JINXIU RESTAURANT(锦绣）
JINXIU RESTAURANT(锦绣）
Appetizers
Pan-fried Chicken Dumplings (5pcs)
Raviolis grillés au poulet (5p)
Pan-fried Chinese dumplings, crispy on the bottom and soft on top. Filled with chicken. Served in portions of 5.
€5.20
≈ $6.00Steamed Shrimp Dumplings (4pcs)
Raviolis aux crevettes à la vapeur (4p)
Classic Ha Gow, steamed dumplings with a translucent wheat starch wrapper, filled with shrimp. Gentle steaming and delicate texture.
€5.50
≈ $6.00Steamed Shrimp Dumplings (4pcs)
Bouchées aux crevettes à la vapeur (4p)
Shrimp Siu Mai, open-faced steamed dumplings shaped like a flower, wrapped in a thin yellow dough.
€5.50
≈ $6.00Shanghai Pork Buns (4pcs)
Brioches Shanghai au porc (4p)
Xiao Long Bao, famous small steamed buns containing a pork filling and a savory hot broth center.
€5.80
≈ $7.00Pork Spring Rolls (4pcs)
Nêms au porc (4p)
Fried spring rolls, golden and crispy, filled with pork and vegetable stuffing.
€4.90
≈ $6.00Shrimp Spring Rolls (4pcs)
Nêms aux crevettes (4p)
Crispy fried rolls stuffed with shrimp. Served hot for a crunchy appetizer.
€5.50
≈ $6.00Chicken Spring Rolls (4pcs)
Nêms au poulet (4p)
Fried spring rolls stuffed with chicken and small vegetables. Crispy on the outside.
€4.90
≈ $6.00Soup
Peking Soup
Soupe pékinoise
Traditional hot and sour soup, thick and rich, garnished with tofu, black mushrooms, and egg.
€5.90~
West Lake Beef Soup
Soupe du lac de l'Ouest au bœuf
A specialty from Hangzhou, this soup is velvety and light, containing minced beef, egg white, and cilantro.
€6.20~
Asparagus and Crab Meat Soup
Soupe d'asperges et chair de crabe
Delicate, silky soup combining the sweetness of asparagus and the subtle flavor of crab meat.
€6.20~
Traditional Specialties
Cold Liangpi with Sesame & Chili Sauce
Liangpi froid sauce sesam & pimentee
The history of Liangpi dates back to the Han Dynasty. According to legends, it appeared in imperial kitchens as a gourmet dish. From the Tang Dynasty onwards, Liangpi began to gain popularity and spread gradually, becoming one of the people's favorite foods.
Dish of cold, wide, translucent noodles (
€9.90
≈ $11.00Pork/Beef Momos
mom au porc/bœuf
Tongguan Roujiamo is a traditional snack from Shanxi. The production process includes four steps: braising the dough, kneading the dough, making buns, and stuffing the meat. The main difference between old Tongguan Roujiamo and other Roujiamo lies in the bread. The meat is fatty but not greasy, lean but not dry, and has a savory and fragrant taste with a long aftertaste. Tongguan Roujiamo is known as 'a gourmet card of Shaanxi cuisine, transcending geography and terroir'.
Roujiamo, often called a 'Chinese hamburger'. A flaky and crispy bun filled with savory, minced stewed meat.
€7.80~
SICHUAN SPECIALTY MAIN COURSES
Spicy Sautéed Chicken Pot
Poulet sauté épicé en marmite
Diced chicken, fried then sautéed with dried chilies and Sichuan pepper. Served in a dry pot, very fragrant and spicy.
€13.80
≈ $16.00Shrimp and Vegetable Wok
Wok de crevettes aux légumes
Shrimp stir-fried 'Dry Pot' style in a wok with assorted vegetables and spicy seasonings.
€15.90
≈ $18.00Mala Xiang Guo: Shrimp and Meat Wok with Vegetables
Mala Xiang Guo Wok de crevettes et viande aux légumes
A rich and spicy mix of shrimp, meat, and vegetables, stir-fried in a wok with 'Mala' (numbing and spicy) sauce.
