Le Klink Paris

Red wine from the Rhône Valley. Often characterized by aromas of red fruits and spices. A round and warm wine.

Languedoc red wine, rich and structured. It generally features notes of black fruits and garrigue. Ideal with meat dishes.

Dry and very aromatic white wine from the southwest of France. Known for its freshness and notes of citrus and exotic fruits.

Rosé wine, likely from Corsica or Provence. Light and fruity, with a pale color. Perfect for an aperitif or summer meals.

Prestigious sparkling wine from the Champagne region. Fine bubbles and elegant taste, often with notes of brioche and white fruits.

Prestige cuvée from a great Champagne house. An exceptional, complex, and refined wine, ideal for grand celebrations.

Classic or sugar-free cola soda. Served chilled.

Fermented ginger soft drink, non-alcoholic. Spicy and natural ginger taste, very refreshing.

Selection of fruit juices. Sweet and fruity flavors served by the glass.

Carbonated energy drink containing caffeine and taurine. Characteristic sweet taste.

Non-alcoholic mixed creation (Mocktail). Blend of juices and syrups for a complex experience without intoxication.

Portion of dry sausage, cured and seasoned pork charcuterie. Firm texture, salty and savory taste. Ideal for sharing.

Italian fresh cheese made from cow's milk. Solid mozzarella casing containing a creamy heart. Rich and smooth texture.

French pressed-cooked cheese, aged 18 months. Fruity and nutty taste with a firm yet melting texture.

Duck meat confit in its fat then shredded. Rich spreadable texture and intense roasted meat flavor.

Platter combining two cheeses: aged Comté and creamy Burrata. Offers a contrast of textures and flavors.

Large tasting platter. Includes a whole saucisson, rillettes, and a cheese selection. Perfect for a shared meal.

Complete menu including the large 'L'Assiette' platter and a bottle of wine. A convivial option for two or more people.