Raan Ga Prao Paak Jat Sa-ka 2 Sathorn

Hot steamed rice served with tender braised beef stir-fried with a special spicy sauce. The texture is melt-in-your-mouth tender. Rich in spices, suitable for those who love spicy food.

Fried rice mixed with a hot and spicy sauce, with generous pieces of crispy pork. Intense flavor, fragrant with wok hei. Crispy pork adds a crunchy texture.

Fried rice with drunken herbs, shrimp, and squid. Seasoned with chili, holy basil, and krachai. Spicy and hot flavor, fragrant with Thai herbs.

Crispy on the outside, tender on the inside fried chicken, tossed with spicy salad dressing and toasted rice powder. A perfect balance of sour, spicy, salty, and sweet Thai salad flavors. Served with steamed rice.

Fresh shrimp stir-fried with fresh chili and salt until dry. Fragrant with fried garlic. Perfectly salty and spicy. Goes well with hot steamed rice.

Instant noodles stir-fried with Tom Yum or drunken stir-fry ingredients, with shrimp and squid. Chewy noodles. Intensely spicy and hot flavor, fragrant with holy basil.

A popular dish featuring sausages stir-fried with chili and holy basil. Seasoned with stir-fry sauce. Salty and spicy flavor, fragrant with holy basil. Easy to eat.

Fresh squid, sliced and stir-fried with chili and salt. Salty and spicy flavor, fragrant with wok hei and herbs. Chewy and bouncy squid.

Tender braised pork, simmered until soft, stir-fried with spicy basil sauce. Experience the tender texture of the braised pork combined with the spicy heat of the basil.

Fluffy omelette with minced shrimp, served on hot steamed rice. Crispy on the outside, soft on the inside. Mild flavor. A familiar and easy-to-eat dish.

Steamed rice topped with a smooth, semi-cooked, semi-raw creamy egg. Topped with a rich Tom Yum sauce. Sour, spicy, and creamy flavors, blending the softness of the egg with the intense taste of Tom Yum.