L'r de Rien

A classic blonde beer in a large format (50cl). Light, refreshing with subtle malty notes. To be enjoyed well chilled.

Renowned Belgian abbey beer, served in a pint. It offers a round, malty flavor with a slight spicy note. Ideal for lovers of characterful beers.

A refreshing white beer with citrus and spice aromas. Cloudy and light, it's easy to drink. Perfect for quenching your thirst.

Strong Belgian blonde beer from the Ardennes, famous for its fruity and spicy notes. Quite alcoholic but very balanced on the palate. Served in a 50cl format.

India Pale Ale characterized by a strong bitterness and pronounced hop aromas (citrus, tropical fruits). Served in a pint for lovers of intense flavors.

A glass of house wine, available in red, white, or rosé. Simple and classic. Pairs well with a meal or can be enjoyed on its own.

Red wine heated with spices (cinnamon, cloves) and sometimes citrus fruits. A comforting and sweet drink. Traditionally consumed in winter.

Selection of traditional French alcoholic beverages served before the meal. Includes anise-flavored drinks (Ricard, Pastis), fortified wine (Port, Martini), or white wine with cassis (Kir). Ideal for whetting the appetite.

Rum artisanally macerated with fruits and spices. Sweet and fruity flavor, often quite strong. Served in a small glass (shot).

A small glass of strong alcohol, to be drunk in one go. The type of alcohol may vary depending on the request.

Italian sparkling white wine. Light, fruity, and festive. Best enjoyed chilled, often as an aperitif.

Hot ham and cheese sandwich, cut into pieces for sharing. Crispy on the outside and melted on the inside. A French brasserie classic.

A portion of golden and crispy fried potatoes. Salted and served hot. Perfect for snacking with a drink.

Breaded and fried mozzarella cheese sticks. The cheese is melted and stringy inside. Served hot, often with a sauce.

Toasts topped with melted hot goat cheese, served on a bed of green salad (3 toasts). Mix of crispy and creamy textures with a distinct goat cheese flavor.

A wooden board garnished with cold cuts (salami, ham), cheeses, or a mix of both. Designed for sharing as an appetizer. Eaten with bread.

A very generous version of the classic board. Generous assortment of cold cuts, cheeses, or mixed. Ideal for a group of several people.

Classic Cuban cocktail based on rum, fresh mint, lime, and sparkling water. Fresh, sweet, and tangy taste. Served with crushed ice.

Variation of the Mojito using green Izarra (herbal liqueur from the Basque Country) instead of rum. Herbaceous and refreshing flavor.

Creamy tropical cocktail based on rum, pineapple, and coconut. Sweet and exotic taste, creamy texture.

Colorful cocktail reminiscent of a sunrise. Mix of tequila, orange juice, and grenadine syrup. Sweet and fruity.

Cocktail based on gin and pineapple juice. Its blue color comes from curaçao. Fruity flavor with a citrus note.

Brazilian cocktail made with cachaça (sugarcane spirit), lime, and sugar. Strong, sour, and sweet. Served with crushed ice.

Cocktail with a distinctive lagoon blue color. Mix of vodka, lemon, and blue curaçao. Sweet and refreshing citrus taste.

Very popular fruity and sweet cocktail. Mix of vodka, peach liqueur, and fruit juices (orange, cranberry). Easy to drink.

A simple classic mixing rum, cola, and lime. Refreshing and fizzy.

Famous Mexican cocktail with tequila, orange liqueur, and lime. Sour and strong taste, often served with a salted rim.

Savory cocktail based on tomato juice and vodka, enhanced with spices and sauces. Unique flavor reminiscent of an alcoholic gazpacho.

Cocktail traditionally served in a copper mug. Mix of vodka, spicy ginger beer, and lime. Very refreshing.

Italian sparkling aperitif with an orange color. Mix of Prosecco, a bitter liqueur (like Aperol or Campari), and sparkling water. Both bitter and sweet.

Traditional drink from the French West Indies. Pure agricultural rum mixed simply with sugar and lime. Very high in alcohol and aromatic.

Energizing cocktail where a shot of herbal liqueur (Jägermeister) is dropped into a glass of energy drink. Sweet and herbaceous taste.

Alcohol-free version of the Mojito. Just as refreshing with plenty of mint, lime, and bubbles, but without the rum.

Exotic alcohol-free cocktail. Mix of pineapple and passion fruit juice (maracuja) with a touch of grenadine. Very fruity and sweet.

Alcohol-free version of the Piña Colada. Creamy pineapple and coconut smoothie. A sweet drink like a dessert.