Tonkatsu Aokii's Curry Shop Ippekoppe Mita/Tamachi Store

A great value set, exclusive to lunch. Choose between our special curry or a set meal with rice and tonjiru, featuring juicy pork loin katsu. Enjoy the crispy coating and the umami of the pork.

A healthy chicken tenderloin katsu lunch set with low fat content. The meat is moist, tender, and has a light flavor. Choose between curry or set meal.

Our standard Loin Katsu Curry. Made with loin meat that has a good balance of fat and lean meat. The spicy curry and crispy katsu are a perfect match.

Katsu made with high-quality loin meat. You can strongly feel the sweetness of the fat and the umami of the meat. Eating it with Himalayan rock salt brings out the true flavor of the meat.

Katsu made with carefully selected premium loin meat. It's thick-cut and generous, allowing you to fully enjoy the juicy fat.

Katsu made with shoulder loin. It has fat marbled within the lean meat, characterized by its rich umami and depth of flavor.

Katsu made with the highest quality rib loin (back meat). Characterized by its fine texture and high-quality fat, it melts in your mouth.

Katsu made with the fillet (filet) part of pork. It is lean meat with a fine texture and is very tender. It has a light flavor.

Katsu made with carefully selected high-quality fillet. Even more tender than regular fillet katsu, with concentrated umami.

Katsu made with lean, high-protein chicken tenderloin. It is light yet moist and pairs well with curry.

White rice made with Koshihikari rice from Aizu. Perfect with tonkatsu or curry.

Option for large portion of rice, or an additional large portion of rice.

Our homemade curry roux, served separately. A rich flavor infused with the umami of pork.

Option for large portion of curry roux, or an additional large portion of roux.

Shredded cabbage. Fresh and perfect as a palate cleanser for fried foods.

Chopped wasabi stems. The sharp spiciness provides an accent to the rich, fatty tonkatsu.

Miso soup with plenty of pork and vegetables. The richness of the pork makes it warming.

Carbonated soft drink. Cold cola goes well with fried foods.

Rich oolong tea, expected to help suppress fat absorption. It has a refreshing aftertaste.

Bottled beer (medium size). A sparkling malt beverage containing alcohol.