Raan Phet Nai Soi Guay Tiew Neua Tun Moo Tun

Noodle soup with a fragrant pork bone broth infused with spices, served with tender, slow-cooked braised pork and pork balls. A well-rounded flavor that is smooth and comforting when hot.

Braised pork soup without noodles, featuring generous chunks of braised pork and bean sprouts. The broth is rich and fragrant with herbs. Best enjoyed with steamed rice.

Tender braised pork and perfectly blanched pork balls, served dry with blanched vegetables and a delicious dipping sauce. Great as a snack or a side dish.

A hearty portion of braised pork served in a hot pot, perfect for sharing. The continuously hot broth enhances the flavor.

Steaming hot jasmine rice topped with tender braised pork, drizzled with a balanced sweet and savory sauce. An easy and filling one-dish meal.

Steamed jasmine rice with soft, well-formed grains, perfect for enjoying with 'Gaolao' or blanched dishes.

Noodle soup with a rich beef broth, fragrant with Chinese medicinal herbs. Served with melt-in-your-mouth tender braised beef and beef balls.

Rich braised beef soup without noodles, packed with tender braised beef chunks and fresh vegetables. The broth has a deep, savory flavor, fragrant with the essence of beef bone broth.

Tender braised beef and blanched beef balls, served with a delicious dipping sauce. The beef is tender and juicy, not tough, offering a full beef flavor.

A large hot pot set of braised beef, with a steaming, aromatic broth that whets the appetite. Ideal for gatherings and sharing among many.

Steaming hot jasmine rice topped with thick, tender braised beef, drizzled with a rich, savory sauce. A perfect combination with rice.