Torarenbo Akihabara
Torarenbo Akihabara
Torarenbo Akihabara
A restaurant where you can enjoy Ishizuchi sake from Ehime Prefecture, charcoal-grilled dishes cooked over Binchotan charcoal, and the famous Tai Meshi (sea bream rice).
Japan, 〒101-0021 Tokyo, Chiyoda City, Sotokanda, 1 Chome−18−18 BiTOAKIBAPLAZA9F
Lunch with All-You-Can-Eat Tai Meshi
All of the above lunch menus include: All-you-can-eat Tai Meshi Sea Bream Dashi, Miso, and Tororo Miso Soup & Pickles Each 1,000 (1,100 including tax)
Choose from five main lunch dishes
選べるメイン五種類ランチ
*Rice is Tai Meshi (sea bream rice) and refills are free. *Sea Bream Dashi, Miso, and Tororo are not included (for Bon Zaru Soba Udon).
A lunch set featuring all-you-can-eat Tai Meshi (sea bream rice) cooked in sea bream dashi. Enjoy the rice infused with sea bream's umami alongside your choice of main dish. Served with tororo (grated yam) and miso soup for a satisfying Japanese set meal.
¥1,000~
Uwajima-style Sea Bream Rice Bowl
真鯛の宇和島風鯛めし丼
Ehime Prefecture Local Cuisine Includes salad, dashi broth, condiments, pickles, and miso soup
A local dish from the Uwajima region of Ehime Prefecture, where fresh sea bream sashimi is placed over rice and mixed with a special sauce and egg yolk. Enjoy the firm texture of the fresh sea bream and the rich flavors of the egg and sauce.
¥1,000
≈ $6.00Drinks
Iced Coffee
アイスコーヒー
Cold coffee. Perfect for cleansing your palate after a meal.
¥273
≈ $2.00Hot Coffee
ホットコーヒー
Hot coffee. Relax with its fragrant aroma and bitterness.
¥273
≈ $2.00Sake Brewery Tour ~Setouchi Edition~ Ehime Prefecture [Ishizuchi] Ishizuchi Shuzo Co., Ltd.
Ishizuchi Junmai Daiginjo
石鎚 純米大吟醸
The goal is "sake brewing that lives through meals." A confident creation from the brewer, carefully handcrafted. It pairs well with dishes that bring out the flavors of the ingredients. [Aroma] Mild ←──┼──●──┼──→ Fruity [Taste] Sweet ←──┼──┼──●──→ Dry
The finest sake made only with rice and rice koji. It features a gorgeous aroma and a refined taste that enhances the flavor of food. Recommended to drink chilled.
¥890
≈ $6.00Ishizuchi Spring Junmai Ginjo
石鎚 春の純米吟醸
An elegant spring junmai ginjo sake inspired by full bloom cherry blossoms. It perfectly complements dishes made with seasonal ingredients. [Aroma] Mild ←──┼──●──┼──→ Fruity [Taste] Sweet ←──┼──┼──●──→ Dry
A sake for spring, with an elegant aroma like cherry blossoms. It pairs well with dishes made with seasonal ingredients.
¥790
≈ $5.00Ishizuchi Unfiltered Junmai Sake
石鎚 無濾過純米酒
A junmai sake with a clear, fragrant aroma that retains the original umami of the rice. It pairs well with dashi-based dishes and fried foods. [Aroma] Mild ←──┼──●──┼──→ Fruity [Taste] Sweet ←──┼──●──┼──→ Dry
This unfiltered sake strongly conveys the original umami and aroma of the rice. Its rich flavor is a perfect match for fried foods and dishes with a strong dashi base.
¥690
≈ $4.00Ishizuchi Honjozo Kiwami Karakuchi (Extremely Dry)
石鎚 本醸造 極み辛口
A refreshingly ultimate dry sake with a deep umami. Its clean taste makes it versatile with any dish, enjoyable from chilled to warm. [Aroma] Mild ←──┼──┼──●──→ Fruity [Taste] Sweet ←──┼──┼──┼──→ Dry
A sake characterized by its extremely dry and clean aftertaste. It pairs well with any dish and can be enjoyed in a wide range of temperatures, from chilled to hot.
