Hachiban @ Lotus Rama 1 Branch

Ramen in a rich, milky white pork bone broth with a mellow flavor, served with crisp stir-fried vegetables and braised pork belly. A comforting dish with diverse textures.

Rich pork bone broth ramen, topped with 3 large slices of tender braised pork belly. The soup has a mellow flavor that complements the chewy noodles perfectly.

Ramen in miso (Japanese soybean paste) broth, with a fragrant fermented soybean aroma and a savory, rich taste, served with stir-fried vegetables for added sweetness and texture.

Rich miso ramen soup, served with 3 slices of tender braised pork belly, hot soup, and ramen noodles.

Ramen topped with tender braised duck and shiitake mushrooms. The soup has a fragrant spiced braising liquid aroma and a unique mellow flavor.

Ramen topped with grilled chicken glazed with teriyaki sauce. Sweet and savory flavor, tender and juicy chicken, pairs well with the clear broth.

Spicy ramen with chili bean paste mixed with minced pork and chicken. The soup is rich and nutty with sesame aroma, offering an intense and bold flavor.

A combination of rich pork bone broth and fragrant shoyu sauce, offering a complex and mellow flavor, served with braised pork belly.

Japanese-style thick gravy ramen. The gravy is slightly viscous, rich with seafood and various vegetables, and has a mellow flavor.

A fusion of Thai and Japanese flavors. Spicy and sour tomyum soup base, topped with tender braised pork belly.

Ramen in a rich tomyum kung soup, intensely flavored with Thai herbs, served with large shrimp and straw mushrooms.

Ramen in a creamy white pork bone broth, blended with the spiciness of minced pork and chicken stir-fried with chili, offering a rich and creamy flavor.

Classic clear shoyu broth ramen, served with a generous 5 slices of braised pork belly, for pork lovers.

The restaurant's signature dish: Ramen in a light and clear shoyu broth, topped with a fish cake featuring the number 8.

Japanese-style stir-fried mixed vegetables with squid. Crisp and sweet vegetables, seasoned with a special sauce, with a fragrant wok aroma.

Crispy fried chicken salad served with fresh vegetables, drizzled with a tangy and savory Japanese dressing, offering a refreshing and crunchy texture.

Light and clear soup with wakame seaweed, perfect for sipping alongside your main dish.

Fresh or blanched cabbage, for serving as a side dish or adding vegetables to your meal.

3 sheets of crispy nori seaweed, can be eaten as a snack or added to ramen soup for extra aroma.

A halved hard-boiled egg, perfect for adding protein and flavor to your ramen.

Freshly cooked, perfectly separated grains of rice.

Finely ground wasabi with a pungent, nose-tingling spiciness, for mixing into sauces or eating with food.

Extra portion of cooked ramen noodles for those who desire a larger serving.

Cooked straw mushrooms with a soft, bouncy texture.

Cold soba dipping sauce set (Zaru) with side dishes, for eating with cold noodles.

4 slices of Japanese-style braised pork belly, tender and fragrant with sauce.

Japanese-seasoned pickled bamboo shoots. Crunchy with a mellow sweet and salty taste.

Sweet and creamy mayonnaise.

A value set featuring refreshing Zaru cold noodles served with crispy fried gyoza, perfect for a light meal.

A popular set including the signature Hachiban Ramen, gyoza, and a Coke. A complete meal in one set.

A satisfying set with Hachiban Ramen, served with crispy on the outside and tender on the inside karaage chicken, and a Coke.

Guava juice with a sweet and sour taste, refreshing aroma, and soothing to the throat.

A vibrant red mixed fruit punch drink with a refreshing sweet and sour taste.

Carbonated cola drink, sweet and fizzy, helps to refresh and cut through richness.

Rich iced coffee, perfectly sweet and creamy, served with ice.

Japanese-style iced green tea. Fragrant tea aroma, light and not too sweet.

Clean bottled water.

Plain ice in a cup.

A premium golden lager beer with a smooth, deep flavor and a slightly bitter finish, characteristic of its style.