La Source

Bordeaux red wine. Generally structured with black fruit aromas and present tannins. Ideal with red meats.

Bordeaux red wine aged in oak barrels. Presents woody and vanilla notes mingling with red fruits.

Prestigious red wine from the right bank of Bordeaux (Merlot dominant). Round, full-bodied and velvety.

Loire red wine (Cabernet Franc). Light, fruity with aromas of raspberry and violet.

Red wine from the Northern Rhône Valley (Syrah). Powerful, elegant, with peppery and spicy notes.

Classic red wine from the Rhône Valley. Generous, warm and spicy.

Burgundy red wine (Pinot Noir). Fine, delicate, with aromas of small red fruits (redcurrant, cherry).

Red wine from the Southwest. Rustic, distinctive, with notes of iron and black fruits.

A Beaujolais cru (Gamay). Fruity, mineral and elegant wine.

The most full-bodied of the Beaujolais crus. Rich, structured, reminiscent of Burgundy wines.

Dry white wine from the Loire Valley (Sauvignon Blanc). Very aromatic, mineral with citrus notes.

Dry white wine from Burgundy (Chardonnay). Famous for its freshness, purity and minerality.

Very aromatic white wine from Alsace. Exuberant notes of lychee, rose and spices.

White wine from Languedoc. Often fruity and accessible.

Pale and elegant Provence Rosé. Fresh, with notes of citrus and flowers.

Rosé from the Rhône Valley. More colorful and fruity than Provence rosés.

House-selected Champagne. Festive and elegant sparkling wine.

Superior quality Champagne. Fine bubbles and more complex aromas.

Anise pastis. Drunk diluted with fresh water.

Choice of classic aperitifs: Campari (bitter) or Porto (sweet fortified wine, red or white).

Choice of aperitifs: Salers (gentian bitter) or Martini (sweet red or white vermouth).

Mixture of Chardonnay white wine and crème de cassis.

Kir made with a more prestigious white wine of your choice: Sancerre, Chablis or Alsatian wine.

Premium Polish rye vodka.

Premium French vodka made from wheat.

Polish vodka with bison grass. Unique herbaceous flavor.

Classic London Dry Gin.

London Dry Gin with complex botanical aromas.

Scottish gin infused with cucumber and rose.

Cuban white rum aged 3 years. Ideal for cocktails.

Cuban amber rum aged 7 years. Richer and more complex.

Very popular Venezuelan rum. Smooth, round with notes of caramel and vanilla.

Single Malt from Islay. Very peaty, smoky and iodized.

Single Malt from the West Highlands. Balanced between fruit and a light smokiness.

Single Malt from Speyside. Smooth, fruity and accessible.

Famous Blended Scotch Whisky. Round and smooth.

Single Malt from Speyside. Rich, with notes of sherry and spices.

Single Malt from Islay. Extremely peaty, medicinal and smoky.

Japanese whisky. Often fine, elegant and well-balanced.

American Tennessee Whiskey. Notes of caramel, vanilla and toasted oak.

Irish whiskey. Smooth, light and fruity.

Light Blended Scotch Whisky.

Johnnie Walker Black Label. Blended Scotch Whisky with smoky notes.

Mexican spirit made from agave.

Strong, fruity and spicy Belgian blonde beer.

Breton IPA with notes of cereals and exotic fruits.

Belgian abbey beer, round and malty.

Classic French lager beer, light and refreshing.

Breton white beer, cloudy and slightly tart.

Light blonde beer.

Mix of beer and Picon (orange bitter).

Light blonde beers, often served with lime (Corona) or flavored with tequila (Desperados).

Characterful Belgian beers. Duvel (strong blonde), Chimay (Trappist).

Classic blonde beers or non-alcoholic version.

Cuban cocktail based on rum, mint, lime, sugar and sparkling water. Flavored version available.

Creamy cocktail based on rum, pineapple juice and coconut milk.

Italian aperitif based on Aperol (orange bitter), Prosecco and sparkling water.

Colorful cocktail based on tequila, orange juice and grenadine syrup.

Brazilian cocktail based on cachaça, lime and sugar.

Cocktail based on vodka, triple sec, cranberry juice and lime juice.

Powerful cocktail mixing vodka, rum, gin, tequila, triple sec, lemon and cola.

Variation of the Caïpirinha using vodka instead of cachaça.

Cocktail based on vodka, ginger beer and lime.

Non-alcoholic version of the Mojito (Virgin Mojito).

Fruity non-alcoholic cocktail, likely raspberry-based.

Non-alcoholic version of Piña Colada (pineapple and coconut).

Mojito where sparkling water is replaced by Champagne.

Champagne and raspberry cocktail.

Short strong coffee or decaffeinated.

Double shot of coffee or spiced mulled wine.

Coffee with milk or hot chocolate.

Cappuccino (milk foam) or drinks topped with whipped cream (Viennois).

Selection of black teas, green teas and herbal teas.

Various sodas and cider.

Classic sodas and sparkling water.

Large size soda.

Glass of cold milk.

Coffee served cold with ice cubes.

Mineral waters (still or sparkling).

Freshly squeezed fruit juices.

Vittel water or Diabolo (lemonade + syrup) flavored.

Various fruit juices.

Mint liqueur (Get 27: mild, Get 31: stronger).

Liqueur based on cognac and bitter orange.

Herbal liqueur made by Carthusian monks. Very aromatic and strong.

Wine eau-de-vie from the Cognac region.

Higher quality Cognac, older and more complex.

Wine eau-de-vie from the Southwest of France.

Fruit eaux-de-vie (Pear Williams, Plum, Mirabelle).

Raspberry eau-de-vie.

Choice of French cheese plate. Cantal (hard), Roquefort (blue), St Nectaire (pressed paste), Camembert (soft paste).

Light and creamy chocolate mousse.

A coffee accompanied by a selection of mini-desserts.

A tea accompanied by a selection of mini-desserts.

Classic Italian dessert made with ladyfingers, coffee, mascarpone and cocoa.

Upside-down caramelized apple tart, served warm with cream.

Creamy vanilla custard topped with a thin layer of crunchy caramelized sugar.

Mixture of fresh seasonal fruits cut into pieces.

Thin crepe served simply sprinkled with sugar.

Crepe served with fruit jam or lemon juice.

Crepe filled with chocolate sauce or spread.

Crepe flavored with Grand Marnier liqueur, often flambéed.

Crepe filled with a creamy salted butter caramel sauce.

Ice cream or sorbet cup with 3 flavors of your choice.

Ice cream or sorbet cup with 2 flavors of your choice.