Sse-O

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Sse-O 1
Sse-O

Sse-O

French Bistro & Wine

684-51 한남동 Yongsan District

4.6

(49) (Google)

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4.6
49 reviews (Google)
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Brunch Menu

(12:00PM – 2:30PM)

Geoje Triploid Oysters

거제 삼배체 굴

A delicious combination of fresh Geoje triploid oysters, available year-round, and a tangy shallot mignonette.

Triploid oysters farmed in Geoje are larger and plumper than regular oysters, and can be enjoyed fresh year-round. Served with a tangy shallot mignonette sauce to further enhance the fresh oyster flavor. They are fresh, briny, and slightly sweet, making them a great appetizer.

9~

Duck Rillette and Compagne

오리 리예뜨와 꼼빠뉴

A dish of duck leg meat, cooked at low temperature and minced, mixed with aioli, pickled cucumbers, and sun-dried tomatoes, served with compagne bread.

A rillette made by slow-cooking duck leg meat at low temperatures until tender, then mixing it with aioli, pickled cucumbers, and sun-dried tomatoes. When spread on rustic compagne bread, you can enjoy a savory and rich flavor. It's a French appetizer that pairs well with wine.

12
$0.00

Smoked Ham Sandwich & Coffee

수제 햄 스모크 샌드위치 & 커피

A sandwich combining house-cured and aged smoked ham with Emmental cheese, tomato, arugula, and basil pesto sauce.

A handmade sandwich with house-cured and aged smoked ham, Emmental cheese, fresh tomatoes, arugula, and a fragrant basil pesto sauce. It's a hearty meal that comes with coffee. The harmony of salty ham, savory cheese, and fresh vegetables is excellent.

14
$0.00

Salmon Gravlax Salad

연어 그라브락스 샐러드

A refreshing salad with gravlax salmon, lettuce, arugula, tomato, and avocado

A salad generously filled with gravlax salmon cured with dill, sugar, and salt, along with fresh lettuce, arugula, tomatoes, and avocado. The tender salmon flavor and the crisp texture of the vegetables create a light and healthy meal, perfect for those seeking a refreshing and savory dish. It has a fresh and nutty taste.

15
$0.00

Vongole Pasta

봉골레 파스타

Oil-based spaghettini with carpet-shell clams and manila clams

Oil-based spaghettini flavored with clam broth, made with fresh carpet-shell clams and manila clams. The aroma of garlic and olive oil enhances the natural flavor of the clams, characterized by a clean and refreshing taste. Recommended for seafood lovers.

18
$0.00

Bisque Risotto

비스크 리조또

Risotto with bisque sauce base, containing red shrimp and squid tentacles

A creamy risotto based on a rich and savory bisque sauce. Plump red shrimp and chewy squid tentacles are added to enhance the seafood flavor. It is a soft yet deeply flavored Italian rice dish.

19
$0.00

Seafood Tomato Pasta

해산물 토마토 파스타

Spaghettini with carpet-shell clams, manila clams, red shrimp, and squid in a spicy tomato sauce

Spaghettini with a spicy tomato sauce, generously filled with fresh seafood such as carpet-shell clams, manila clams, red shrimp, and squid. The tanginess of the tomato, the umami of the seafood, and a hint of spice blend well to suit Korean palates. It's a hearty and satisfying pasta.

20
$0.00

Steak & French Fries

스테이크 & 프렌치 프라이

Australian Wagyu Bavette Steak and French Fries

Tender and savory Australian Wagyu bavette steak served with crispy french fries. The bavette cut boasts rich juices and a tender texture, with a great umami flavor. It's a hearty main course that everyone can enjoy.

24
$0.00
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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