Thai Gohan Senshu Yatai

Thai chicken rice, served with boiled chicken on rice cooked in its own broth (jasmine rice). Features moist and tender chicken and rice infused with umami. Served with a special sauce.

A spicy Thai curry based on green chilies. Characterized by the sweetness of coconut milk, the aroma of herbs, and the stimulating spiciness of chilies.

A rich curry with sweetness and depth, containing potatoes and peanuts. Fragrant with spices and mild in spiciness, making it easy to eat.

A vibrant yellow curry using spices like turmeric. Rich in coconut milk, it has a creamy and mild flavor.

A red Thai curry based on dried red chilies. Characterized by the aroma of herbs and the spiciness of chilies, with a slightly thick consistency.

Stir-fried minced chicken with holy basil (gapao), chili, and garlic. A fragrant and spicy dish that pairs well with rice.

Stir-fried water spinach and pork. Stir-fried over high heat with garlic and Thai seasonings, this dish offers a crispy texture and rich umami.

A very spicy stir-fried noodle dish, said to be so spicy it can wake up a drunk person. Uses medium-thick rice noodles (Sen Lek) with a strong flavor of basil and chili.

Thai-style fried chicken. Marinated thoroughly with garlic and cilantro roots, fried to a crispy and fragrant finish.

A warm salad made with glass noodles and seafood. A refreshing and stimulating taste with the saltiness of fish sauce, the sourness of lime, and the spiciness of chili.

Choose any 2 side dishes for a combo set.

Choose any 3 side dishes for a luxurious combo set.

Topping fried egg. Place on top of Gapao rice or curry to mellow the flavor.