MacchuPisko cerró
MacchuPisko
LET'S TURN UP THE HEAT and let's keep enjoying the red and white flight
MINI EMPANADAS
EMPANADITAS
Exquisite puff pastry dough: filled with meat, onion, and olives.
Small empanadas made with crispy puff pastry dough. Filled with seasoned minced meat, onion, and olives. Served hot as an appetizer.
€12
≈ $14.00WHAT GOOD YUCAS WITH HUANCAINA SAUCE
QUE BUENAS YUCAS A LA HUANCAINA
Delicious yuquitas covered with Andean cream based on milk, cheese, yellow ají, and Huancayo secrets.
Pieces of boiled or fried yuca (cassava), bathed in huancaína sauce. The sauce is creamy, made with fresh cheese, milk, and Peruvian yellow ají (slightly spicy).
€12
≈ $14.00CHICKEN OR PORK TAMALES
TAMALES POLLO O CERDO
Mote corn dough wrapped in banana leaves filled with chicken or pork, peanuts, eggs, and olives. Served with criolla sauce based on onion, tomato, ají, and lime. Try it... it's an experience!
Steamed corn dough wrapped in banana leaves. Filled with meat, olives, and hard-boiled egg. It has a soft texture and a seasoned corn flavor, served with onion sauce (salsa criolla).
€12~
STUFFED POTATO
PAPITA RELLENA
Delicately kneaded small potatoes with a filling of ground meat, egg, onion; served with criolla sauce.
Fried potato dough stuffed with a stew of ground meat, onion, egg, and spices. Crispy on the outside and soft on the inside, accompanied by fresh onion sauce.
€12
≈ $14.00CARCOCHITA ANTICUCHOS
ANTICUCHOS CARCOCHITA
Pieces of beef heart marinated in a secret Panca sauce, skewered on sugarcane and grilled over smoking embers; accompanied by choclo and potatoes.
Beef heart skewers marinated in ají panca and vinegar, grilled. They have a smoky, intense flavor and a firm texture. Served with potatoes and Peruvian corn (choclo).
€15
≈ $17.00THE MOST TRADITIONAL HOMESTYLE
LIMEÑA STYLE AJÍ DE GALLINA
AJÍ DE GALLINA LIMEÑITA
Tender pieces of shredded chicken breast wrapped in yellow ají cream, milk, bread, and Parmesan cheese; accompanied by rice, egg, and fresh cheese. It exudes harmony, color, texture, and Peruvian flavor.
Creamy stew of shredded chicken in a thick sauce of yellow ají, bread, milk, and nuts. Mild and comforting flavor. Served with white rice, boiled potatoes, and hard-boiled egg.
€20
≈ $23.00AREQUIPA STYLE STUFFED ROCOTO
ROCOTO RELLENO AREQUIPEÑO
Typical Peruvian red ají stuffed with minced meat and lots of passion, olives, egg, and cheese; accompanied by gratinated potato cake, from the White City to your plate.
Rocoto (very spicy pepper) stuffed with seasoned minced meat, covered with melted cheese. Traditionally accompanied by potato cake (layers of potato with cheese and milk).
€22
≈ $25.00STIR-FRIED LOIN
LOMO SALTADO
Tender pieces of loin, colorful tomatoes, onions, cilantro, peppers stir-fried in a wok, served with crispy french fries and delicious rice.
Strips of beef stir-fried in a wok with onion, tomato, and soy sauce. A classic Peruvian-Chinese fusion. Served with french fries and white rice, mixing the meat juices with the potatoes.
€23
≈ $27.00CHURRASCO WITH AMAZONIAN EFFECTS
CHURRASCO CON EFECTOS AMAZÓNICOS
Delicious ribeye steak accompanied by an exquisite seafood cream. You can't miss the effects this aphrodisiac mix will have on you. It will get you going and you won't be able to tell!
Grilled beef cut served with a rich creamy seafood sauce. A combination of land and sea flavors.
€25
≈ $29.00POOR MAN'S STEAK
BISTEC A LO POBRE
Exquisite fried ribeye steak; accompanied by egg, fried plantain, golden potato, white rice, and mixed salad. A complete dish to satisfy your cravings for everything.
