Chok Dee Dim Sum Makro Wang Hin Branch

Popular Dim Sum Set. A large basket of assorted dim sum, perfect for sharing. Includes various types of siu mai and buns.

Thin-skinned bun filled with pork and savory broth. The broth flows out when bitten. Best enjoyed hot with shredded ginger and black vinegar.

Shrimp Siu Mai seasoned with Tom Yum paste, offering a distinct Thai sour and spicy flavor, combined with the soft texture of wonton wrappers.

Spinach and Cheese Siu Mai. Savory and cheesy, a perfectly balanced fusion dish.

Shrimp Siu Mai topped with special XO sauce. Fragrant with dried seafood and rich flavor.

Shrimp Siu Mai. Bouncy and crisp shrimp filling, wrapped in thin, soft yellow wonton skin. Served with black vinegar.

Crab and Minced Pork Siu Mai. Sweet and fragrant with crab flavor. Soft and bouncy texture.

Popular Dim Sum. Thin, translucent white wrapper revealing pink shrimp filling inside. Crisp shrimp texture, savory flavor.

Salted Egg Custard Lava Bun. The filling is thick and molten when bitten, with a sweet, rich, and salty flavor, and a fragrant salted egg aroma.

Soft, fluffy bun filled with savory and sweet red pork. A well-balanced flavor.

Cream Custard Bun. Smooth and soft custard filling, with a sweet, milky, and eggy flavor. An easy dessert.

Minced pork steamed with boiled egg and Chinese sausage. Salty and rich flavor, fragrant with pepper and coriander root.

Steamed Gyoza. Soft wrappers filled with minced pork and cabbage, seasoned with sesame oil and soy sauce.

Pork Siu Mai. Dense and bouncy texture, wrapped in thin wonton skin. Served with sweet and sour sauce.

Hong Kong Style Steamed Pork Ribs with Black Bean Sauce. Salty, rich flavor with fragrant black beans and garlic. The pork is tender and falls off the bone.

Hong Kong Style Braised Pork Ribs in Red Sauce. Sweet and savory flavor, fragrant with spices.

Spare ribs marinated with seasonings and black beans, steamed until tender. Rich flavor.

Original Recipe Braised Pork Ribs in Red Sauce. Sweet flavor with a savory finish. Tender and juicy meat.

Chicken feet braised until tender in red sauce. Rich flavor that penetrates the meat. Easy to eat, with a fragrant five-spice aroma.

Dim Sum shaped like a goldfish, made from seasoned minced shrimp, wrapped in thin dough, and steamed until bouncy.

Large rice noodle sheets rolled with minced pork and bamboo shoots, topped with a sweet and savory sauce.

Soft blanched cabbage leaves wrapped around minced shrimp and imitation crab. Steamed until sweet, with the freshness of vegetables and the bounce of shrimp.

Minced pork and shrimp wrapped in seaweed, steamed. Salty, rich, and fragrant with seaweed.

Salmon and shrimp wrapped in seaweed. Enjoy the sweetness of seafood and the fragrant aroma of seaweed.

Crisp broccoli florets placed on steamed minced shrimp. A combination of crunchy and tender-bouncy textures.

Steamed minced shrimp topped with sweet corn kernels. Sweet and crunchy corn contrasts with the savory shrimp.

Minced pork steamed and topped with large shiitake mushrooms. Fragrant with mushrooms and sesame oil.

Minced pork steamed and topped with salmon pieces. A blend of land and sea flavors.

Bite-sized fish pieces placed on steamed minced pork. Mild (plain/savory) flavor, suitable for fish lovers.

Minced pork steamed and topped with tender cuttlefish. Chewy texture adds to the experience.

Minced pork steamed and topped with whole shrimp. A classic dish with full pork and shrimp flavor.

Minced pork steamed and topped with salted egg yolk. The rich, salty flavor of the egg yolk complements the sweetness of the minced pork.

Minced pork steamed and topped with preserved egg. Unique flavor, rich and creamy from the egg.

Minced pork balls wrapped in green jade noodles, steamed until chewy and soft. A favorite among children.

Minced pork wrapped in ham slices, steamed until fragrant with a smoky aroma. Perfectly salty and rich.

Minced pork wrapped in crispy bamboo mushroom, absorbing the broth well. Offers a unique texture.

Steamed fish fillet topped with fragrant soy sauce. Savory and sweet flavor, with shredded ginger to remove any fishy smell.

Steamed fish fillet topped with a spicy seafood dipping sauce. Sour, spicy, with a fresh lime and chili aroma.

