shavings
Luxurious version of bruschetta with truffle cream and truffle shavings for an intense flavor.
Revisited bruschetta
Bruschetta revisité
Homemade bread topped with cherry tomatoes, garlic, basil, olives, stracciatella, and honey
Bruschetta with a sweet touch thanks to honey, accompanying the stracciatella and aromatics.
Charcuterie board
Assiette de charcuterie
Ham, spianata, pistachio mortadella, veal bacon, cheese, taleggio, gorgonzola, scamorza, parmesan shavings
Large platter of assorted Italian cured meats and cheeses. Ideal for sharing to discover different savory and aged flavors.
Pizzetta
Pizzetta
2 mini margheritas, 2 mini hams served with salad
Small pizzas served as an assortment with a salad. Perfect for a light starter or to share.
Salmon tartare
Tartare saumon
Fresh salmon, chives, parsley, red onion, lime, redcurrant
Raw salmon cut into small cubes and seasoned. Fresh and tangy with lime.
Casa Nostra Platter - 8 people
Entre Casa Nostra - 8 pers
Charcuterie, mini pizza, burrata, mozzarella stick, arancini, dynamite shrimp, dynamite chicken, chicken gyoza, shrimp gyoza, chicken spring roll, shrimp spring roll
Giant tasting platter for 8 people, combining Italian specialties and Asian fusion bites.
Casa Nostra Platter - 4 people
Entre Casa Nostra - 4 pers
Charcuterie, mini pizza, burrata, mozzarella stick, arancini, dynamite shrimp, dynamite chicken, chicken gyoza, shrimp gyoza, chicken spring roll, shrimp spring roll
Tasting platter for 4 people, combining Italian specialties and Asian fusion bites.
Margherita
Margherita
Fior di latte mozzarella, olive oil, fresh basil
The classic pizza par excellence. Tomato sauce, mozzarella, and basil. Simple and authentic.
Regina
Regina
Tomato sauce, fior di latte mozzarella, mushrooms, ham, fresh basil
Classic pizza topped with ham and mushrooms. A sure bet, tasty and balanced.
Calabrese
Calabrese
Tomato sauce, fior di latte mozzarella, spianata, red onion, stracciatella
Spicy pizza with spianata (spicy salami) and softened by creamy stracciatella.
Calzone
Calzone
Tomato sauce, fior di latte mozzarella, mushroom, cooked ham, egg, served with salad
Folded pizza like a turnover, filled inside with ham, mushrooms, and egg.
4 Cheeses
4 Fromages
Tomato sauce, fior di latte mozzarella, scarmoza, gorgonzola, parmesan, goat cheese
For cheese lovers. Rich blend of four Italian and French cheeses.
Neapolitan
Napolitaine
Tomato sauce, anchovies, capers, cherry tomatoes, olives, fresh basil
Pizza with marine and savory flavors with anchovies and capers. Typical of southern Italy.
Tuna
Tonno
Tomato sauce, fior di latte mozzarella, tuna fillet, red onion, olives
Tuna and red onion pizza. Tasty and filling.
Shrimp linguine
Linguine crevette
Parsley, cherry tomato, and garlic
Long pasta served with shrimp. Light garlic and tomato sauce.
Linguine with clams
Linguine al vongole
Parsley, cherry tomato and garlic, clams
Classic Italian with clams (vongole). Briny flavor and olive oil and garlic sauce.
Carbonara Linguine
Linguine carbonara
Guanciale, pecorino romano, and egg yolk
The true Roman recipe for carbonara, without cream. Rich sauce made with egg yolk, pecorino cheese, and cured pork cheek (guanciale).
Sorrentina gnocchi
Gnocchis sorrentina
Tomato sauce, mozzarella, parmesan, and basil
Small potato dumplings baked with tomato sauce and mozzarella. Melting and comforting.
Gnocchi with cheese and honey
Gnocchis formaggi et miel
4 cheese sauce (gorgonzola, scarmoza, goat cheese, and mozzarella, honey)
Gnocchi in a rich four-cheese sauce, enhanced with a touch of honey.
