Tiew Rua Jamroen

Various cuts of beef, lightly boiled. Served with a delicious dipping sauce. Tender beef with aromatic herbal soup.

Boiled pork and offal. Tender, not gamey. Served with a spicy dipping sauce.

Grilled pure beef balls, slightly charred. Topped with a sweet and spicy sauce.

Grilled pork balls on skewers. Firm and bouncy. Served with special sauce.

Boiled pure beef balls. Bouncy, with a beef aroma. Enjoy as a snack or with noodles.

Boiled pure pork balls. Soft, bouncy, clean, and hygienic.

Crispy fried tofu, soft inside. Not oily. Enjoy with dipping sauce.

Crispy fried wonton wrappers filled with pork. A popular snack.

Sweet corn grilled over charcoal. Lightly smoky aroma, naturally sweet.

Crispy fried pork cracklings. Fresh and not rancid. Enhances the flavor of noodles.

Crispy, puffy fried pork skin. Perfectly salty and savory.

Hot jasmine rice served with tender, flavorful stewed beef shank or short ribs.

Rice topped with stewed pork and Kurobuta Char Siu. Tender meat soaked in a special sauce.

Fried rice with crispy pork cracklings, stir-fried over high heat for a smoky aroma. Well-balanced flavor.

Premium beef boat noodles or Kao Lao. Includes beef balls, tendon, and various cuts of stewed beef. Rich and aromatic spice soup.

Pork noodles or Kao Lao, fully loaded with Kurobuta Char Siu and stewed pork. Richly seasoned soup.

Mixed beef boat noodles. Thick, aromatic, spicy soup.

Mixed pork boat noodles. Rich ingredients, delicious soup that needs no further seasoning.

Traditional beef boat noodles with beef balls and fresh beef. Rich soup.

Regular pork boat noodles. Authentic taste. Well-seasoned soup.

Mixed beef boat noodle soup. Rich ingredients, no noodles. Pairs well with hot rice.

Mixed pork boat noodle soup. Rich ingredients, including fresh pork, stewed pork, and pork balls. No noodles.

Tender stewed beef shank, as an extra topping.

Stewed beef short ribs, tender and flavorful.

Thinly sliced fresh beef, lightly boiled. Tender.

Large, tender pieces of stewed beef that melt in your mouth.

Boiled beef tripe. Crispy and chewy.

Tender, bouncy beef tendon that melts in your mouth.

Kurobuta Char Siu. Tender meat, grilled aroma and sauce.

Boiled fresh pork. Tender and clean.

Boiled pork liver, perfectly cooked. Tender and sweet, not bitter.

Crispy boiled morning glory. Adds fiber.

Cooked jasmine rice, perfectly separated grains.

Plain boiled noodles for an extra serving.

Crispy fried glutinous rice flour dough, soft inside. Coated with sugar and sesame seeds. Sweet, chewy, and fragrant.

Fresh coconut milk ice cream. Sweet, creamy, and refreshing. Optional toasted peanuts for crunch.

Traditional Thai dessert in a small cup. Sweet and creamy from coconut milk and palm sugar, with a pandan aroma.

Shaved ice with syrup. Choose up to 3 toppings.

Sugar-free carbonated soft drink. Refreshingly fizzy.

Carbonated cola-flavored soft drink. Sweet and fizzy.

Herbal drink made from dried longans. Sweet and refreshing, with chewy longan pieces.

Herbal drink made from chrysanthemum flowers. Golden yellow, sweet, and cooling. Quenches thirst.

Sweet and fizzy Sarsi soda.

Traditional iced black coffee. Rich, balanced sweet and bitter taste.

Orange Thai tea without milk. Sweet and fragrant tea flavor.

Bottled water

Premium lager beer. Smooth taste.

Original Thai beer. Rich flavor.

Smooth, easy-drinking, popular beer in Thailand.

Refreshing Thai beer with the signature Chang logo.