Cafe Haiti Shinjuku Center Building

A lunch set featuring Haiti's specialty dry curry and soup. The dry curry is a flavorful, sauce-less curry concentrated with the umami of minced meat.

A lunch set featuring Haiti's specialty dry curry and salad.

A dry curry made by slowly stir-frying minced meat and vegetables like onions. The curry is served over rice, characterized by its spicy and fragrant flavor.

Curry made with chicken tenderly simmered in a tomato-based roux. The acidity of the tomato and the flavor of the spices are in harmony.

A spicy, hot curry rice dish made with beef.

Haitian-style hashed beef. Thinly sliced beef simmered in demi-glace sauce, a mild stew-like dish that is not spicy.

Pilaf topped with a rich tomato sauce containing chicken. You can choose between squid ink or tomato pilaf.

Pilaf topped with a rich cream soup (stew) containing chicken. You can choose between squid ink or tomato pilaf.

A Caribbean-flavored hamburger. Bananas are used as a hidden ingredient or side dish, offering an exotic flavor experience.

A seasonal menu available from April to September. A pork curry rice dish.

A seasonal menu available from October to March. A hot curry served in a pot.

A Western-style arrangement of Japanese zosui (rice porridge). It has a gentle cream-based flavor, similar to risotto. Enjoy it with added cheese for richness.

A dish originating from Okinawa, with taco meat, vegetables, cheese, and salsa sauce served over rice. Mix well before eating.

A set of salads that can be added to your meal.

A set with tomato soup that can be added to your meal.

A set that includes both soup and salad, which can be added to your meal.

A soft-boiled egg with a runny yolk and white. Perfect as a topping for curry or other dishes.

A raw chicken egg. Mix it into hot curry to mellow the flavor.

Dry curry roux (ingredients) for home use. Does not include rice.

Bulk sale of Haiti-grown coffee beans used in our shop.

Salad topped with marinated mushrooms. It has a refreshing, tangy taste.

Grilled sausage. Perfect as a snack with drinks.

Crispy chips. Dip them in our homemade spicy salsa sauce.

A selection of various nuts.

Chicken cream soup (stew) only. Also delicious with bread or crackers.

Tomato-based soup. Warm, with a good balance of acidity and sweetness.

An open sandwich made by baking dry curry on top of bread.

A simple sandwich with ham and vegetables.

A sandwich filled with a mixture of mashed hard-boiled egg and mayonnaise.

Cold beer served from the tap.

A cocktail made by mixing beer with ginger ale.

A classic cocktail made by mixing gin with tonic water.

A cocktail made by mixing gin with ginger ale.

A refreshing cocktail made by mixing gin, lemon juice, and sugar with soda water.

A cocktail made with gin and lime juice.

A cocktail made by mixing vodka with ginger ale.

A cocktail made by mixing vodka with orange juice.

A cocktail made with tequila and orange juice, with grenadine syrup added.

A cocktail made by mixing tequila with cola.

A cocktail made by mixing rum with cola and adding lime.

A cocktail made by mixing rum, lemon juice, and sugar with ginger ale.

Cassis (blackcurrant) liqueur. Choose between soda or orange juice.

An Italian bitter liqueur made with herbs and spices.

A sweet liqueur with a lychee aroma.

Glass of wine. Choose red or white.

A light cocktail made by mixing white wine with soda water.

A Japanese distilled spirit. Choose between barley shochu or coffee shochu.

Our proud coffee. Characterized by the addition of brandy for aroma.

Double size of Haiti Coffee.

A drink made by adding milk to coffee.

Standard black tea.

A warm or cold chocolate-flavored drink.

Milk.

A sweet drink made by mixing banana and milk.

A drink with the aroma of yuzu and the sweetness of honey.

A carbonated beverage.

Tomato juice.

Orange juice.

Apple juice.

A plain-flavored drinking yogurt.

A mango-flavored drinking yogurt.

A blueberry-flavored drinking yogurt.

A drink with vanilla ice cream on top of iced coffee.

A drink with vanilla ice cream on top of iced cafe au lait.

A traditional pudding with a rich egg flavor.

A pudding with a banana flavor.

A refreshing grapefruit-flavored pudding.

Pudding with a limited-edition seasonal flavor.

Rich chocolate cake.

A moist and rich cheesecake.

A baked confection filled with apple and caramel flavors.

Thick hotcakes. Please enjoy with syrup.

Toast with butter.

Toast with butter and jam.

A platter of 3 assorted desserts, chosen by the chef. Enjoy a variety of flavors in small portions.

Vanilla ice cream.

A parfait-like dessert with vanilla ice cream topped with chocolate sauce.

A refreshing sundae made with yogurt.