Violet gnocchi
Gnocchis violetta
Gnocchi, purple potato, truffle cream, stracciatella, and truffle shavings
Purple potato gnocchi served with a luxurious truffle sauce.
Salmon rigatoni
Rigatoni saumon
Ricotta cream, cherry tomato, onion, salmon, parsley
Short tubular pasta served with a creamy salmon and ricotta sauce.
Chicken mushroom rigatoni
Rigatoni poulet champignon
Ricotta cream, sliced chicken, button mushrooms, and parmesan
Pasta with chicken and mushrooms in a creamy sauce. A familiar and tasty dish.
Pistachio rigatoni
Rigatoni pistacchiosa
Pistachio cream, stracciatella, and pistachio pieces
Pasta with an original pistachio sauce. Nutty flavor and creamy texture.
Beef truffle rigatoni
Rigatoni boeuf truffe
Truffle cream, minced beef, button mushrooms, and parmesan, egg yolk
Rich pasta with minced beef and truffle sauce, enriched with an egg yolk for creaminess.
Bolognese Farfalle
Farfala bolognaise
Grandma's bolognese
Butterfly-shaped pasta with a traditional slow-cooked meat sauce.
Arrabiata Farfalle
Farfala arrabiata
Spicy tomato sauce and basil
Pasta with a spicy tomato sauce with chili. For those who like a little heat.
Pesto and burrata farfalle / penne
Farfala / penne pesto et burrata
Pesto sauce, burrata, basil, and parmesan
Green pesto pasta, served with fresh burrata for a creamy hot-cold mix.
Farfalle / penne quattro formaggi
Farfala / penne quatro formaggi
Gorgonzola, parmesan, scarmoza, and taleggio sauce (Italian variety)
Pasta with four Italian cheeses. Very creamy and flavorful sauce.
Scampia Lasagna
Lasagne della scampia
Traditional Neapolitan-style bolognese lasagna, served with salad
Layers of pasta, bolognese sauce, béchamel, and cheese, baked.
Grandma's ravioli
Ravioli della nonna
Ravioli stuffed with ricotta and spinach served with truffle sauce, parmesan, and truffle shavings
Ricotta-spinach stuffed pasta served with a luxurious truffle sauce.
Truffle Cannelloni
Cannelloni à la truffe
Truffle cream, mozzarella, parmesan, truffle shavings
Stuffed pasta rolls baked with truffle cream and cheese.
Chicken spring rolls
Nems poulet
Homemade chicken spring rolls
Fried spring rolls stuffed with chicken. Crispy and golden.
Shrimp spring rolls
Nems crevette
Homemade shrimp spring rolls
Fried spring rolls stuffed with shrimp.
Dynamite chicken
Dynamite poulet
Dynamite chicken (homemade)
Spicy fried chicken bites.
Dynamite shrimp
Dynamite crevette
Dynamite shrimp (homemade)
Spicy fried shrimp bites.
Beef and cheese
Boeuf fromage
Beef skewers wrapped around melted cheese. Tasty and tender.
Tempura shrimp
Crevette tempura
Shrimp fried in a light and crispy Japanese batter (tempura).
Chicken gyoza
Gyoza poulet
Grilled chicken gyoza.
Shrimp gyoza
Gyoza crevette
Grilled Japanese dumplings stuffed with shrimp.
Beef and cheese spring rolls
Nems boeuf fromage
Crispy ravioli stuffed with beef and cheese.
Plain rice
Riz nature
Portion of steamed white rice.
Khao Pad
Khao Pad
Stir-fried rice and vegetables
Thai-style stir-fried rice with vegetables. Fragrant and tasty.
Pad Thai
Pad Thai
Rice pasta, stir-fried in a wok, crushed peanuts with lime
The national dish of Thailand. Stir-fried rice noodles, sweet and sour flavor, topped with crunchy peanuts.
Pad Kapao
Pad Kapao
Basil sauté with white rice
Spicy sauté with sacred Thai basil. Very aromatic and served with rice.
Bo Bùn
Bo Bùn
Raw vegetables, soy, fresh mint, crushed peanuts, chicken spring rolls
Warm rice vermicelli salad with raw vegetables, fresh herbs, peanuts and spring rolls. Fresh and complete.
