Restaurant Le Petit Délice


137 Av. de la République, 93800 Épinay-sur-Seine, France
with fries & cheese sauce
KEBAB
KEBAB
French Tacos filled with spit-grilled kebab meat. Served with fries and a creamy cheese sauce inside the toasted tortilla.
CHICKEN
CHICKEN
French Tacos filled with marinated chicken pieces. Contains fries and a cheese sauce, all wrapped in a grilled tortilla.
CHICKEN ESCALOPE
ESCALOPE DE POULET
French Tacos filled with tender chicken escalope. Served with fries and cheese sauce in a toasted tortilla.
GROUND MEAT
VIANDE HACHÉE
French Tacos with seasoned ground beef. Includes fries and cheese sauce.
MERGUEZ
MERGUEZ
French Tacos with spicy merguez sausages. Served with fries and cheese sauce in a folded and grilled tortilla.
CORDON BLEU
CORDON BLEU
French Tacos filled with cordon bleu (breaded poultry stuffed with cheese and ham). Served with fries and cheese sauce.
CHICKEN
CHICKEN
Grilled and pressed sandwich, filled with chicken and melted cheese. The bread is hot and crispy.
GROUND MEAT
VIANDE HACHÉE
Hot panini sandwich filled with ground beef and cheese.
CHICKEN
POULET
Classic chicken and cheese panini sandwich, grilled until crispy.
MERGUEZ
MERGUEZ
Panini filled with spicy merguez sausages and melted cheese.
TUNA
THON
Tuna panini, often mixed with a touch of sauce or cream and cheese.
KEBAB
KEBAB
Panini filled with grilled kebab meat and cheese.
TURKEY
DINDE
Panini with turkey ham and melted cheese.
CHICKEN TIKKA
CHICKEN TIKKA
Sandwich filled with marinated chicken pieces with Tikka spices. Served in bread with salad and sauce.
CHICKEN SPECIAL
CHICKEN SPÉCIAL
Chicken sandwich with a special house recipe, likely including extra ingredients or a unique sauce.
KEBAB
KEBAB
Classic sandwich with spit-grilled kebab meat, served in bread with raw vegetables and sauce.
KEBAB SPECIAL
KEBAB SPÉCIAL
Enriched version of the classic kebab sandwich, with more meat or extra toppings.
STEAK CHEESE
STEAK FROMAGE
Sandwich containing a ground steak and melted cheese.
STEAK SPECIAL
STEAK SPÉCIAL
Burger with a ground steak and a special preparation or extra ingredients.
CHICKEN ESCALOPE CHEESE
ESCALOPE FROMAGE
Sandwich with poultry escalope and cheese.
MERGUEZ
MERGUEZ
Sandwich with grilled merguez, spicy beef and lamb sausages.
TURKEY SPECIAL
SPÉCIAL DINDE
Sandwich made with turkey meat, prepared according to a special recipe.
TRIPLE
TRIPPLÉ
Hearty sandwich likely containing three types of meat or three steaks.
HAMBURGER
HAMBURGER
Simple burger with a ground steak, served in a bun.
CHEESE BURGER
CHEESE BURGER
Classic burger with a ground steak and a slice of melted cheese.
DOUBLE CHEESE
DOUBLE CHEESE
Burger containing two ground steaks and two slices of cheese.
CHICKEN BURGER
CHICKEN BURGER
Burger with a breaded chicken patty.
SMALL
PETITE
Small portion of golden and crispy fries.
LARGE
GRANDE
Large portion of golden and crispy fries.
KEBAB
KEBAB
Kebab meat plate, usually served with fries, salad, and bread.
CHICKEN
CHICKEN
Chicken plate (often marinated or breaded), served with sides like fries and salad.
STEAK EGG CHEESE
STEAK OEUF FROMAGE
Complete plate with a ground steak, an egg (often fried), and cheese.
MERGUEZ
MERGUEZ
Plate of grilled merguez sausages, served with sides.
CHICKEN ESCALOPE CHEESE
ESCALOPE FROMAGE
Poultry escalope plate with melted cheese, served with fries and salad.
TURKEY SPECIAL
SPÉCIAL DINDE
Plate centered around turkey meat.
served with egg & cheese
CHICKEN TIKKA
CHICKEN TIKKA
Savory crepe with spicy chicken tikka, egg, and cheese.
KEBAB
KEBAB
Savory crepe filled with kebab meat, with egg and cheese.
TUNA
THON
Savory crepe with tuna, with egg and cheese.
CHICKEN ESCALOPE
ESCALOPE DE POULET
Savory crepe filled with chicken escalope pieces, egg, and cheese.
CORDON BLEU
CORDON BLEU
Savory crepe with cordon bleu, with melted egg and cheese.
TURKEY HAM
JAMBON DE DINDE
Savory crepe with turkey ham, served with egg and cheese.
MERGUEZ
MERGUEZ
Spicy savory crepe with merguez sausage, with egg and cheese.
SALAMI
SALAMI
Savory crepe with salami, served with egg and cheese.
SALMON
SAUMON
Savory crepe with salmon, served with egg and cheese.
LARDONS
LARDONS
Savory crepe with smoked lardons (usually turkey or veal), with egg and cheese.
CHICKEN CURRY
CHICKEN CURRY
Savory crepe with curry-flavored chicken, egg, and cheese.
GROUND MEAT
VIANDE HACHÉE
Savory crepe with ground meat, served with egg and cheese.
SUGAR
SUCRE
Classic sweet crepe sprinkled with sugar.
NUTELLA
NUTELLA
Sweet crepe generously spread with Nutella.
JAM
CONFITURE
Sweet crepe filled with jam (usually strawberry or apricot).
HONEY
MIEL
Sweet crepe drizzled with honey.
NUTELLA COCO
NUTELLA COCO
Sweet crepe with Nutella, sprinkled with shredded coconut.
NUTELLA ALMOND
NUTELLA AMANDE
Sweet crepe with Nutella and almond slivers.
NUTELLA BANANA
NUTELLA BANANE
Sweet crepe with Nutella and fresh banana slices.
DAIM BAR
TARTE DAIM
Sweet tart with Daim caramel chunks and milk chocolate, on a crispy base.
33CL
33CL
Carbonated drink or soda in a 33cl can.
1.5L
1.5L
Large bottle of carbonated drink or soda, family size 1.5 liter.
2L
2L
Very large bottle of carbonated drink, 2-liter format.
COFFEE
CAFÉ
Hot espresso coffee.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.0
143 customers praised this place. (Google)
137 Av. de la République, 93800 Épinay-sur-Seine, France
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