Restaurant Grill Istanbul

Classic sandwich made with thin slices of spit-grilled meat, served in bread with vegetables. Tasty and hearty, it's a street food essential.

Sandwich filled with marinated lamb pieces grilled on a skewer. The meat is tender and flavorful from grilling.

Spicy minced meat sandwich, grilled on a long flat skewer. A Turkish specialty known for its strong flavor and juicy texture.

Sandwich with seasoned minced meat patties, grilled for a tasty crust while remaining tender inside.

A very hearty sandwich combining a cordon bleu, a beef patty, and melted cheese. Rich and filling.

Signature sandwich mixing kebab meat, poultry escalope, egg, and cheese. A blend of varied flavors and textures.

Massive sandwich for big appetites, filled with three patties, cheese, turkey ham, and an egg.

Sandwich containing marinated chicken pieces grilled on a skewer. Tender and lightly grilled.

Generous sandwich made with three beef patties and melted cheese.

Sandwich with marinated chicken in spices, often prepared tikka or mild curry style.

Sandwich filled with a grilled or breaded chicken escalope, served in bread.

A classic of sandwich shops, made with two beef patties, an egg, and cheese.

Sandwich combining a beef patty and grilled kebab meat.

Mixed sandwich combining chicken and kebab meat.

Sandwich with spicy beef and lamb sausages (merguez), grilled.

Sandwich filled with a cordon bleu (breaded escalope stuffed with cheese and ham).

Sandwich served in a thin wheat wrap (durum) instead of traditional bread, with your choice of meat.

Extra portion of grilled kebab meat.

Portion of golden and crispy fries.

Choice of side portion: bulgur (Turkish-style cooked bulgur) or rice.

Salad made with lettuce, chicken pieces, corn, and croutons, dressed with olive oil.

Fresh salad inspired by the Turkish recipe (Çoban salatası), with feta, olives, and crunchy vegetables.

Kids' menu including a small hamburger.

Kids' menu with a small portion of kebab.

Kids' menu with breaded chicken nuggets.

Generous plate of spit-grilled kebab meat, served with various accompaniments.

Adana kebab plate: a long skewer of spicy minced meat grilled over a wood fire.

Plate of spiced minced meat balls (Kofta), grilled and served with garnish.

Plate of marinated and grilled chicken skewers.

Plate of tender lamb skewers, grilled over a wood fire.

Plate of spicy chicken, tikka or curry style.

Plate with a grilled chicken escalope.

Grilled lamb chops, juicy and flavorful.

A varied assortment of different grilled meats (chicken, lamb, kebab) to discover multiple flavors.

Royal plate including three types of skewers: Adana (minced meat), lamb, and chicken.

Compose your plate with two meats of your choice from the selection.

Simple plate with one or more grilled beef patties.

Plate served with a crispy cordon bleu.

Vegetarian dish featuring a stuffed eggplant.

Plate of spicy grilled merguez sausages.

Whole grilled fish (sea bream), served with house accompaniments.

A Turkish classic: slices of kebab on pieces of bread, topped with tomato sauce and served with fresh yogurt.

Spicy Adana skewer served with tomato sauce and creamy yogurt.

Refined Ottoman dish: tender lamb stew served on a bed of creamy eggplant puree with cheese (eggplant béchamel).

Medium-sized French tacos, filled with fries, cheese sauce, and your choice of meat, all toasted.

Large French tacos, filled with fries, cheese sauce, and two meats of your choice.

Extra large French tacos, very hearty, with three meats, fries, and cheese sauce.

The largest tacos available, a real challenge with four meats, fries, and cheese sauce.

Classic homemade burger with a beef patty and toppings.

Simple burger with a 90g patty and a slice of melted cheese.

Breaded fish burger, often served with tartar sauce.

An imposing burger inspired by a famous classic, with two patties (180g total).

Chicken burger, usually breaded and crispy.

Flaky oriental pastry, filled with nuts or pistachios and soaked in sweet syrup.

Warm dessert made of crispy angel hair (kadaif) with a melting cheese center, drizzled with syrup.

Creamy Italian dessert with coffee and mascarpone.