Loc Lac beef or chicken
Loc Lac boeuf ou poulet
Sautéed beef or chicken, with a fried egg
Vietnamese dish. Marinated sautéed meat served with tomato rice and a fried egg.
Noodle
Nouille
Beef, chicken, or shrimp stir-fried with vegetables, onions, carrots, egg, soy
Stir-fried noodles with vegetables and your choice of meat or shrimp.
Vegetarian noodles
Nouille végétarienne
Stir-fried, vegetables, onions, carrots, egg, soy
Vegetarian version of stir-fried noodles with lots of vegetables.
Thai shrimp and pineapple rice
Riz thai crevette ananas
Rice served in its pineapple
Stir-fried rice with shrimp and pineapple chunks, originally presented in half a pineapple. Sweet, savory, and spectacular.
Fruit salad
Salade de fruits
Seasonal fruit
Fresh mix of fruits cut according to the season.
Chocolate fondant
Fondant au chocolat
Served with whipped cream and a scoop of ice cream
Chocolate lava cake, served warm with ice cream and whipped cream.
Panna cotta
Panna cotta
Accompanied by your choice of coulis: strawberry, pistachio, mango
Italian jelly cream dessert, silky texture. Served with fruit coulis.
Classic Tiramisu
Tiramisu classique
Coffee and mascarpone dessert, sprinkled with cocoa.
Pistachio Tiramisu
Tiramisu pistache
Pistachio cream tiramisu variation.
Italian churros with Nutella and pistachio pieces
Churros italien au nutella et éclats de pistaches
Fried elongated fritters served with Nutella and pistachios.
Rum Baba
Baba au Rhum
Genoise sponge soaked in rum syrup with whipped cream
Moist cake soaked in rum syrup, served with whipped cream.
Chocolate sabayon frozen dessert (tartufo cioccolata)
Parfait chocolat sabayon (tartufo cioccolata)
Sabayon ice cream and chocolate ice cream, coated with hazelnut pieces and cocoa powder
Rich frozen dessert combining chocolate and sabayon, with a crunchy texture.
Mochis
Mochis
Japanese dessert: glutinous rice dough ball filled with ice cream.
Mango sticky rice dessert
Délice de riz gluant à la mangue au lait de coco
Thai dessert (Mango Sticky Rice). Sweet coconut milk sticky rice served with fresh mango.
Mango tapioca pearls with coconut milk
Perle de tapioca à la mangue et son lait de coco
Asian dessert with tapioca pearls in sweet and fruity coconut milk.
Limoncello flute Lemon ice cream with limoncello coulis
Flute limoncello Glace au citron avec coulis au limoncello
Served with a glass of limoncello
Frozen lemon dessert drizzled with Italian lemon liqueur (Limoncello).
Sorrento lemon and pistachio verrine
Verrine citron de Sorrento et pistaches
Dessert in a glass combining the acidity of Sorrento lemon and the sweetness of pistachio.
Italian Ice Cream
Glace Italienne
Strawberry, vanilla with pistachio pieces
Creamy ice cream served with crunchy pistachios.
Sex and the Beach (PRIME €11.90)
Sex and the Beach (PRIME 11,90€)
Wanted for selling cocktails mixed with a new illicit substance and orange juice, pineapple, and vodka. An explosive mix that leaves party-goers passed out on the beaches during Spring Break.
Fruity and sweet cocktail based on vodka, peach liqueur, orange juice, and cranberry.
Pina Colada (PRIME €11.90)
Pina Colada (PRIME 11,90€)
Corrupt federal agents in a plot involving poisoned illicit alcohol imported from Puerto Rico, made with coconut cream and pineapple vodka destined for the United States during the Prohibition era, which caused over 10,000 deaths.
Creamy tropical cocktail based on rum, coconut cream, and pineapple juice.
Mojito (€11.90)
Mojito (11,90 €)
The most wanted Cuban in the world, originally from Havana, everyone talks about him and knows him. (Mint, lime, Bacardi rum, angostura)
Refreshing Cuban cocktail. Rum, lime, fresh mint, sugar, and soda water.
