Pizza Wawa


Net prices in Euros. Ticket Restaurant Vouchers are accepted. Allergen information is available upon request.
Have you tried our Italian aperitivo?
Tomato and mozzarella millefeuille
Mille feuilles tomate et mozzarella
A fresh starter with alternating layers of fresh tomatoes and mozzarella. Usually seasoned with olive oil and basil. A light and flavorful classic combination.
Antipasti legumi with the chef's fresh vegetables
Antipasti legumi aux légumes frais du chef
An assortment of seasonal vegetables prepared by the chef, often grilled or marinated in olive oil. A colorful and flavorful vegetable starter, typical of Italian cuisine.
Italian charcuterie platter
Assiette de charcuterie italienne
with parmesan
Selection of Italian cured meats served with parmesan shavings. Ideal for snacking at the start of a meal with bread.
Burrata
Burrata
with homemade bruschetta flavored with truffle oil
Fresh Italian cheese with a creamy center, served with toasted bread (bruschetta) and a hint of truffle oil. Creamy texture and rich taste.
Beef carpaccio platter
Assiette de carpaccio de boeuf
with parmesan
Thin slices of marinated raw beef, served with parmesan. A tender and delicate starter, enhanced by the salty cheese.
Misto platter of the moment
Piatto misto du moment
to share platter
A large, varied tasting platter, ideal for sharing. The composition changes depending on the season but generally includes cured meats, cheeses, and vegetables.
Arugula and parmesan
Roquette et parmesan
with balsamic cream
Peppery arugula salad with parmesan shavings and balsamic vinegar reduction. Simple, fresh, and balanced.
Fresh
Fresh
salad, buffalo mozzarella and cherry tomatoes
A refreshing composed salad with creamy buffalo mozzarella and sweet cherry tomatoes. A light Italian classic.
Trout Gravlax
Gravlax de truite
with citrus and homemade bruschetta
Gravlax trout with citrus notes, served with toasted bread. Delicate flavor and melting texture.
Supplements: vegetable €1.50, meat or cheese €2, burrata, gravlax, bresaola, San Daniele DOP €3.
All our specialty and classic pizzas are available in classic thin crust or thick crust (teglia)
Manzo
Manzo
tomato sauce, mozzarella, bresaola, parmesan shavings, arugula, cherry tomatoes
Pizza topped with bresaola (dried beef) and parmesan shavings on a tomato and mozzarella base. Fresh arugula adds a peppery touch.
Kristo
Kristo
artichoke cream, mozzarella, zucchini, grilled eggplant, confit tomatoes
A gourmet vegetarian pizza with an artichoke cream base and grilled sun-kissed vegetables. Rich in Mediterranean flavors.
Rico
Rico
tomato sauce, mozzarella, cooked ham, buffalo mozzarella, truffle oil
Flavorful pizza with cooked ham and two types of mozzarella, enhanced by the distinctive aroma of truffle oil.
Fiorentina
Fiorentina
tomato sauce, mozzarella, spinach shoots, egg, parmesan shavings, black olives, garlic oil
Inspired by Florence, this pizza combines spinach, egg, and parmesan with a hint of garlic. A rich and complete topping.
Velvet
Velvet
crème fraîche, mozzarella, beef carpaccio, parmesan shavings and a verrine of pesto
A white pizza with crème fraîche topped with raw beef carpaccio and parmesan, served with pesto. A blend of temperatures and textures.
Ana
Ana
crème fraîche, spinach shoots, buffalo mozzarella, cherry tomatoes, pine nuts
Delicate vegetarian white pizza with spinach, buffalo mozzarella, and the crunch of pine nuts.
Wawa
Wawa
crème fraîche, mozzarella, trout gravlax, melted burrata and a verrine of lime sorbet
An original creation with marinated trout and melting burrata, served with lime sorbet for an unexpected touch of freshness.
Molly
Molly
tomato sauce, mozzarella, gorgonzola, caramelized onions, pear
A bold sweet and savory mix with strong gorgonzola cheese, sweet pear, and caramelized onions.
Irish Touch
Irish Touch
tomato sauce, mozzarella, pancetta, egg, caramelized onions, spianata, mushrooms, fresh tomatoes
A generously topped pizza like a hearty breakfast, with pancetta, egg, mushrooms, and spicy cured meat.
