Big Fernand

A complete set menu including a choice of burger, a side dish, and a drink. It's the standard option for a balanced and satisfying meal.

A set menu for big appetites with a burger containing two portions of meat. Accompanied by fries or salad and a drink.

The most generous set menu with double meat, double cheese, and unlimited side dish. Ideal for very big appetites.

A unique marine burger with a salmon steak and crispy spicy tuna. The sweet mayonnaise sauce adds sweetness. Texture that is both tender and crunchy.

The house's signature burger with French beef and mountain cheese. A revisited version of the American classic with French local ingredients. Flavorful and authentic.

A rich and gourmet burger with melted raclette cheese and smoked bacon. The barbecue sauce and confit onions add a sweet and savory touch. Very comforting.

A burger with character highlighting the Fourme d'Ambert blue cheese. The combination of the strong blue cheese and confit onions creates a perfect balance. Creamy and flavorful.

A crispy breaded chicken burger with a touch of sweet honey. The pickles add refreshing acidity. Crunchy texture and mild taste.

Chicken burger paired with grilled peppers and Alpine cheese. Fried onions add crunch to every bite. A blend of southern and mountain flavors.

A spicy version of the chicken burger with a spicy sauce. Honey softens the heat for a balanced result. For those who like a little kick.

The vegetarian option replacing meat with a large, flavorful mushroom. Topped with cheese and confit vegetables. A juicy and tasty meat-free alternative.

A gourmet vegetarian burger with a golden potato patty. Double portion of cheese and pepper sauce for a lot of character. Crispy and melting.

The opportunity to create your ideal burger by choosing each ingredient. Select your meat or vegetarian base, your cheese, your vegetables, and your sauce.

A smash burger where the meat is smashed on the griddle to be crispy. Served in a soft small bun with melted raclette cheese. Intense flavor.

Enriched version of the smash burger with smoked pork belly. The mix of grilled meat and cheese is very tasty. Crispy and juicy.

For those who want more meat, this smash burger contains two smashed patties. Lots of grilled flavor and melted cheese.

A beautiful piece of marinated beef served without a bun. Accompanied by unlimited fries or salad. For pure meat lovers.

A very large portion of marinated beef for big carnivores. Served with unlimited side dishes.

Special menu for children including a suitable dish, homemade fries, and a drink. Simple flavors that kids love.

Breaded and fried chicken pieces, golden and crispy. Served with a dipping sauce. Ideal for sharing or as a starter.

A warm toast topped with melted mountain cheese and sweet onions. Crispy and melting.

Toasted bread with raclette cheese and smoked bacon. A comforting bite with winter flavors.

A large mixed salad with breaded chicken, cheese, and vegetables. Served with toast. Fresh and substantial.

Fresh homemade fries, seasoned with a paprika and garlic spice mix (or plain). Crispy and flavorful. To be eaten with your fingers.

A small fresh green salad with confit tomatoes. Light and perfect to accompany a burger.

Homemade fries topped with cheese sauce and bacon bits. A very gourmet and rich version of fries (poutine style).

Small, crumbly, buttery shortbread cookies. Flavored with a hint of salt or chocolate. Crispy and melt-in-your-mouth.

Classic American cookie with chocolate chips. Soft in the center.

Creamy homemade cream, served with cinnamon biscuit crumbs (speculoos). Sweet and creamy.

Hybrid cake mixing the meltiness of chocolate brownie and the crispiness of a cookie.

Very rich chocolate cake with a molten center. Dense and melting texture.

Traditional pastry made of a vanilla custard baked on a crust. Firm and melting texture.

Well-known brand ice cream, available in several rich and creamy flavors.