Bianco

Rich and flavorful tropical mocktail with exotic fruit flavors. Sweet, tangy, and very fruity.

Creamy and fruity non-alcoholic cocktail. Sweet mix of strawberry and pineapple with a smooth texture.

Refreshing and healthy green drink. Fresh and slightly tangy taste dominated by kiwi and apple.

Non-alcoholic version of Piña Colada. Very creamy with intense coconut and pineapple flavors.

Complex and invigorating mocktail. Unique blend of citrus and spices with an original cactus note.

Fruity cocktail highlighting apple in fruit and liqueur form, enhanced by vodka and strawberry.

Classic cocktail served in a copper mug (often). Spicy with ginger beer and refreshing with lime.

Elegant Venetian cocktail based on peach puree and sparkling wine. Sweet, fruity, and refined.

Very fresh and vegetal drink. Cucumber provides a crisp freshness balanced by the acidity of lemon and cranberry.

Iconic pink cocktail. Tangy and sweet mix of vodka, orange liqueur, lime, and cranberry juice.

Floral and sparkling cocktail. The aroma of rose blends delicately with gin and champagne bubbles.

Perfect balance between the sweet-bitter of amaretto (almond liqueur) and the acidity of lemon.

Also known as Tequila Sunrise. Visually beautiful cocktail resembling a sunrise, fruity and sweet.

The most famous Cuban cocktail. Fresh, minty, lemony, and sweet, topped with sparkling water.

A festive variation of the Mojito where sparkling water is replaced by Champagne, adding more body and alcohol.

Creamy tropical cocktail par excellence. Rich coconut and pineapple flavors with a rum base.

Energizing cocktail based on fresh coffee and vodka. Rich, creamy with a beautiful foam on top.

Powerful tiki cocktail mixing several rums and fruit juices. Complex, spicy, and fruity.

Fruity and sweet summer cocktail. Easy to drink with dominant peach and orange flavors.

Very popular modern cocktail with passion fruit and vanilla. Served with a small shot of champagne on the side.

Polynesian classic based on rum. Complex flavors of almond (orgeat), citrus, and aged rum.

Creamy blue lagoon cocktail. Tropical mix of coconut and pineapple with a distinctive blue color.

Rich and creamy dessert cocktail. Mix of vodka, coffee liqueur, and fresh cream.

Very alcoholic cocktail containing five different white spirits. Despite its strength, it has a taste reminiscent of iced lemon tea.

Brazil's national cocktail. Made with cachaça (sugar cane spirit), crushed lime, and sugar. Fresh and tangy.

One of the oldest cocktails. Whiskey base softened by sugar and aromatic bitters, served on ice.

Classic American cola soda, caffeinated and fizzy. Served chilled.

Version of Coca-Cola with cherry flavor. Sweet and fruity taste.

Sugar-free and calorie-free version of the famous cola soda.

Sparkling soda with natural lemon and lime flavors. Bubbly and thirst-quenching.

Refreshing iced tea. Available in classic peach flavor or a more complex green tea and mango blend.

Sparkling orange-flavored soda. Sweet and colorful.

Iconic French orange soda with orange pulp. Less sweet than a classic soda, shake before drinking.

Sparkling tonic water, known for its characteristic bitterness due to quinine.

Large glass of soda.

Soy-based vegetable drink. Alternative to cow's milk.

Almond-based vegetable drink. Mild nutty flavor.

Glass of cold cow's milk.

Cold milk flavored with syrup (usually strawberry, mint, or grenadine).

Small bottle of still natural mineral water.

Mineral water with a dash of flavored syrup.

French naturally sparkling mineral water, highly carbonated.

Perrier flavored with a syrup of your choice.

Freshly squeezed fruit juice made to order, rich in vitamins.

Bottled fruit juices (or nectar for some fruits like apricot).

Sparkling energy drink containing caffeine and taurine.

Add flavored syrup to your drink.

Small bottle of still mineral water.

Large bottle of Italian mineral water.

Individual serving of French sparkling water.

Large bottle of Italian sparkling mineral water, finely carbonated.

International pale lager beer. Light, fresh, and balanced. Served on tap.

Belgian blonde abbey beer. Richer and maltier with fruity and spicy notes.

Wheat beer (Weizenbier) with floral and spicy aromas. Cloudy and very refreshing.

Classic Italian blonde lager. Light and ideal for accompanying Italian dishes.

Tequila-flavored beer. Sweet and festive taste.

Light Mexican blonde beer. Often served with a lime wedge in the neck.

Very light and smooth American lager.

Popular Scotch blend whisky. Smooth and accessible.

Quality Venezuelan aged rum. Rich, sweet, and syrupy with notes of caramel and vanilla.

American Tennessee Whiskey filtered through charcoal. Notes of caramel, oak, and vanilla.

Mix of vodka and peppermint liqueur Get 27. Fresh and strong.

12-year-old blended Scotch whisky. Smoky, rich, and complex.

