Restaurant David Toutain




"Universe around plants and Seasonality" *Net price including service
Meadowsweet
Meadowsweet
A multi-course tasting menu focused on plants and seasonality. Expect a progression of sophisticated dishes featuring fresh vegetables and herbs.
Field Balm
Field Balm
Spring 2023 THE CELEBRATION OF TASTE. INTENSE AND RAW At fingertips... Lovage - "Ache des Montagnes " Oyster- Kiwi - Coriander Spaghetti Squash - Seeds - Vanilla Razor Clam - Onion - Sherry Chicken Wing - Goat Cheese - Allium As Time Passes by... Whelk - Romanesco Broccoli - Bergamote Brioche - Juniper Cuttlefish - Artichoke - Walnut Caviar - Spring Pea - Marjoram Beurre « Madame » - Sourdough Langoustine - Mandarine - Peanut Green Asparagus - Passion Fruit - Grey Shrimp Pike - Avocado - Seaweed Lobster - Fava Bean - Douglas Fir Eel - Sesame - Gastrique Land - White Asparagus - Bear's Garlic Camembert - Apple - Rye Instant T... Parsley - Sweet Potato - Pear Sea Lettuce - Cedrat Lemon - Hazelnut Cacao - Praline - Savory Feuilleté - Kumquat - Almond
An extensive tasting menu celebrating spring flavors. Features a wide variety of courses ranging from seafood like oyster, razor clam, and lobster to earthier ingredients like asparagus and truffle. Includes savory and sweet courses.
Caviar @ Petrossian - Daurenki "fleuve Amour"
Caviar @ Petrossian - Daurenki "fleuve Amour"
25 gr.
Premium Daurenki caviar from Petrossian. These fish eggs are known for their firm texture and rich, nutty flavor.
Langoustine "Pattes Rouges"
Langoustine "Pattes Rouges"
Red-footed langoustine (Norway lobster). A shellfish delicacy with sweet, tender meat, often prepared simply to highlight its natural flavor.
Comté grande garde millésimé @ Bernard Antony
Comté grande garde millésimé @ Bernard Antony
60 gr.
Aged vintage Comté cheese selected by Bernard Antony. A firm French cow's milk cheese with complex, nutty, and savory notes.
يحتوي على منتجات الألبان
تحذير حساسية الفول السوداني
يحتوي على سمك
يحتوي على المحار
خالي من الغلوتين
خيارات نباتية
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4.6
843 customers praised this place. (Google)
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