Aperol Spritz (€9.90 PRIME)
Aperol Spritz (PRIME 9,90 €)
Members of the French Connection and the family of François Spirito, involved in the export network of illegal products to the United States. With laboratories in Marseille, where a product is made from Aperol, Prosecco, tonic, and served with an orange slice.
Popular Venetian aperitif. Bitter (Aperol), sparkling wine (Prosecco) and soda water. Served with an orange.
La Simone Veil (PRIME €12.90)
La Simone Veil (PRIME 12,90€)
The manager of the restaurant located at 2 rue Simone Veil in Clichy-la-Garenne is wanted for embezzlement of merchandise including Bacardi, lime, mint, violet, mandarin lemonade...
Fresh and floral signature cocktail with rum, mint, violet, and citrus.
Savastano (PRIME €9.90)
Savastano (PRIME 9,90€)
Leader of the Camorra, manages a network for selling illegal products in Naples, where one can find fresh mint, lime, strawberry juice, sparkling water, and cane sugar...
Undoubtedly a fruity cocktail based on strawberry and mint.
Ninetta (PRIME €9.90)
Ninetta (PRIME 9,90€)
Wife of Salvatore Riina, wanted for involvement in her husband's affairs. The last time Ninetta was seen, according to secret information, was at the La Scampia restaurant where she was having a cocktail made with coconut milk, pineapple juice, cane sugar...
Sweet and exotic cocktail with coconut milk and pineapple.
Salvatore (PRIME €9.90)
Salvatore (PRIME 9,90€)
Salvatore Riina, also known as Toto Riina, a very notorious criminal who died under very suspicious circumstances. Investigators suspect premeditated murder by his clan. According to secret information, he was seen with his wife at the La Scampia restaurant where he was having a cocktail made with orange juice, pineapple, apple, and violet syrup.
Fruit juice blend with a floral touch of violet.
Donna Imma (PRIME €9.90)
Donna Imma (PRIME 9,90€)
A con artist wanted for diverting goods of pineapple juice, apple, passion fruit, and peach syrup and laundering astronomical sums through his merchandise.
Multivitamin cocktail with exotic fruits and peach syrup.
Strawberry Mojito
Mojito fraise
Rum, cane sugar, lime, fresh mint, soda water, strawberry puree
Fruity variation of the mojito with strawberry puree.
Margarita
Margarita
Lime juice, triple sec, Tequila, salt
Classic Mexican cocktail. Tequila, orange liqueur, and lime, rimmed with salt.
Cosmopolitan
Cosmopolitan
Lime juice, cranberry juice, triple sec
Famous pink cocktail with vodka, cranberry, and lime.
Kir
Kir
White wine, cassis cream
Traditional French aperitif. White wine mixed with cassis cream.
Kir Royal
Kir Royal
Champagne, Prosecco, Cassis cream
Sparkling version of Kir with sparkling wine.
La Scampia Cocktail
LCocktail la Scampia
Blue Curaçao, Rum, lemonade, lemon slice
Signature blue house cocktail, refreshing and colorful.
Irish Coffee
Irish Coffee
Whiskey, coffee, cane sugar, milk foam
Comforting hot drink: coffee, Irish whiskey, sugar, and cream.
Santa Lucia Mineral Water
Santa Lucia Eau minérale
Still bottled mineral water.
Santa Lucia Sparkling Water
Santa Lucia Eau pétillante
Sparkling bottled mineral water.
Coca cola, zero
Coca cola, zéro
33cl
Classic or sugar-free cola soda.
Ice Tea
Ice Tea
33cl
Refreshing iced tea.
Orangina
Orangina
25cl
French orange soda with pulp.
Fruit juice
Jus de fruit
Apple, orange, pineapple, apricot, guava, kiwi, mango
Assorted fruit juices of your choice.
Sicilian Lemonade
Limonade Sicilienne
Lemon, mandarin, blood orange
Traditional Italian citrus soda.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.4
905 customers praised this place. (Google)
13 Rue Bonnet, 92110 Clichy, France
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