Japanese whisky renowned for its finesse and balance.

Smooth and fruity Scotch whisky blend.

Very peaty Islay single malt Scotch whisky. Distinctive smoky, medicinal, and iodine taste.

Premium French vodka made from winter wheat. Very smooth and pure.

Selection of premium gins served with tonic.

High-quality Polish rye vodka. Velvety texture.

Sweet Italian almond liqueur (or apricot kernels). Perfect at the end of a meal.

Italian anise liqueur, often served with three coffee beans ("la mosca").

French peppermint liqueur, fresh and sweet.

Transparent version of Get 27, with an icy mint taste.

Irish cream liqueur. Creamy, sweet with notes of cocoa and vanilla.

Spanish green apple liqueur. Very fruity and tart.

Traditional Italian lemon liqueur. Sweet, intensely lemony, and served chilled.

Italian marc de raisin eau-de-vie. Powerful and aromatic.

Sweet-bitter Italian herbal liqueur, ideal for digestion.

Young French grape brandy (Very Special). Fruity and woody.

Small shot of strong alcohol to be drunk in one go.

Classic or decaffeinated espresso.

Large coffee with hot foamed milk.

Double shot of espresso for more intensity.

Hot coffee or chocolate topped with a generous layer of whipped cream.

Espresso with hot milk and milk foam, sprinkled with cocoa.

Coffee served with a small dose of digestive alcohol.

Tea from the prestigious house of Mariage Frères.

Selection of classic teas.

Herbal tea without caffeine, ideal for relaxation.

Tender beef meatballs slow-cooked in a flavorful tomato sauce with basil. Sprinkled with parmesan cheese. A comforting Italian family dish.

Roman specialty consisting of a thin veal escalope topped with cured ham (Prosciutto) and a sage leaf, cooked in white wine. Savory and salty.

Burger with Italian flavors. Quality beef (Black Angus), smoked cheese (scamorza), dried beef (bresaola), and fresh vegetables.

Chicken burger with almonds for crunch, enhanced by a mild honey mayonnaise.

Very tender beef fillet served with a luxurious truffle sauce and mushroom pasta.

Large grilled prawns served with a ball of fresh, creamy Italian cheese (Burrata).

Grilled salmon fillet.

Thin breaded chicken escalope, fried until golden and crispy.

Large flattened and breaded veal cutlet, typical of Milan. Crispy on the outside and tender on the inside.

Whole fish grilled simply with olive oil and lemon to preserve its delicate flavor. Served with pasta.

Large grilled beef steak, juicy and marbled. Served with fries and a gourmet sauce of your choice.

Creamy Italian risotto cooked slowly, served with prawns and fresh burrata cheese.

Rich and fragrant risotto with mushrooms and truffle, finished with parmesan.

Veal escalope topped with a creamy mushroom sauce, served with twisted pasta.

Assortment of Italian cured meats: cured ham, spicy salami, dried beef, etc. Ideal for sharing.

Mixed platter combining Italian charcuterie and marinated/grilled vegetables (antipasti).

Large complete tasting platter with cold cuts, Italian cheeses, and vegetables.

Giant platter of fried items and hot snacks: filled breads, fried seafood, breaded cheese, and fries. Very hearty.

Tasting of three small pizzas with different flavors (truffle, tuna, tomato).

Selection of characterful Italian cheeses, ranging from mild and creamy to strong and pungent.

Warm chocolate cake with a molten center, served with creamy mascarpone ice cream.

Soft golden brioche French toast, drizzled with Nutella and served with ice cream.

An espresso coffee served with an assortment of mini-desserts.

A quality tea served with an assortment of mini-desserts.

Selection of three desserts to share.

A glass of champagne served with an assortment of mini-desserts.

Sweet calzone pizza filled with Nutella and sprinkled with crunchy pistachios.

Selection of small French almond cakes, crispy and soft.

Soft sponge cakes soaked in lemon liqueur (Limoncello).

Sweet calzone pizza filled with Nutella and banana slices.

Assortment of cut seasonal fruits, fresh and light.

Caramelized upside-down apple tart, served warm with ice cream.

The classic recipe for tiramisu with coffee, mascarpone, and cocoa.

Fresh and tangy version of the red fruit tiramisu.

Tasting of three mini-tiramisus with different flavors.

Gourmet Tiramisu combining hazelnut chocolate and the freshness of pear.

Ice cream cup with coffee and biscuit flavors, drizzled with cold coffee.

Very chocolatey and creamy ice cream cup for Nutella lovers.

Fruity and colorful ice cream cup with fresh fruit pieces.

Lemon sorbet served with lemon liqueur. Very refreshing and digestive (Colonel).

Create your own cup with a choice of artisanal ice creams and sorbets.

Special early evening offer: two drinks for the price of one.

Complete formula for children including a drink, a suitable main course, and a dessert.

Hearty brunch formula including drinks, pastries, cold starters, a main course of your choice, and desserts.