Porcupine Cafe

A concentrated coffee brewed by forcing hot water through finely-ground coffee beans. Intense, rich, and aromatic with a golden crema on top. Served in a small cup.

Espresso shots diluted with water. The hot version is similar to drip coffee but smoother, while the cold version is refreshing and bold.

Espresso combined with steamed milk and a thin layer of foam. Creamy, mild, and comforting.

A small latte made with a ristretto shot and warm silky milk. Stronger coffee flavor than a regular latte due to the higher coffee-to-milk ratio.

Espresso topped with equal parts steamed milk and thick milk foam. Rich texture with a bold coffee taste.

Espresso poured over vanilla-flavored milk, topped with foam and a drizzle of caramel sauce. Sweet and layered.

A blend of espresso, steamed milk, and chocolate. Sweet, rich, and indulgent.

An extra shot of espresso to increase the strength and caffeine content of your drink.

Coffee steeped in cold water for an extended period. Smooth, naturally sweet, and less acidic than hot brewed coffee.

Green tea powder whisked with milk. Earthy, creamy, and slightly sweet.

Matcha green tea mixed with water instead of milk. Light and refreshing with pure tea flavor.

A popular Thai drink made from strongly brewed black tea, sweetened with sugar and condensed milk. Creamy, sweet, and aromatic.

Iced tea infused with lemon. Sweet, tangy, and refreshing.

Sparkling soda water mixed with fresh lime juice. Fizzy and sour.

A rich cocoa drink made with milk. Sweet and chocolatey.

Freshly squeezed orange juice, made from sweet Sai Nam Pung oranges. Refreshing and full of vitamins.

A dessert drink featuring a scoop of vanilla gelato drowned in a shot of hot espresso or matcha. A delicious contrast of hot and cold.

A refreshing combination of cold brew coffee and apple juice. Fruity, slightly tart, and energizing.

Rich espresso mixed with sweet tangerine juice. Citrusy and bold.

Frozen cubes of hazelnut milk served with warm espresso. As the cubes melt, the drink becomes creamy and nutty.

Classic Italian dessert with layers of coffee-soaked sponge and mascarpone cream. Rich and creamy.

Moist cake made with grated carrots and warm spices, typically topped with cream cheese frosting. Sweet and dense.

A serving of frozen dairy dessert. Sweet and cold.

A plant-based milk alternative made from soybeans. Mild and nutty.

A dairy-free milk made from oats. Naturally sweet with a creamy texture.