¥590
≈ $4.00Hanami Sake (Cherry Blossom Viewing Sake)
花見酒
Wakakage Plus Yeast MK-3 + 1801 Wakakage Shuzo Co., Ltd. Mie Prefecture "Yeast Blend" is the theme of "WAKAEBISU PLUS KOBO." Please enjoy the aroma and taste woven by the Muscat-like "MK-3" and the berry-like "Kyokai No. 1801." [Aroma] Mild ←──┼──┼──●──→ Fruity [Taste] Sweet ←──●──┼──┼──→ Dry
A unique sake made by blending multiple yeasts. It has a fruity aroma and sweetness like Muscat or berries, and can be enjoyed like wine.
¥790
≈ $5.00Jokū Junmai Sake Hanasaka Rabbit
如空 純米酒 花咲かラビット
Hachinohe Shurui Co., Ltd. Aomori Prefecture A cute label inspired by a warm and refreshing spring. Enjoy the fruity sweetness using an apple acid-producing yeast, with a sweet and sour, juicy flavor. [Aroma] Mild ←──┼──●──┼──→ Fruity [Taste] Sweet ←──●──┼──┼──→ Dry
A sake from Aomori Prefecture, characterized by an apple-like acidity and sweetness. Its fruity, juice-like taste makes it recommended even for sake beginners.
¥590
≈ $4.00Ayakiku Spring Special Junmai Sake
綾菊 春の特別純米酒
Ayakiku Shuzo Co., Ltd. Kagawa Prefecture A special junmai sake made with Oseto rice from Kagawa Prefecture. Enjoy its gentle mouthfeel and clean acidity. Delicious served chilled or slightly warmed. [Aroma] Mild ←──●──┼──┼──→ Fruity [Taste] Sweet ←──┼──●──┼──→ Dry
Sake made with rice from Kagawa Prefecture, characterized by its gentle mouthfeel and moderate acidity. Delicious served chilled or slightly warmed.
¥690
≈ $4.00Yonezuru Junmai Kasumi Sake
米鶴 純米かすみ酒
Yonezuru Shuzo Co., Ltd. Yamagata Prefecture This junmai sake has its umami tightened, resulting in a clean and crisp finish. Enjoy its refreshing and lively taste, perfect for spring. [Aroma] Mild ←──┼──●──┼──→ Fruity [Taste] Sweet ←──┼──┼──●──→ Dry
A slightly cloudy "kasumi sake." Enjoy its fresh and crisp taste along with the gentle umami of the rice. A cup that evokes the arrival of spring.
¥590
≈ $4.00Charcoal Grill Menu
Kuroge Wagyu Ichibo 100g
黒毛和牛イチボ100g
*Please cut and enjoy at your table
Rare cut of Kuroge Wagyu beef "ichibo" (knuckle) grilled over charcoal. It has a good balance of fatty sweetness and lean meat umami, and is juicy. Please cut it yourself.
¥1,580
≈ $10.00Duck Tsukune (Meatball)
鴨生つくね
Uses domestic duck
Minced duck meat is formed into balls and grilled over charcoal. The characteristic richness and umami of duck are concentrated, offering a fragrant flavor.
¥580
≈ $4.00Daisen Chicken and Green Onion Skewer Grill
大山鶏ネギ間炙り
Daisen chicken and green onions are alternately skewered and grilled over charcoal. The juiciness of the chicken and the sweetness of the green onions are a great match.
¥580
≈ $4.00Pork Toro Cured with Kelp and Grilled
豚トロ昆布〆焼き
Fatty pork neck (butatoro) is cured with kelp to condense its umami, then grilled over charcoal. The exquisite balance of kelp flavor and pork sweetness.
¥780
≈ $5.00Thick-cut Beef Tongue Charcoal Grill
厚切り牛タン炭火炙り
Thickly cut beef tongue, fragrantly grilled over charcoal. Features a crisp texture and abundant meat juices.
¥1,880
≈ $12.00Charcoal-grilled Tosa Hachikin Jidori Chicken Thigh
土佐はちきん地鶏 もも肉炙り
Thigh meat of Tosa Hachikin Jidori chicken from Kochi Prefecture, grilled over charcoal. Enjoy its moderate chewiness and rich chicken flavor.
¥980
≈ $6.00Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.4
1,253 customers praised this place. (Google)
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Moderate
Japan, 〒101-0021 Tokyo, Chiyoda City, Sotokanda, 1 Chome−18−18 BiTOAKIBAPLAZA9F
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