Jingo
Jingo
tomato sauce, mozzarella, arugula, buffalo mozzarella, cherry tomatoes
Spicy pizza with spianata (hot salami), softened by fresh buffalo mozzarella and arugula.
Honey
Miele
crème fraîche, mozzarella, smoked scamorza, goat cheese, honey, pine nuts
A mild and smoky cheese pizza, combining scamorza, goat cheese, and a touch of sweet honey with pine nuts.
Wawaduo
Wawaduo
TWO recipes on one pizza 1/2 tomato sauce, mozzarella, arugula, San Daniele DOP ham, parmesan shavings 1/2 tomato sauce, mozzarella, ash-covered Sainte Maure goat cheese, mushrooms, cherry tomatoes
A double-flavor pizza: one half San Daniele ham and parmesan, the other half Sainte Maure goat cheese and mushrooms. Perfect for tasting two recipes.
Luigi
Luigi
artichoke cream, mozzarella, mushrooms, marinated artichokes, cherry tomatoes
Pizza dedicated to artichoke lovers, served as a cream and marinated, accompanied by mushrooms on a mozzarella base.
Diavola
Diavola
tomato sauce, mozzarella, spianata, confit tomatoes, parmesan shavings
The classic spicy pizza with spianata (spicy salami), softened by confit tomatoes and parmesan.
T-Rex Nest
T-Rex Nest
tomato sauce, mozzarella, coppa, speck, spianata, pancetta, arugula, buffalo mozzarella
A very meaty pizza for big appetites, combining four types of Italian cured meats with fresh mozzarella.
Flavi
Flavi
tomato sauce, vegan emmental, red onions, marinated peppers, black olives
A vegan option using vegan emmental and a colorful garnish of Mediterranean vegetables.
Brontosaurus
Brontosaurus
tomato sauce, vegan emmental, garlic oil, spinach shoots, mushrooms
Vegan pizza with earthy flavors, spinach, mushrooms, and a touch of garlic oil on vegan cheese.
Supplement: whipped cream and chocolate sauce €1
Panna Cotta
Panna Cotta
with real vanilla beans
Traditional Italian dessert made of sweet, jellied cream flavored with vanilla. Silky and melting texture.
Tiramisu
Tiramisu
The famous Italian dessert made of coffee-soaked biscuits and mascarpone cream, sprinkled with cocoa.
Chocolate Mousse
Mousse au Chocolat
with whipped cream
Light and rich chocolate dessert, served with whipped cream for extra indulgence.
Crème brûlée
Crème brûlée
with limoncello or amaretto
Creamy dessert with a layer of crunchy caramelized sugar, flavored with Italian liqueur (lemon or almond).
Nutella Pizza
Pizza Nutella
to share or not
A decadent dessert pizza generously spread with Nutella. Ideal for chocolate lovers.
Fruit Pizza
Pizza Fruits
to share or not – Nutella & fresh fruit
Fruity version of the sweet pizza, combining chocolate spread with fresh seasonal fruits.
Apple Pizza
Pizza Pomme
to share or not - with caramel sauce
Sweet pizza topped with apples and drizzled with caramel sauce. Reminiscent of warm apple pie flavors.
Ice Creams & Sorbets
Glaces & Sorbets
2 scoops of your choice Flavors: vanilla, chocolate, pistachio, speculoos, mint & chocolate, salted butter caramel, nougat, coffee Sorbets: mango, vine peach, strawberry, lime, passion fruit
Scoop of ice cream or sorbet with two flavors of your choice from a wide selection of classics and fruits.
Cheeses
Fromages
scamorza, gorgonzola and taleggio with pear and caramelized onions
Platter of aged Italian cheeses, served with sweet accompaniments (pear, onions) for a contrast of flavors.
Coffee gourmand
Café gourmand
An espresso coffee served with a selection of small pastries or mini-desserts. Perfect for tasting several sweets.
Gourmet tea
Thé gourmand
Like the coffee gourmand, but served with tea instead of coffee, accompanied by small desserts.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.5
2,352 customers praised this place. (Google)
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