Fried beef fillet served with fried egg, fried plantain, french fries, and rice. A very hearty and varied dish.
€23
≈ $27.00DANCEABLE PARRILLADA
PARRILLADA BAILABLE
Juicy ribeye steak of the best quality marinated with ají panca; accompanied by golden potato, rice, choclo, and its delicious criolla sauce.
Beef marinated in ají panca sauce and spices, grilled. Served with golden potatoes, rice, and onion criolla sauce.
€25
≈ $29.00TACU TACU MONTADITO
TACU TACU MONTADITO
Crispy and golden purée made from canario beans, rice, and ajíes; served with filet mignon, fried egg, and fried plantain.
Compact mixture of rice and beans fried until crispy on the outside and soft on the inside. Served topped with a beef fillet, fried egg, and plantain.
€22
≈ $25.00CAJAMARCA STYLE CHICHARRONCITO
CHICHARRONCITO ESTILO CAJAMARCA
Pieces of fried pork seasoned with aromatic spices; accompanied by fried yuca, toasted corn, and criolla sauce. A paisita delight!
Pieces of pork fried in their own fat until golden and crispy. Served with fried yuca, toasted corn (cancha), and onion-lemon sauce.
€22
≈ $25.00BARRIO I WANT A GOOD "TAIPA" CHIFA
CHAUFA
CHAUFITA
Peruvian Cantonese style rice, with delicious pieces of chicken or pork stir-fried in a wok in a brown reduction based on soy and sesame sauce.
Chinese-Peruvian style fried rice (Chaufa). Stir-fried in a wok over high heat with soy sauce, sesame oil, egg, chives, and meat. It has a characteristic smoky flavor.
€20~
EXOTIC CHAUFA
CHAUFA EXÓTICO
Peruvian Cantonese style rice, select seafood stir-fried in a wok in a brown reduction based on soy and sesame sauce. Beware of the effects tonight!
Seafood version of arroz chaufa. Fried rice stir-fried in a wok with a mix of seafood, soy sauce, and oriental touches.
€22
≈ $25.00STIR-FRIED NOODLES
TALLARIN SALTADO
This exquisite and steaming stir-fried noodles with pieces of chicken or beef and a soy-based reduction with Chinese vegetables. With its indescribable flavor, it will be one of your favorites forever.
Noodles stir-fried in a wok with beef, vegetables (onion, tomato, bell pepper), and soy sauce. Similar to Lo Mein but with Peruvian seasoning.
€20~
MACCHUPISKO AIRPORT
AEROPUERTO MACCHUPISKO
Chaufita and Tallarín saltado, served "Canton" style, brother, you'll be full and want more.
Hearty dish that combines arroz chaufa (fried rice) and tallarín saltado (fried noodles) in the same portion, all stir-fried together in the wok.
€25
≈ $29.00SHARING EVERYTHING IS MORE DELICIOUS CAUSITA...
MACCHUPISKO PLATTER
FUENTE MACCHUPISKO
Mixed ceviche and fish ceviche with cream and maki rolls.
Platter to share including fish ceviche, mixed ceviche (with seafood), and sushi rolls (makis) with sauce.
€30
≈ $35.00TRILOGY OF CEVICHES/TIRADITOS
TRILOGÍA DE CEVICHES/TIRADITOS
A combination of our three ceviches/tiraditos with rocoto cream and yellow ají cream.
Tasting of three different styles of raw fish marinated in lime. Includes varieties with rocoto cream (spicy) and yellow ají cream.
€35
≈ $41.00TRADITIONAL COMBO
COMBO CRIOLLO
Anticucho, stuffed potato, tamal, tequeños with avocado sauce. More traditional than the National Stadium.
Assortment of traditional Peruvian appetizers: heart skewers (anticuchos), stuffed potato, tamal, and fried cheese sticks (tequeños) with guacamole.
€35
≈ $41.00MACCHUPISKO COMBO
COMBO MACCHUPISKO
Leche de tigre, ceviche, tiradito, octopus in olive sauce, causa. An almost orgasmic experience.
Large platter of cold seafood specialties: ceviche concentrate (leche de tigre), marinated fish, fish slices (tiradito), octopus in olive sauce, and yellow potato cake (causa).
€40
≈ $46.00Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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