Restaurant Gemellus
Restaurant Gemellus
Restaurant Gemellus
Let yourself be guided through Chef Maxime Le Meur's world with our discovery menus for a nuanced journey of products, tastes, and colors. Net price, service included
4.8
Nuances Discovery Menu
(For the entire table only)
5 Nuances
5 Nuances
A surprise five-course tasting menu. The chef offers a culinary discovery based on seasonal products.
€80
≈ $93.007 Nuances
7 Nuances
A complete seven-course tasting menu. An extensive gastronomic experience exploring the chef's cuisine.
€100
≈ $116.005 Nuances
5 Nuances
A selection of wines chosen to perfectly complement the five-course menu.
€50
≈ $58.007 Nuances
7 Nuances
The complete food and wine pairing adapted to the seven-course tasting menu.
€70
≈ $81.00First Nuances
Chanterelle and green bean remoulade
Rémoulade de girolles et haricots verts
lemon mayonnaise, smoked sardines, and blackcurrant
A fresh starter combining wild mushrooms and crunchy green beans. Dressed with a lemon mayonnaise and accompanied by smoked sardines.
€21
≈ $24.00Langoustine ravioli with mint pesto
Ravioles de langoustines au pesto de menthe
parmesan royale and crustacean bisque with a hint of coriander
Thin pasta stuffed with langoustines, served with a fresh pesto. The dish is accompanied by a parmesan custard and a rich crustacean sauce.
€21
≈ $24.00Creamy organic egg and summer truffle
Œuf bio crémeux et truffe d'été
edamame salad with basil, smoked duck breast, and consommé jelly
A creamy textured egg paired with the aroma of summer truffle. Served with a fresh fava bean salad and smoked duck.
€19
≈ $22.00Razor clam salad with marinated cucumber
Salade de couteaux au concombre mariné
oyster leaf and herring caviar, gratinated special oysters
A salad of shellfish (razor clams) refreshed by cucumber. The dish includes oceanic flavors with herring caviar and warm oysters.
€17
≈ $20.00Sweet Nuances
Chocolate soufflé
Soufflé au chocolat
unsweetened whipped cream and vanilla ice cream
A warm and airy dessert with intense chocolate. It is served with light cream and vanilla ice cream for a hot-cold contrast.
€14
≈ $16.00Caramelized blanc manger
Blanc manger caramélisé
strawberry soup with lime, Chartreuse crémeux, and white cheese sorbet
A sweet and caramelized entremet accompanied by a tangy red fruit soup. Includes a touch of herbal liqueur (Chartreuse) and a fresh sorbet.
€14
≈ $16.00Like a cherry tiramisu
Comme un tiramisu aux cerises
coffee jelly and ice cream, mascarpone mousse, and gingerbread
A reinterpretation of tiramisu with fruit. Combines the flavors of coffee, creamy mascarpone cheese, and spicy notes.
€14
≈ $16.00Cheese
Mr Fabre's ash-coated goat cheese
Buche de chèvre cendrée de Mr Fabre
summer truffle and herb mesclun
An artisanal goat cheese coated in ash. Served with fragrant summer truffle and a mix of young shoots.
€15
≈ $17.00Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.8
179 customers praised this place. (Google)
Are you the owner? Please let us know if there's any incorrect information.
Report Incorrect InfoLoading map...
