Somprasong

Intensely flavored stir-fried basil with fragrant basil leaves, seasoned with chili and garlic, served over hot steamed rice.

Stir-fried minced pork with basil until well-infused. Rich flavor, fragrant with basil leaves and chili.

Crispy fried chicken stir-fried with basil sauce, offering a crunchy texture and spicy flavor.

Crispy fried catfish stir-fried with curry paste and basil leaves. Spicy and flavorful with herbal ingredients.

Stir-fried basil with seafood such as shrimp and squid. Intensely seasoned.

Bite-sized crispy pork stir-fried with basil sauce and chili garlic.

Beef stir-fried with basil sauce and herbs. Rich and spicy flavor.

Stir-fried basil with a combination of various meats. Intensely seasoned.

Crispy water mimosa stir-fried with crispy pork and chili garlic. Savory and spicy with a balanced flavor.

Rice stir-fried with egg and meat, seasoned with soy sauce and a little sugar, with a smoky wok aroma.

Fried rice with fresh seafood, stir-fried over high heat until the rice is fluffy and appetizing.

Meat stir-fried with minced garlic and pepper. Sweet and savory with a balanced flavor, fragrant with fried garlic.

Fresh seafood stir-fried with garlic and pepper sauce. Mild and easy-to-eat flavor.

Tom Yum soup with sour and spicy flavors, fragrant with herbs like galangal, lemongrass, and kaffir lime leaves.

Tom Yum soup with a full assortment of seafood. Intense flavor, fragrant with Thai herbs.

Mild clear soup with egg tofu and minced pork. Perfect for a soothing broth.

Spicy curry without coconut milk. Intense flavor, spicy with curry paste and wild herbs.

Jungle curry with various types of meat. Spicy and flavorful with curry paste.

Beaten chicken eggs mixed with minced pork, seasoned and fried in hot oil until golden, crispy, and fluffy.

Fluffy omelet filled with minced shrimp. Fragrant and delicious, easy to eat.

Spicy Thai-style salad with various meats, tossed in a sour, savory, and spicy dressing.

Instant noodle salad with mixed ingredients. Intensely seasoned.

Glass noodles stir-fried with egg and various vegetables. Mildly seasoned, with chewy and soft noodles.

Steamed hot jasmine rice, with beautifully separated grains.

Eggs fried in hot oil until golden brown, crispy, and fluffy.

Fried egg with crispy cooked whites and a runny or cooked yolk, depending on heat.

Clean ice for beverages