タンブリン カレー&バー / ビリヤニ食堂








タンブリン カレー&バー / ビリヤニ食堂
*No artificial flavors, colors, or wheat preservatives used
Japan, 〒120-0034 Tokyo, Adachi City, Senju, 2 Chome−29
Papadum
パパダム
A thin and crispy lentil cracker. Served alongside curry and other dishes, it adds a textural accent.
Marinated Mushrooms ~Fennel Flavor~
きのこのマリネ 〜フネル風味〜
Marinated mushrooms with herbs and spices. Characterized by its fennel aroma, it's a refreshing appetizer.
Nas no Mōju
なすのモージュ
A traditional Sri Lankan dish of eggplant simmered in a sweet and sour sauce. Perfect as a side dish for curry or with rice.
Masala Chicken ~Yogurt Sauce~
マサラチキン 〜ヨーグルトソース〜
Grilled chicken marinated in yogurt and spices. Moist and flavorful.
Spicy Pork Vindaloo Appetizer
おつまみポークビンダル
A pork dish characterized by its sourness and spiciness. Perfect as a snack with drinks.
Fish Ambul Thiyal
フィッシュアンブルティヤル
A representative Sri Lankan fish dish made by simmering fish like tuna with Goraka, a sour fruit, and spices. Pairs well with rice.
Oyster Thirukal
牡蠣のティルダラー
A creamy, curry-like dish made by simmering oysters in coconut milk and spices. Characterized by its rich umami.
Signature! Tandoori Chicken Steak
名物!タンドリーチキンステーキ
*Reservation required
A fragrant and juicy steak made from chicken marinated in spices and yogurt, then grilled in a tandoor oven.
Kithul Honey Ice Cream
キトゥルハニー・アイスクリーム
~Drizzled with Sri Lankan palm nectar~
Homemade ice cream drizzled with Kithul palm nectar from Sri Lanka. Characterized by its simple and gentle sweetness.
Today's Sanprais Rice
本日のお米 サンパライズ
Special daily "Sanprais" rice. A fragrant rice that pairs well with Sri Lankan cuisine.
Lentil Curry
レンズ豆のカレー
A mild and nutritious curry made by simmering lentils with spices and coconut milk. Also recommended for vegetarians.
Leek and Pearl Matso Curry
長葱とパールマツソーのカレー
A flavorful curry made with leeks and small pearl matso beans. Enjoy an unusual combination.
Pineapple and Beetroot Curry
パイナップルとビーツのカレー
A unique vegetable curry characterized by the sweet and sour taste of pineapple and the earthy flavor of beetroot.
Masala Chicken Curry
マサラチキンカレー
A classic and popular curry made by simmering spices and chicken. Pairs well with rice.
Cinnamon Pork Curry
シナモンポークカレー
A rich and deeply flavored pork stew curry with a prominent cinnamon aroma.
Coconut Fish Curry
ココナッツフィッシュカレー
A creamy and mild curry made by simmering fish in coconut milk and spices. The umami of the fish is infused.
Oyster Curry
牡蠣カレー
A luxurious curry packed with the rich umami of oysters. A must-try for seafood lovers.
Today's Sri Lankan Curry
本日のスリランカカレー
A special Sri Lankan curry served daily. Enjoy the chef's recommendation of the day.
Beer (Heartland)
ビール (ハートランド)
Kirin Heartland Beer. A crisp lager beer.
Highball
ハイボール
A refreshing drink made by mixing whiskey with soda. Pairs well with meals.
Glass Wine (Red/White)
グラスワイン (赤・白)
*Also available by the bottle
Glass of red or white wine. Can be chosen to match your meal. Also available by the bottle.
Lion Lager
ライオン ラガー
Sri Lanka's representative lager beer. Light and easy to drink.
Lion Stout
ライオン スタウト
Sri Lanka's representative stout beer. Characterized by its rich, deep body and bitterness.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.1
355 customers praised this place. (Google)
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Moderate
Japan, 〒120-0034 Tokyo, Adachi City, Senju, 2 Chome−29
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