Royal Host Sakurashinmachi

French toast stuffed with savory ham and cheese, served as a warm sandwich. Combines sweet custard flavors with salty fillings. Comes with a fresh morning salad.

A full English-style breakfast plate featuring fried eggs, bacon, sausage, baked beans, and grilled tomato. Hearty and savory.

Classic pancakes served alongside a fresh green salad. Offers a balance of sweet maple flavor and crisp vegetables.

A breakfast set featuring a fluffy omelet, accompanied by Royal Host's signature onion gratin soup and a salad. Rich and warming.

Simple plate with a freshly cooked omelet, hash browns, and sausage. Served with your choice of bread.

A traditional breakfast set including scrambled eggs, sausages, hash browns, salad, and onion gratin soup.

A classic sunny-side up fried egg plate served with toast and hash browns. Simple and satisfying.

A simple breakfast plate with creamy scrambled eggs, hash browns, and toast.

Thick slices of bread soaked in custard and pan-fried until golden. Served simply to enjoy the sweet flavor.

A large meat platter featuring 150g of Black Angus beef steak, spicy chicken, and grilled shrimp. Great for sharing.

A full bottle of red wine, Bordeaux Beau Mayne Rouge. Pairs well with meat dishes.

A premium set menu featuring a 300g thick-cut Angus sirloin steak. Includes onion gratin soup, a dessert, and access to the drink bar.

A tall dessert parfait layering fresh strawberries, pistachio cream, and crispy pie crust (millefeuille style).

A dessert arranged like a cake, featuring strawberries and pistachio cream.

A parfait topped with a caramelized brulee layer, strawberries, and pistachio flavors.

Pancakes topped with plenty of strawberries and pistachio cream, decorated to look like spring.

A refreshing drink made with blended strawberries and yogurt.