A La Petite Marquise


THE PARISIEN
LE PARISIEN
Torchon ham, butter...
The classic French sandwich, made with quality torchon-cooked ham and butter. Simple, effective, and tasty.
THE MIXED
LE MIXTE
Ham, Gruyère, butter...
A popular variation of the ham and butter sandwich enhanced with Gruyère. The traditional combination of ham and cheese.
THE SARTHOIS
LE SARTHOIS
Rillettes, gherkins, lettuce...
Filled with rillettes (a typical Sarthe preparation of preserved pork) and gherkins. A rich and creamy texture enhanced by the acidity of the gherkins.
THE SPRING
LE PRINTANIER
Ham, tomatoes, eggs, lettuce...
A fresh combination evoking spring with ham, fresh tomatoes, hard-boiled eggs, and lettuce.
THE COMPLETE
LE COMPLET
Ham, Gruyère, tomatoes, lettuce...
A hearty sandwich combining ham, cheese (Gruyère), tomatoes, and lettuce. A balanced and satisfying meal.
THE SUPER
LE SUPER
Chicken, curry, raisins, lettuce...
A recipe with exotic notes combining chicken with curry and the sweetness of raisins. An original sweet and savory blend.
THE REGIONAL
LE RÉGIONAL
Raw ham, tomatoes, gherkins, lettuce...
Prepared with air-dried raw ham for a more robust flavor, accompanied by tomatoes, gherkins, and lettuce.
THE OCEANIC
L'OCÉANIC
Tuna, tomatoes, olives, lettuce...
A sandwich with marine flavors featuring tuna, olives, and tomatoes. Fresh and light, reminiscent of Mediterranean cuisine.
THE SUPREME
LE SUPRÊME
Avocado, shrimp, palm hearts, lettuce...
A refined option combining shrimp with the creamy texture of avocado and the delicacy of palm hearts.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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