Susoo Sikdang

A stew made with ham, sausage, kimchi, and ramen noodles, originating from US military bases after the Korean War. It has a spicy and rich broth, with the savory flavor of ham and sausage making it a great accompaniment to rice. Ramen noodles are served without limit.

A stir-fried dish with a smoky flavor, boasting a spicy yet deep aroma. It's a great accompaniment to Budae Jjigae or as a side dish with drinks. Rice is sold separately.

Spicy stir-fried dish made by quickly grilling fresh squid over high heat to impart a smoky flavor. The chewy texture of the squid combined with the sweet and spicy sauce makes it a popular choice for both rice accompaniment and drinks.

A representative spicy Korean meat dish made by marinating pork in gochujang sauce and stir-frying it over high heat. It features a smoky, spicy, sweet, and savory flavor, and is even more delicious when mixed with rice or wrapped in lettuce.

Enjoy both grilled squid stir-fry and spicy pork stir-fry in one dish. Taste the chewy squid and tender pork simultaneously. The spicy sauce and smoky flavor create a rich and diverse taste. Suitable for 2 people.

A Korean-style barbecue featuring grilled kimchi and tender pork belly. The savory flavor of the pork belly, the tanginess of the kimchi, and the aromatic flavor of the pickled mustard leaves create a fantastic harmony. Seafood soft tofu stew is served as a complimentary side.

A refreshing salad made with chewy whelks and fresh vegetables in a spicy and tangy sauce. You can add glass noodles or fish cakes for a more substantial meal, and it's especially popular as a side dish with drinks.

A stew with soft tofu and various seafood, offering a refreshing and spicy taste. It is characterized by its mild yet spicy broth, and is satisfying when eaten with rice.

Additional toppings for the Spicy Whelk Salad, consisting of glass noodles and fish cakes. When mixed with the spicy whelk salad, it makes for a filling and delicious combination.

A variety of popular Korean alcoholic beverages. Soju is a distilled spirit with a clean taste, and beer is cool and refreshing. You can choose according to your preference to enjoy with your meal.

A traditional Korean rice wine made by fermenting rice. It has a smooth texture and a sweet yet slightly sour taste, with an alcohol content of about 6-8%. It is enjoyed with pancakes or spicy food.

Refreshing and cool carbonated beverages. Coke is sweet and invigorating, while Sprite is clean with a citrusy aroma. Great for cleansing your palate during or after a meal.