SCHMATZ Tokyo Port City Takeshiba

Caesar salad made with grilled romaine lettuce for a smoky flavor. The grilling enhances the lettuce's sweetness, which pairs well with the rich dressing.

A salad of salty cured ham and fresh vegetables. Enjoy its refreshing taste with a tangy balsamic dressing.

A well-marbled domestic beef sirloin steak. Enjoy the simple, tender, and juicy flavor of the meat.

Fragrant grilled lamb. Its unique flavor pairs well with beer.

Chicken grilled slowly at low temperature. Characterized by its moist and tender texture.

A platter of our signature 2 types of sausages. Enjoy the crispy skin and juicy meat filling, a classic German beer accompaniment.

A thin-crust pizza with bacon and onions baked on top (Flammkuchen). It has a crispy, light texture and can be enjoyed like a snack.

A thin-crust pizza with a perfect balance of salty cheese and sweet honey. Great as a dessert or with wine.

Classic hot-from-the-fryer french fries. The crispy texture and saltiness are perfect with beer.

Luxurious french fries infused with the rich aroma of truffle. A rich flavor that pairs well with drinks.

A rich carbonara made with rigatoni short pasta. Break and mix in the slow-cooked egg yolk confit.

Lasagna made with a rich sauce using black beer. A sophisticated flavor with the slight bitterness and umami of beer.

A traditional Bavarian cheese spread made by mixing Camembert cheese with butter and spices. It has a rich flavor and is eaten with bread or pretzels.

A German dish of pickled fish (here, gizzard shad) rolled with ingredients like pickles. Its acidity makes it a refreshing appetizer.

German-style potato salad. It's often dressed with vinegar, oil, and broth instead of mayonnaise, giving it a tangy and refreshing taste.

German cabbage salad. Cabbage is marinated in vinegar, oil, and spices, and its crisp texture and acidity make it a perfect palate cleanser for meat dishes.

Panna cotta made with malt, the raw ingredient of beer. Enjoy the fragrant malt flavor and the sweetness of milk.

A rich custard dessert with a crispy caramelized surface. The tartness of raspberries provides a nice accent.

Craft beer brewed using traditional German methods. Available in various styles such as Pilsner, Weizen, Pale Ale, and Dunkel.

A white beer (Weizen) characterized by fruity aromas like banana. It has low bitterness and is easy to drink.

A cocktail made by mixing beer with lemonade. It has a low alcohol content and a sweet, sour, and refreshing taste.

A cocktail made by adding cassis liqueur to beer. The sweetness of the berries harmonizes with the bitterness of the beer.

A cocktail made by adding raspberry flavor to beer. Enjoy its floral aroma and sweet and sour taste.

A cocktail made by mixing beer with ginger ale. The ginger flavor and carbonation make it a refreshing drink.

A classic drink made with whiskey and soda. It has a refreshing taste and pairs well with meals.

A highball with honey and lemon added. The sweetness and sourness make it easy to drink.

A highball featuring the aroma of yuzu and the sweetness of honey. The refreshing scent of Japanese citrus.

A whiskey and cola cocktail (Coke High). It's sweet, highly carbonated, and has a popular taste.

A highball made with apple-flavored bourbon whiskey. Enjoy its fruity and sweet aroma.

Whiskey mixed with ginger ale. The spiciness and sweetness of ginger pair well with whiskey.

Create your own custom cocktail by choosing your favorite base spirit and mixer.

A refreshing drink made with German gin "Steinäger" and tonic water, infused with the aroma of rosemary.

A Japanese alcoholic beverage made by mixing shochu with oolong tea. It's refreshing and doesn't interfere with the taste of food.

A shochu-based sour with yuzu and honey. Sweet and sour, easy to drink.

A shochu-based sour with honey and lemon added. It's sweeter than a standard lemon sour.

Our recommended red wine. Pairs well with meat dishes and cheese.

Our recommended white wine. Pairs well with appetizers, fish dishes, and light snacks.

German red wine. Generally light and fruity.

German white wine. Famous varieties include Riesling, known for its aromatic and crisp acidity.