Steamed Rice served with tender baked chicken and a boiled egg, topped with a rich, spiced sauce.

Chicken with "Soho" Sauce. Unique and savory flavor.

Steamed Rice served with tender braised pork ribs in red sauce. Perfectly sweet and savory.

Hong Kong Style Steamed Pork Ribs with Black Bean Sauce and Rice. Fragrant with garlic and black beans. Rich flavor.

Hong Kong Style Braised Pork Ribs with Rice. Tender texture, fragrant with Chinese spices.

Hong Kong Style Steamed Pork Ribs with Black Bean Sauce and Rice. Salty, rich flavor, perfectly complements the rice.

Chokdee Special Shrimp Fried Rice. Perfectly separated grains of rice, stir-fried over high heat for a smoky aroma, with fresh, bouncy shrimp.

Baked Chicken with Red Sauce Rice. Sweet flavor, easy to eat, suitable for both children and adults.

Fragrant chicken rice served with tender boiled chicken and a delicious dipping sauce, accompanied by a clear soup.

Egg noodles topped with special baked chicken in sauce. Rich flavor that penetrates the noodles.

Dry Noodles topped with braised red sauce spare ribs. Sweet and savory flavor.

Dry noodles topped with black bean sauce and tender spare ribs. Fragrant with black bean and fried garlic.

Clear Soup Noodle with Large Shrimp Wontons. Refreshing broth, easy to drink.

Crispy noodles topped with a thick, savory gravy, containing chicken and bamboo shoots. Savory flavor.

Special Stir-fried Noodles. Chewy noodles stir-fried with seasonings and vegetables, with a wok-hei aroma.

Plain blanched green jade noodles, served to accompany side dishes or dim sum.

Thin, flat egg noodles, boiled to a chewy and soft texture, with a fragrant egg aroma.

Assorted Fried Snacks. A platter of various fried snacks, perfect for sharing or as an appetizer.

Crispy on the outside, soft on the inside taro. Filled with a sweet and creamy lava custard.

Lava-filled bun, fried until golden brown and crispy. The hot lava filling flows out when bitten.

Fried Red Pork Bun. Crispy outside, soft inside, with a rich red pork flavor in a fried format.

Fried Cream Custard Bun. Not oily, sweet, and fragrant. Enjoyable.

Crispy fried spring rolls filled with glass noodles and seasoned vegetables. Served with plum sauce.

Wonton wrappers filled with shrimp, tied into a golden bag shape, and fried until golden brown and crispy. Appetizing.

Crispy fried gyoza, served with a sweet and sour dipping sauce.

Seasoned minced fish, coated in breadcrumbs and fried. Crispy outside, soft inside.

Seasoned fried scallops. Enjoyable as a snack.

Crispy fried wontons filled with shrimp. Served with sweet plum sauce.

Steamed mantou, soft and fluffy, served with fragrant pandan custard. Sweet and creamy.

Crispy fried mantou, soft on the inside, served with pandan custard. A perfect dessert to end the meal.

Sweet palm in fresh milk. Sweet, refreshing, and fragrant with milk.

Colorful Bua Loi in rich coconut milk, with various toppings for added texture.

Black sesame dumplings in hot ginger tea. The spicy ginger tea aids digestion and cuts through the sweet and creamy black sesame filling.

Assorted grains and toppings in sweet, cold longan juice. Refreshing and fragrant.

Hot Green Tea served in a pot. Fragrant and helps to cut through richness.

Hot Chrysanthemum Tea. Mildly sweet and fragrant, soothing for the throat.

Hot Chinese Tea. Rich flavor, aids digestion and cleanses the palate.

Iced Lemon Tea. Refreshingly sweet and sour.

Freshly squeezed lime juice. Tart and refreshing, mixed with syrup and a pinch of salt.

Chocolate Malt Drink. Sweet, creamy, and refreshingly cold.

Thai Milk Tea. Bright orange, sweet, creamy, and rich tea flavor.

Traditional Iced Black Coffee. Rich flavor with a slightly bitter sweetness.

Original Milk Tea. Fragrant with tea and condensed milk.

Traditional Coffee with Milk. Rich, sweet, and creamy Thai flavor.

Iced Chrysanthemum Tea. Clear yellow, sweet, and fragrant. Refreshing.

Iced Green Tea. Fragrant with natural tea flavor, light and not too sweet.

Refillable beverages. Choose between Chrysanthemum tea or Green tea.

Bottled Water

Sparkling Cola. Refreshingly fizzy.

Ice Water for Drinks