Sushi Shop Paris Saint Dominique

Vegan sushi with avocado enhanced by yuzu and chili. Fresh and tangy. A delicate bite.

The classic slice of raw salmon on its bed of seasoned rice. Tender and rich in flavor. A must-have.

Raw salmon paired with creamy fresh cheese and spices. A melting and sweet blend.

Slice of raw tuna on seasoned rice. Firm flesh and delicate flavor. Dip lightly in soy sauce.

Medium-cooked salmon (seared) glazed with sweet and savory teriyaki sauce. Melting texture with a grilled taste.

Sea bream sushi seasoned with lemon ponzu sauce and coriander. Fresh and aromatic.

Cooked shrimp on rice, enhanced by a miso-yuzu sauce. Mild flavors and citrus notes.

Original creation combining shrimp and African flavors (okra, berbere spices). A spicy and bold sushi.

Thin slice of lightly seared beef on rice, with asparagus and sesame-ponzu sauce. Tasty and slightly spicy.

Gunkan (rice surrounded by seaweed) filled with salmon tartare and azuki beans. Mix of textures and sweet-savory flavors.

Gunkan topped with bursting salmon roe. Intense oceanic taste.

Fresh vegetarian maki with crunchy cucumber and sesame. Light and refreshing.

Melting maki combining avocado and fresh cheese (cream cheese). Mild and creamy.

Green and spicy maki with avocado, cucumber, and a hint of wasabi mayonnaise. Crunchy and piquant.

The classic raw salmon maki. Simple, effective, and tasty.

Raw tuna maki. Delicate flavor of fresh fish surrounded by rice and nori.

Tuna maki seasoned with spicy mayonnaise. Rich and piquant.

Original maki combining sea bream with the acidity of kumquat and yuzu. Fresh and citrusy.

Roll without visible seaweed, where rice and fresh cheese are wrapped in a slice of salmon. Very melting.

Beef skewers wrapped around melted cheese. Glazed with sweet teriyaki sauce. A gourmet classic.

Grilled chicken pieces skewers, served with teriyaki sauce. Tender and flavorful.

Skewers of minced chicken meatballs (tsukune), grilled and glazed. Tender texture.

Japanese dumplings filled with vegetables, grilled on one side and steamed. Crispy and melting.

Japanese dumplings filled with chicken and vegetables. Served golden with a dedicated sauce.

Japanese dumplings filled with beef. A warm and flavorful appetizer.

Crispy breaded chicken served with a thick and mild Japanese curry sauce, and white rice. Comforting dish.

Light shrimp fritters (tempura) served with rice and creamy Japanese curry sauce.

Japanese stir-fried noodles with plenty of crunchy vegetables. Seasoned with a sweet and savory sauce.

Noodles stir-fried with vegetables accompanied by slices of breaded chicken. A complete and hearty dish.

Noodles stir-fried with crispy shrimp fritters. Delicious mix of textures.

Noodles stir-fried with vegetables and salmon pieces. Rich in flavor with soy sauce and spices.

Complete lunch formula including a sushi box, a drink, a dessert, and a side dish of your choice. Excellent value for money.

Premium lunch formula with a large sushi box (value €16.90), drink, dessert, and side dish. For hearty appetites.

100% salmon box for enthusiasts. Salmon sushi accompanied by edamame and salad. A fresh classic.

Large all-salmon assortment. Variety of rolls (maki, california, spring) to explore all salmon textures.

Box dedicated to California Rolls. Mix of fish and chicken flavors. Ideal for those who love inside-out rolls.

Gourmet selection with elaborate signature recipes (Dragon Roll, French Touch). A refined culinary journey.

Varied mix of sushi and rolls, including signature recipes like the Rock N Roll. Guaranteed freshness.

Large platter of 42 pieces to share between two. Complete assortment of various sushi and rolls.

Prestige platter for two people. Contains signature pieces and refined ingredients (tataki, french touch).