Syokudo and Teishoku restaurant

A traditional Japanese set meal style consisting of one main dish, two side dishes, soup, and rice. It is characterized by a home-style flavor that utilizes the umami of vegetables, meat, and dashi broth. It is common to eat in a balanced way, taking bites of rice, side dish, and soup in sequence.

A bento box featuring Japanese-style fried chicken (karaage), marinated in soy sauce and ginger. Crispy on the outside and juicy on the inside, it pairs perfectly with rice.