About Shabu Seodaemun Branch

Crispy fried chicken tossed in a sweet and spicy sauce. Great as a snack or appetizer.

Handmade shrimp dumplings with a full filling. The chewy wrapper and plump shrimp create a harmonious flavor.

Large and generous handmade king dumplings. Their mild flavor and satisfying nature make them a good meal replacement.

Crispy on the outside and soft on the inside, these mild spring rolls are great as a light appetizer.

Thin rice paper used for wrapping shabu-shabu or Vietnamese spring rolls. Dip in hot water to soften, then wrap ingredients.

Chewy fresh kalguksu noodles. Boiling them in shabu-shabu broth is a perfect way to finish your meal.

Warm, freshly cooked rice. Perfect for pairing with other dishes or mixing into shabu-shabu broth.

Porridge cooked in the leftover shabu-shabu broth. Its savory and smooth taste is the perfect finish to your meal.

Juicy meat dumplings. Can be cooked in shabu-shabu broth or steamed separately.

Chewy rice cakes filled with soft mozzarella cheese. Melting them in shabu-shabu broth creates a savory taste.

Delicious japchae stuffed inside savory fried tofu pockets. A delicacy when added to shabu-shabu broth.

Mandu made with crispy fried whole shrimp and fish cake. Characterized by its savory and salty taste.

Tender fish balls made from fish paste. Adding them to the shabu-shabu broth and cooking them provides a chewy texture and a clean taste.

An assortment of various fresh vegetables. Good for adding to shabu-shabu or lightly cooking separately as a side dish.

An assortment of various mushrooms. Cooking them in shabu-shabu broth allows you to experience the deep aroma and flavor of mushrooms.

Shrimp with a delightful chewy texture. Lightly boiling them in shabu-shabu broth brings out their savory flavor.

Chewy baby octopus. It can be enjoyed cooked in shabu-shabu broth or with a spicy sauce.

Octopus, excellent for stamina and energy recovery. Cooking it tenderly in shabu-shabu broth captures both nutrition and taste.

Tender Australian beef shabu. Thinly sliced and lightly cooked in hot broth, it melts in your mouth.

Savory and tender domestic beef sirloin shabu. Dipping it in the shabu-shabu broth enhances its deep flavor.

A shabu assortment of fresh seafood. Enjoy the pleasure of lightly cooking various seafood in hot broth.

This is the finest domestic Hanwoo beef shabu. You can fully enjoy the flavor of tender Hanwoo beef with excellent marbling through shabu-shabu.

A shabu set featuring sweet and savory domestic beef bulgogi, fresh vegetables, and mushrooms. Enjoy kalguksu and porridge after your meal.

A shabu set generously filled with various mushrooms and fresh vegetables. Enjoy the fragrant taste of mushrooms and a healthy meal.

A shabu set featuring sweet and spicy domestic pork bulgogi with fresh vegetables and mushrooms. A satisfying meal with a generous composition.

A shabu set featuring tender Australian beef with fresh vegetables and mushrooms. Enjoy a clean and mild flavor.

A shabu set with a whole, chewy octopus. Fresh seafood and vegetables harmonize to create a refreshing broth.

A shabu set generously filled with a variety of fresh seafood. Enjoy a rich flavor with a refreshing seafood broth.

A shabu set harmonizing the finest domestic Hanwoo beef with fresh vegetables and mushrooms. You can truly savor the deep flavor of tender Hanwoo beef.

A special shabu set allowing you to taste various ingredients like Hanwoo beef, seafood, and whole shrimp mandu at once. Enjoy a feast of rich and diverse flavors.

A shabu-shabu kalguksu dish combining tender Australian beef with fresh vegetables. A satisfying lunch option.

A shabu-shabu kalguksu dish abundant with various mushrooms and fresh vegetables. Recommended as a healthy and light lunch option.

A shabu-shabu kalguksu dish with fresh seafood. Its refreshing and clean broth is excellent, allowing you to savor the seafood flavor.

A menu combining fragrant perilla leaf ssambap with tender Australian beef shabu-shabu. The harmony of ssambap and shabu offers a special taste.