Whoop Burger Paris 14

A 'smash' style burger where the beef patty is crushed on a hot griddle to create a caramelized, crispy crust. Served with melting cheddar cheese and classic American condiments. Enjoy hot, by hand.

A variation of the smash burger with a spicy touch thanks to jalapeños and barbecue sauce. The crispy meat contrasts with the freshness of the lettuce. A flavorful and slightly spicy experience.

A large, generous burger made with smashed and seared beef steaks. Topped with fresh lettuce and a special sauce. Ideal for big appetites.

A crispy breaded chicken burger accompanied by smoked bacon and onion rings. A combination rich in textures, melting and crunchy.

A mountain-inspired burger with melted raclette cheese and a potato pancake (rösti). Very rich and comforting, with a smoky touch from the bacon.

A sweet and savory burger combining grilled beef with goat cheese and honey. The caramelized onions add extra sweetness that balances the tanginess of the goat cheese.

An exotic breaded chicken burger, enhanced with sweet plantain and pikliz (marinated Haitian condiment). A unique blend of sweet, spicy, and vinegary flavors.

A classic croque-monsieur made with toasted bread, ham, and melted cheese. Simple, warm, and crispy. Ideal for a light hunger.

A fresh composed salad with chicken, crispy croutons, and vegetables. Dressed with a creamy Caesar or balsamic sauce. A light and balanced meal.

A complete meal designed for children, including a main dish, a drink, a dessert, and a surprise. Portions adapted for the little ones.

Breaded mozzarella cheese sticks and fried. The cheese is melted and stringy inside, coated in a golden breading. Perfect for sharing.

Tender chicken pieces coated in a crispy breading and fried. A fast-food classic, ideal with a dipping sauce.

Onion rings dipped in batter and fried. Crispy and tasty, with a mild onion flavor.

Potatoes cut into spirals and seasoned, then fried. They offer a crispier and more fun texture than classic fries.

Fries made from sweet potatoes, offering a naturally sweet flavor that contrasts with the salt. Crispy on the outside and soft on the inside.