Restaurant Istanbul Kebab

Classic burger topped with a ground steak and melted cheese. Served in a soft bun.

Double version of the cheeseburger with two ground steaks and double portion of cheese.

Breaded or grilled chicken burger, with classic toppings.

Gourmet burger with generous toppings, including steak and egg or bacon according to the house recipe.

Sandwich filled with spit-roasted kebab meat. Served in bread with raw vegetables and sauce.

Sandwich containing a breaded chicken cutlet stuffed with cheese and ham.

Sandwich with grilled spicy minced meat balls, typical of Turkish cuisine.

Sandwich filled with grilled spicy merguez sausages.

Sandwich with marinated and grilled chicken pieces.

Sandwich containing a spicy minced meat skewer, a specialty from Adana in Turkey.

Thin bread dough topped with minced meat, vegetables, and herbs, baked in the oven. Often rolled with salad.

Meat and toppings served in a soft wheat flatbread (wrap) instead of traditional bread.

Sandwich based on chicken, different from the 'Chicken' version (often breaded or different preparation).

Sandwich filled with grilled lamb meat pieces.

House specialty sandwich, usually hearty with a combination of meats or ingredients.

Sandwich filled with ground beef steak or pieces.

Generous plate of kebab meat (döner) served with fries, salad, and bulgur or rice.

Plate of grilled minced meat balls (köfte), with side dishes.

Very large assorted plate of several grilled meats (mix grill).

Plate of grilled spicy merguez sausages with fries and salad.

Plate of marinated and grilled chicken pieces on a skewer.

Plate of grilled spicy minced meat on a skewer (Adana).

Plate of tender grilled lamb pieces on a skewer.

Plate served with a cordon bleu (breaded poultry with cheese) and side dishes.

Plate of chicken (breaded or grilled), different from the skewer.

Plate of grilled lamb chops.

Plate of grilled beef steak with side dishes.

The special dish of the day, which changes daily according to the chef's inspiration.

Extra egg added.

Extra cheese portion.

Extra meat portion.

Tray of golden and crispy fries.

Tray of cooked bulgur, a traditional side dish.

Tray filled with meat only (doner kebab).

Flaky oriental pastry with nuts or pistachios and sweet syrup.

Creamy Italian dessert with mascarpone and coffee.

Hot drink, tea or coffee.

Standard soda can (Coca-Cola, Fanta, etc.).

Menu adapted for children including a main dish (nuggets), fries, a drink, and a toy.