YAKINIKU NASHI-NO-YA HACCHOBORI

A lunch featuring domestic beef kalbi served with our special sauce made from plenty of fresh fruits and vegetables. Its rich flavor is sure to make you want more rice.

A luxurious lunch set that allows you to enjoy both salted beef tongue and A5 rank Wagyu kalbi and roast. Recommended for those who want to try various cuts of yakiniku in small portions.

A yakiniku lunch offering six slices of A5 rank Kuroge Wagyu kalbi. You can savor the melt-in-your-mouth texture and the rich flavor of the high-quality fat.

A yakiniku lunch offering six slices of A5 rank Kuroge Wagyu roast. The balance of lean meat and fat is excellent, allowing you to enjoy the fine-grained texture.

A lunch set offering three slices each of domestic beef kalbi, salted beef tongue, and harami. Recommended for those who want to enjoy a balanced variety of yakiniku cuts.

A lunch set offering three slices each of A5 rank Kuroge Wagyu kalbi and roast. You can fully enjoy the sweetness of the high-quality fat and the umami of the lean meat.

A set meal featuring thinly sliced beef tongue grilled to perfection. The fragrant grilled beef tongue pairs excellently with rice.

A set meal featuring a combination of regular beef tongue and beef tongue of different cuts and thicknesses. You can enjoy various textures and flavors of beef tongue.

A set meal where you can enjoy thick-cut beef tongue grilled generously. It's juicy and satisfying, allowing you to fully savor the original flavor of beef tongue.

A spicy soup with rice, containing tender stewed kalbi. The rich spiciness whets your appetite. Japanese Kkupa is similar to Korean Kkupa.

A spicy noodle soup with tender stewed kalbi and noodles. The combination of the flavorful broth and noodles is exquisite.

A dish where you dip thin somen noodles into a cold, concentrated broth. It has a refreshing taste and is recommended even when you don't have much appetite.

A deeply flavorful and warming soup with rice, containing oxtail stewed for three days. The rich broth, infused with flavor from the bones, is a highlight.

A deeply flavorful and warming noodle soup with oxtail stewed for three days. You can enjoy the melt-in-your-mouth texture of the oxtail and the rich broth.

A Korean dish with various seasoned vegetables (namul), meat, and egg colorfully arranged over rice. Mix everything well before eating.

Bibimbap served in a piping hot stone bowl with rice and ingredients. The aroma of the crispy rice (ogokoge) and the flavors of the ingredients warmed by the stone are characteristic.

A bibimbap topped with tender stewed kalbi. The addition of the meat's flavor makes for a more satisfying bibimbap.

A bibimbap where you mix plump offal stewed in a spicy miso-based soup with rice. The sweetness of the offal and the spiciness of the soup are a perfect match.

A dish where you enjoy plump offal stewed in a spicy miso-based soup together with noodles. The rich soup clinging to the noodles and the texture of the offal are irresistible.

Beef tendon stewed slowly until tender. It features a melt-in-your-mouth texture and a rich flavor concentrated with the umami of the meat.

A spicy Korean hot pot dish with tender tofu, vegetables, and meat stewed in a spicy broth. It's a warming, mildly spicy flavor.

A set meal featuring pork stir-fried in our special ginger sauce, served with rice, miso soup, and more. The aroma of ginger whets your appetite.

Domestic beef sirloin steak grilled by the customer in front of them. It's a generous 150g portion and comes with rice, namul, salad, pickles, and soup. It's finished with a flavorful butter-infused Japanese-style soy sauce, with an aroma that whets the appetite.

A luxurious lunch course featuring carefully selected yakiniku, appetizers, dessert, and a choice of main dish. You can savor high-quality meat in various cuts, making it recommended for business lunches or slightly special occasions.

A lunch course where you can easily enjoy high-quality yakiniku. It also includes appetizers and dessert, offering a well-balanced meal. The variety of yakiniku cuts is less than the Ginsen Course.

A course where you can luxuriously enjoy both steak and yakiniku. The combination of steak grilled right before you and carefully selected yakiniku is perfect for special gatherings and entertaining.