€18.90
≈ $22.00Pork Intestine Wok
Wok de intestin de porc
Pork intestines prepared to be crispy on the outside and tender on the inside, sautéed with chilies and spices.
€15.90
≈ $18.00Frog Leg Wok
Wok de cuisses de grenouilles
Dry-sautéed frog legs with Sichuan spices. Tender meat similar to chicken with a spicy flavor.
€16.90
≈ $20.00Cabbage Wok
Wok de chou
Cabbage quickly stir-fried in a wok over high heat with chili, offering a crunchy texture and a slightly smoky flavor.
€12.90
≈ $15.00Fish with Pickled Cabbage (Bass)
Possion aux choux saumurés(Bar)
Suan Cai Yu: Bass fillets poached in a tangy broth with pickled vegetables and chilies. Unique sour and spicy flavor.
€24.90
≈ $29.00Mao Xuewang (Pork Blood, Beef Tripe, Ham)
Mao Xuewang (Boudin de porc, Tripe de boeuf, Jambon)
A specialty from Chongqing, spicy stew containing pork blood, tripe, and ham. A dish rich in textures and strong flavors.
€24.90
≈ $29.00MAIN COURSES
Vinegar and Chili Potatoes
Pommes de terre vinaigrée et pimentée
Thin potato slices quickly stir-fried to remain crisp, seasoned with vinegar and chili.
€8.90
≈ $10.00Mapo Tofu with Minced Pork
Mapo tofu au porc haché
Silken tofu cubes simmered in a spicy red sauce with Doubanjiang (bean paste) and Sichuan pepper, with minced pork.
€11.90
≈ $14.00Spicy homemade tofu with vegetables and pork
Tofu maison piquant aux légumes et au porc
Fried tofu slices sautéed with vegetables and pork in a lightly spicy homemade sauce.
€13.90
≈ $16.00Smoked Pork with Garlic Sprouts
Porc fumé aux pousses d'ail
Smoked pork slices sautéed with tender garlic stalks. Distinctive smoky flavor.
€13.90
≈ $16.00Broccoli Sautéed with Garlic
Brocolis sautés à l'ail
Crispy broccoli florets simply sautéed with minced garlic.
€9.90
≈ $11.00Stir-fried Shanghai Bok Choy with Garlic
Chou de Shanghai à l'ail
Tender baby bok choy sautéed with garlic.
€9.90
≈ $11.00Green Beans Sautéed with Pork
Haricots verts sautés au porc
Dry-fried green beans (wilted) then sautéed with minced pork, garlic, and pickles.
€12.90
≈ $15.00Yuxiang Eggplant and Minced Pork Pot
Marmite aux aubergines yuxiang et au porc haché
Tender eggplant cooked with minced pork in a 'Yuxiang' (fish flavor) sweet and sour, slightly spicy sauce.
€12.90
≈ $15.00SIDE DISH
Braised Beef Noodles
Nouilles au bœuf braisé
Noodle soup topped with tender braised beef pieces in a spicy and aromatic broth.
€12.80
≈ $15.00Beef Noodles
Nouilles au bœuf
Noodle soup with slices of cooked beef, served in a clear or lightly spicy broth.
€12.80
≈ $15.00Noodles Sautéed with Black Bean Sauce
Nouilles sautées à la sauce de haricots noirs
Zha Jiang Mian: Noodles topped with a rich sauce of fermented bean paste and minced pork, served with fresh vegetables.
€12.80
≈ $15.00Clear Noodle Soup
Nouilles claires en bouillon
Yang Chun Mian: A simple and comforting noodle soup in a clear broth with soy sauce and lard.
€11.80
≈ $14.00Shrimp Wonton Soup
Soupe de raviolis aux crevettes
Wonton soup with thin-skinned shrimp dumplings, served in a light broth.
€11.80
≈ $14.00Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.8
81 customers praised this place. (Google)
136 Av. Daumesnil, 75012 Paris, France
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