Shibazakura

1/7

Shibazakura

1/7

Shibazakura

Name: Shibazakura
Address: Minato City, Shibakoen, 4 Chome−8−1 ザ・プリンスパークタワー東京地下 １階
Price range: $$$
Rating: 4.2

※ Ingredients and menu items may change depending on availability. ※ Please ask our staff regarding the origin of the rice used in our restaurant. ※ Prices include consumption tax. A service charge (10% to 15%) will be added separately at the time of billing.

Minato City, Shibakoen, 4 Chome−8−1 ザ・プリンスパークタワー東京地下１階

4.2

(258) (Google)

$$$

Check Risk Index

4.2

258 reviews (Google)

$$$

Pricey

Check Risk Index

Location

Reviews

Nearby

Special Course

Drink

JAPANESE SAKE

Glass Wine List

Champagne

Special Course

Special Course Menu B "Full-Course Dinner"

優待コースメニューB 《Full-Course Dinner》

Appetizer: Edamame Tofu, Wasabi Dashi, Colorful Vegetables, Kintoki-so Spinach, Ito-gaki, Simmered Conger Eel, Snake Cucumber, Pickled Myoga Ginger, Needle Ginger, Seasoned Vinegar Soup: Chicken Egg Custard Style, Snow Crab, Zucchini, Junsai Sashimi: Assorted Sashimi, Assorted Salad Vegetables Grilled: Steamed Sea Bass with Clam Sauce, Salt-Koji Pickled Cherry Tomatoes, Morocco Green Beans, Sansho Pepper Side Dish: Fried Pike Conger Eel in Seaweed, Green Pepper, Maitake Mushroom, Dashi Broth, Grated Daikon Radish Small Pot: Kuroge Wagyu Beef Sukiyaki, Raw Egg Meal: Corn Rice, Chopped Grilled Bacon, Closing Soup, Pickles Dessert: Assorted Fruits, Sweets

A luxurious course meal featuring abundant seasonal ingredients. Starting with appetizers, followed by sashimi, grilled dishes, fried dishes, Kuroge Wagyu beef sukiyaki, rice dishes, and dessert, a variety of dishes that evoke the four seasons of Japan are served in sequence.

¥9,000

≈ $58.00

Course Menu "KIRI"

Appetizer: Seasonal sesame tofu, Boiled green vegetables and wheat gluten, Japanese clams with sweetened soy sauce Soup: Clear soup, Sea bream with kudzu, Bamboo shoot, Wheat gluten, Green onion, Yuzu Sashimi: 3 kinds of assorted sashimi, Wasabi Grilled: SHINSYU salmon with leaf bud, Simmered broad beans broad bean Dressed: Chicken meat ball with Japanese chili pepper, Japanese ginger pickled in sweetened vinegar Steamed: Sakura shrimp dumping, Green pepper, Lemon Simmered: Assorted simmered dish, Lotus root manju, Shogoin daikon, Wheat gluten, Vegetables Shokuji: Steamed rice with clams, Japanese pickles, Miso soup Dessert: Fruit and sweets

A course meal to enjoy the flavors of the season. Featuring a variety of delicate Japanese dishes such as sesame tofu, clams, sea bream soup, sashimi, grilled Shinshu salmon, and sakura shrimp steamed dishes.

Drink

Recommended Sake Tasting Set

おすすめ利き酒セット

Recommended sake tasting set 45ml each

A tasting set that allows you to enjoy three carefully selected types of sake in small portions. Experience the differences in aroma and flavor of each brand at once.

¥1,800

≈ $12.00

Draft Beer

生ビール

Draft Beer

Fresh beer poured from the tap. Characterized by its fine foam and refreshing finish.

¥1,350

≈ $9.00

Bottled Beer (Small Bottle)

瓶ビール（小瓶）

Domestic Beer (Small Bottle)

Small bottles of beer from famous domestic manufacturers. Enjoy slowly with your meal.

¥1,350

≈ $9.00

JAPANESE SAKE

Kunimare Junmai Daiginjo

国稀純米大吟醸

Hokkaido KUNIMARE GINJYO

Sake brewed at the northernmost brewery in Hokkaido. Characterized by its elegant, floral aroma and deep flavor, maximizing the umami of the rice.

¥2,800~

Asabiraki Suijin Extra Dry

あさ開水神大辛口

Iwate ASABIRAKI SUIJIN

A dry Junmai sake from Iwate Prefecture. Characterized by a clean finish and a robust rice umami, it pairs exceptionally well with meals.

¥1,600~

Nanbu Bijin

南部美人

Iwate NANBUBIJIN

A renowned sake from Ninohe City, Iwate Prefecture. Enjoy its fruity, floral aroma and soft, full-bodied flavor.

¥3,500~

Uragasumi Zen

浦霞禅

Miyagi URAGASUMI ZEN

A renowned sake from Shiogama City, Miyagi Prefecture. A Junmai Ginjo sake characterized by its balanced, elegant aroma and smooth mouthfeel.

¥2,800~

Edokaijo Akizake

江戸開城秋酒

Tokyo EDOKAIJO AKIZAKE

Sake brewed in the Minato ward of Tokyo. An autumn-limited Hiyaoroshi (unpasteurized sake), offering a mellow umami and aged character.

¥1,900~

Kubota Manjyu

久保田萬寿

Niigata KUBOTA MANJYU

A representative Junmai Daiginjo sake from Niigata. A top-tier sake harmonizing a華やか (hanayaka - gorgeous/showy) and重厚 (jūkō - heavy/substantial) aroma with a soft and full-bodied flavor.

¥4,500~

Isojiman Emerald

磯自慢エメラルド

Shizuoka ISOJIMAN EMERALD

A renowned sake from Shizuoka Prefecture. A Daiginjo with a fruity aroma like white wine and a clear, delicate flavor.

¥3,800~

Glass Wine List

NV Heidsieck & Co Monopole Blue Top Brut

Heidsieck Monopole Blue Top Brut It has a refreshing aroma like apples, with a mineral touch like opening oysters and a pleasant acidity. An elegant dry wine with a spreading pleasant acidity.

The standard cuvée from a historic Champagne house. Fresh fruitiness and a well-balanced flavor.

¥2,100~

2022 Chablis Vieilles Vignes

Chablis Vieilles Vignes It has a fresh apple aroma, with a minerality reminiscent of oyster shells and a scent like fresh cream. A dry wine with a crisp, pleasant acidity.

A white wine from the Burgundy region of France. Made from grapes from old vines, it is characterized by concentrated fruitiness and minerality.