SHUN RAMEN






Zaru Ramen
Zaru Ramen
Soup: Tsuyu dipping sauce Noodle: Kitakata style (Cold) Topping: Nori & Spring Onion, Negi, Wasabi
Cold refreshing noodles served with a chilled soy-based dipping sauce. Dip the noodles briefly before eating. Comes with wasabi for an extra kick.
Black Garlic Tonkotsu Ramen
Black Garlic Tonkotsu Ramen
Best Seller Soup: Tonkotsu Ramen Noodle: Hakata style Topping: Chashu x2, Black Garlic Sauce, Kikurage (Mushroom), Menma, Negi & Spring Onion
Rich pork bone broth ramen enhanced with aromatic black garlic oil (mayu). The garlic adds a deep, roasted flavor to the creamy soup. Served with thin noodles and pork slices.
Tonkotsu Shio Ramen
Tonkotsu Shio Ramen
Must Try!! Soup: Tonkotsu Shio Noodle: Hakata Style Topping: Chashu x2, Shun Red Sauce (Sweet & Spicy), Seafood Oil, Sesame Seed, Takana, Spring Onion
A salt-flavored pork broth ramen with a balance of savory and creamy notes. Accented with seafood oil and a special sweet and spicy red sauce.
Mazemen
Mazemen
(Japanese Brothless Ramen - With Seafood Soup) Noodle: Kitakata Style Topping: Spicy Minced Chashu, Fresh Egg Yolk, Nori & Spring Onion, Negi, Chilli Oil
A brothless ramen featuring thick noodles tossed in oil and sauce. Topped with spicy minced pork and a raw egg yolk. Mix everything thoroughly to create a creamy coating on the noodles.
Spicy Tonkotsu Ramen
Spicy Tonkotsu Ramen
Soup: Tonkotsu Ramen Noodle: Hakata Style Topping: Chashu x2, Chilli Paste, Kikurage (Mushroom), Menma, Negi & Spring Onion
Creamy pork bone soup with an added spicy kick from chili paste. Rich, savory, and warming. Served with classic ramen toppings like wood ear mushrooms.
Tonkotsu Ramen
Tonkotsu Ramen
Soup: Tonkotsu Ramen Noodle: Hakata Style Topping: Chashu x2, Kikurage (Mushroom), Menma, Negi & Spring Onion
Classic Hakata-style ramen with a milky, rich pork bone broth. Features thin, firm noodles and tender pork slices. A comfort food staple.
Shio Ramen
Shio Ramen
Soup: Seafood Soup Noodle: Hakata Style Topping: Chashu x2, Seafood Oil, Negi
Light and clear salt-based broth made with seafood stock. Delicate and savory flavor enhanced by seafood oil. Served with thin noodles.
Shoyu Ramen
Shoyu Ramen
Soup: Shoyu Ramen Noodle: Kitakata Style Topping: Chashu x2, Ajitama (Ramen Egg) x 1/2, Menma, Negi & Spring Onion
Soy sauce based ramen with a clear, savory brown broth. Features wavy Kitakata-style noodles that hold the soup well. Includes half a soft-boiled egg.
Signature Ramen "Shun Ramen"
Signature Ramen "Shun Ramen"
Best Seller Soup: Shun Ramen Noodle: Hakata Style Topping: Chashu x1, Kakuni x1, Ajitama (Ramen Egg) x1, Menma, Negi & Spring Onion
The restaurant's signature bowl featuring both sliced pork (chashu) and braised pork belly (kakuni). A hearty portion with a whole soy-marinated egg.
Weekend Menu / Limited Menu
Clam Shio Ramen V.3
Clam Shio Ramen V.3
Soup: Clam Broth 80% + Light Chicken Broth 20% Noodle: Temomi Style Topping: Sous vide Pork Chashu/ Sous vide Duck Breast/ Sous vide Chicken Breast/ Hotate/ Lemon/ Negi/ Kaiware/ Menma/ Spinach Extra: Crispy Dried Scallop/ Tororo konbu/ Setouchi Yaknori/ Lime & Ginger Gel *Not suitable for People allergic to seafood*
An elegant salt ramen featuring a broth primarily made from clams blended with light chicken stock. Includes premium toppings like scallop (hotate) and sous-vide meats. Briny and refreshing.
Gyokai Tsukemen
Gyokai Tsukemen
Soup: Tonkotsu Gyokai Soup Noodle: Tsukemen Style (Thick 120g.) Topping: Chashu Pork *2, Ajitama (Ramen Egg), Menma, Butter Grilled Scallop, Chicken Breast, Chicken Ball, Grilled Fish (African Pompano-fish), Pork tender (in soup), Lime
Dipping noodles served with a rich pork and fish (gyokai) soup. Features thick, chewy noodles and a variety of premium seafood and meat toppings. Dip the noodles into the concentrated soup.
Tokushima Ramen
Tokushima Ramen
Soup: Tonkotsu soup Noodle: Hakata Style Topping: Pork sukiyaki style, Seasoned Menma, Raw Organic Egg, Bean Sprout with sesame oil, Negi, Spring Onion, Saute'ed Shiitake mushroom
A regional ramen style featuring sweet and savory pork slices cooked sukiyaki-style. Served with a raw egg to be mixed into the hot soup for richness.
Ebi Tsukemen
Ebi Tsukemen
Soup: Shrimp+Tori Paitan+Tonkotsu Soup (Thick soup) Topping: Pork Sous vide, Chicken Breast Sous vide, Ajitama (See menu for full list)
Dipping noodles paired with a rich, thick soup made from shrimp, creamy chicken, and pork broth. Intense shrimp umami flavor.
