은행나무집


Fresh Pork and Kimchi Stir-fry
생고기 김치 두루치기
A spicy and sour stir-fried dish made with fresh pork and kimchi. Usually eaten with rice.
Saury Kimchi Stew (for 2)
꽁치 김치찌개 (2인)
A kimchi stew made with saury, tofu, and vegetables, offering a spicy and deep flavor. It's a hearty dish perfect with rice.
Budae Jjigae (Army Stew) (for 2)
부대찌개 (2인)
A Korean fusion stew made with ham, sausage, baked beans, and kimchi in a gochujang broth. It has a spicy and rich flavor, great for sharing.
Osam Bulgogi (Squid and Pork Belly) (for 2)
오삼 불고기 (2인)
A spicy and sweet dish made by stir-frying squid and pork belly with vegetables in a gochujang sauce. It features a delightful chewiness from the squid and tenderness from the pork belly.
Spicy Stir-fried Pork
제육볶음
A spicy stir-fried pork dish made with gochujang, garlic, and vegetables. It's characterized by its sweet and spicy taste, perfect with rice.
Doenjang Jjigae (Soybean Paste Stew)
된장찌개
A side dish often served with main dishes or rice.
A savory and deep-flavored doenjang jjigae (soybean paste stew) made with tofu, vegetables, and sometimes meat or seafood. It's a representative Korean side dish.
Fried Rice (for Osam Bulgogi or Dakbokkeumtang)
볶음밥 (오삼.닭볶음용)
A dish made by stir-frying rice with the leftover sauce and ingredients from dishes like Osam Bulgogi or Dakbokkeumtang.
A dish made by stir-frying rice with the leftover sauce and ingredients from dishes like Osam Bulgogi or Dakbokkeumtang. It's savory and flavorful.
Lunchtime is based on one meal per person. Lunchtime is from 11:00 to 14:00. No other menu items are available besides those listed.
Fresh Pork and Kimchi Stir-fry
생고기 김치 두루치기
A spicy and sour stir-fried dish for one, made with fresh pork and kimchi. Usually served with rice.
Snail Doenjang Bibimbap
우렁 된장 비빔밥
A bibimbap dish mixed with snails (river clams), doenjang sauce, and various vegetables. It has a savory and healthy flavor.
Budae Jjigae (Army Stew) (for 1)
부대찌개 (1인)
A spicy Korean fusion stew for one, made with ham, sausage, and kimchi in a gochujang broth. It's characterized by its spicy and rich flavor.
Spicy Stir-fried Pork
제육볶음
A spicy stir-fried pork dish for one, seasoned with gochujang sauce. It has a sweet and spicy flavor, perfect with rice.
Seafood Soft Tofu Stew
해물 순두부찌개
A stew made with soft silken tofu, various seafood, egg, and vegetables in a spicy gochujang broth. It's hot, zesty, and usually served with rice.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.6
10 customers praised this place. (Google)
179-18 Banghwa-dong, Gangseo-gu
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