TEMA'S CAKE AULNAY-SOUS-BOIS

A complete brunch set including a savory dish, a sweet dish, and a drink.

A lighter brunch option allowing you to choose either a savory or a sweet dish, accompanied by a drink.

A non-alcoholic version of the classic Mojito. Refreshing lime and mint flavors mixed with lemonade and cane sugar.

A berry twist on the virgin Mojito, featuring raspberry and strawberry puree for a sweeter, fruity taste.

A tropical mocktail blending pineapple and banana juices with a hint of lime and syrup.

A cooling drink mixing lemonade with strawberry puree, fresh basil, and lime.

A fruity combination of yellow lemon, peach puree, and apple juice.

A floral and fruity drink with lemonade, rose syrup, raspberries, and lychee puree.

A coconut-themed mocktail with coconut water and syrup, brightened with lemon, grenadine, and sparkling water.

Exotic flavors of pineapple juice and passion fruit syrup, accented with lime and vanilla.

A virgin version of the classic Pina Colada, made with pineapple juice, coconut milk, and cane syrup.

A vibrant mix of pineapple juice, grenadine, lime, and passion fruit puree.

A classic fruit smoothie blend of strawberry, banana, and orange.

A berry-heavy smoothie featuring strawberry, raspberry, and blackberry.

A tropical mix of pineapple, banana, and mango.

A vitamin-packed smoothie with orange, kiwi, and apple.

An exotic blend of mango, passion fruit, and coconut.

A pink-hued smoothie with strawberry, raspberry, lemon, and coconut.

Create your own smoothie starting with an orange base and choosing two fruits.

A blended milk and ice cream drink. Choose your flavors and toppings.

An extravagant milkshake topped with a mountain of whipped cream, cakes, sauces, and candies.

A strong, concentrated shot of coffee.

A double shot of espresso.

An espresso with added hot water, similar to an Americano.

Espresso topped with foamed milk.

Steamed milk stained with a shot of espresso.

Homemade hot chocolate, rich and creamy.

Organic artisanal tea available in various flavors.

Assorted cold soft drinks and fruit juices.

A trendy spherical waffle with a crispy exterior and soft inside, usually folded into a cone.

Waffles served on a stick for easy eating.

A rich custard base topped with a layer of hardened caramelized sugar.

French toast made from brioche, served with Nutella.

Scoop of vanilla ice cream.

A serving of tea or coffee accompanied by a selection of small pastries or desserts.

Delicate, layered mousse cakes.

A square chocolate cake with hazelnut biscuit, crunchy praline, and chocolate mousse.

Kids menu for children up to 7 years old.