Sengyo Tsukesoba
Sengyo Tsukesoba
Soup: Thai Fish soup with Shio tare Noodle: Temomi Style 130 g. with Kombusui Topping: Pork&Chicken Breast Sous vide, Shrimp Wonton Special Extra Side Dish 1.Thai fish carpaccio(ปลาโฉมงาม) 2.Tuna Tataki with mango salsa & balsamic glaze 3.Smoked salmon salad with Lemon vinaigrette
A sophisticated dipping noodle set featuring a fish-based soup and kelp-water (kombusui) marinated noodles. Served with gourmet seafood side dishes.
Thai Fish Ramen
Thai Fish Ramen
Soup: Thai fish soup 80% + Chicken 20% Noodle: Temomi Style (Hand-Kneaded Noodle) Topping: Chicken Breast Sous-vide, Chicken ball, Grilled fish (African pompano-fish), Negi, Red Onion, Yuzu peel, Yuzu Kosho, Nori seaweed
A unique ramen highlighting local Thai fish in the broth blended with chicken stock. Served with hand-kneaded noodles and grilled fish toppings. Aromatic with yuzu citrus notes.
Spicy Beef Mazemen
Spicy Beef Mazemen
Noodle: Temomi Style (Thick) with spicy sauce Topping: Spicy Minced Beef / Onsen Tamago / Grilled Sweet corn & Tomato / Fried Enoki Mushroom / Fresh chopped onion / Spring onion & Chives / Shiso Ninniku(Pickled Garlic) / Nori & Gyofun(Fish powder)
Spicy dry-tossed noodles with beef. Loaded with textures from fried enoki mushrooms, corn, and fresh aromatics. Features a soft-boiled egg (onsen tamago) to mix in.
Tori Shoyu Ramen
Tori Shoyu Ramen
Soup: Chicken Clear Broth with Sekigahara Tamari Shoyu Special Blend Noodle: Cut straight & thin style Topping: Sous Vide Pork Chashu & Chicken Breasts, Chicken Ball, Hosaki Menma, Spinach, Negi, Yuzu peel Extra: Bonito Flakes & Oba Kosho
Chicken ramen with a clear, refined broth seasoned with special Tamari soy sauce. Light yet deeply flavorful, accented with yuzu citrus peel.
-Kani Mazemen-
-Kani Mazemen-
Side soup: Blue Crab soup Noodle: Temomi Noodle style with Spicy sauce Topping: Crab Stuffed / Kani Miso / Smoked Chicken Breast / Chopped Onion / Fried Enoki Mushroom / Spring Onion & Fried Kaffir lime leaves / Bok choy & Lime / Nori seaweed / Marinated Quail Egg Limited 30 bowls
A limited-edition crab (kani) dry noodle dish. Rich in crustacean flavor with crab paste (miso) and stuffed crab. Served with a side of blue crab soup.
Spicy Garlic Punch
Spicy Garlic Punch
Noodle: Futo-men (Thick Style) Soup: Tonkotsu (Thick) + Hidden Dashi Topping: Chashu Pork, Sous vide Pork, Smoked Chashu Pork, Ajitama, Pork Wonton, nori, Negi Top with Typhoon Garlic Punch, Spinach & Naruto, Spicy yunnan-ham jam, Dried Chili pepper
A heavy-hitting ramen with thick pork broth and dashi. Topped with a mountain of garlic and spicy elements. Very rich and flavorful.
Tori Shio Ramen
Tori Shio Ramen
Soup: Chicken Clear Broth with Special Scallop Shio Tare Noodle: Cut straight & thin style Topping: Sous Vide Pork Chashu & Chicken Breasts, Shrimp Ball, Hosaki Menma, Kaiware, Negi, Yuzu & Bergamot peels, Red lumpfish caviar Extra: Crispy Dried Scallop, Yakinori & Tororo Kombu
Clear chicken salt ramen seasoned with scallop sauce. A refined and delicate bowl with citrus notes from yuzu and bergamot, topped with caviar.
Clam Shio Ramen v.2
Clam Shio Ramen v.2
Soup: Clam Soup 80% + Chicken Soup 20% Noodle: Temomi style Topping: Sousvide Pork Chashu *2, Butter grilled Hotate, Boiled Chilean Mussel With Red basil, Shrimp ball with Red Lumpfish caviar, Spinach & menma, Roasted Tomato, Red Onion With Yuzu peel, Negi&kaiware, Nori seaweed, *Clam paste
Another variation of the clam ramen featuring boiled mussels and red basil. The broth is a blend of clam and chicken for a deep seafood umami.
Ebi Tantanmen v.3
Ebi Tantanmen v.3
Soup: Ebi Tonkotsu (Shrimp+Pork) Noodle: Hakata Style Topping: Spicy Shrimp+Minced Pork / Roasted Organic Tomato/ Garlic Butter Shrimp / Shrimp / Grilled corn/ Lemon / Negi / Bok choy / Ground Pistachio & Crispy corn
Shrimp-based spicy noodle soup with a rich pork broth base. Contains nutty elements like pistachio and savory garlic butter shrimp.
Special XO Mazemen
Special XO Mazemen
Noodle: Temomi Style with Homemade XO sauce Soup: Plum Soup Topping: Char Siu (Chinese BBQ Pork) / Smoked Duck Breast / Spicy Chicken / Shiitake Mushroom with Spicy Chinese sauce / Red Onion / Spring Onion / Egg yolk / Fukujinzuke / Nori
Dry noodles tossed in a premium homemade XO sauce (spicy seafood sauce). Topped with Chinese BBQ pork and smoked duck. Served with a tart plum soup.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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332 customers praised this place. (Google)
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