Piuma

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Piuma

A charge of ¥500 per person for bread and seating. Prices are tax-exclusive.

3 Chome-19-11 Ikejiri, Setagaya City, Tokyo 154-0001, Japan

4.6

(48) (Google)

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4.6
48 reviews (Google)
$$
Moderate
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Menu
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Menù di pranzo Lunch Menu
Course Menu
Consiglia di oggi Recommendations
-Abbinamento- Wine Pairing Set
-Pasta semplice- Another dish before dessert
IL MENU A LA CARTA
Menù di pranzo Lunch Menu

Menù di pranzo Lunch Menu

Menù di pranzo ランチメニュー

Small soup Assorted appetizers Homemade bread Pasta After-meal drink ¥1800 (excluding tax)

A great value lunch set including soup, appetizer, bread, pasta, and a drink. Enjoy an Italian course meal casually.

¥1,800
$12.00
Course Menu

Degustazione Course

Degustazione 〜デグスタッツィオーネコース〜

Small Appetizers Appetizer Assortment Homemade Bread Pasta After-meal Drink ¥1800 (excluding tax)

A full course meal where you can savor the chef's recommendations from appetizers to desserts. Includes both fish and meat dishes.

¥8,000
$51.00

Proposta piuma Chef's Special Course

Proposta piuma 〜シェフのおまかせコース〜

Appetizer Pasta Dish Main Dish

A light chef's special course where you can enjoy three dishes: appetizer, pasta, and main dish.

¥4,300~

Menu stagionale Seasonal Ingredient Course

Menu stagionale 〜季節の食材を使ったコース〜

Amuse-bouche Appetizer Pasta Dish Pasta Dish Main Dish

A seasonal course using abundant seasonal ingredients. It includes two types of pasta, allowing you to enjoy a variety of flavors.

¥6,500~
Consiglia di oggi Recommendations

Cured Ham and Melon

生ハム メロン

A classic appetizer combining salty cured ham with sweet melon. Enjoy the sweet and savory taste.

¥1,000
$6.00

Ishii Farm Onion Roast

石井農園 玉ねぎのロースト

A dish of slowly roasted sweet onions. The natural umami of the ingredients is concentrated.

¥600
$4.00

Broad Beans and Young Corn Oven Baked

そら豆 ヤングコーン オーブン焼き

A simple dish of seasonal broad beans and young corn baked in the oven. Enjoy the fragrant aroma and sweetness of the vegetables.

¥800
$5.00

Homemade Ham and Mountain Wasabi

自家製ハムと山わさび

A dish of moist homemade ham served with pungent mountain wasabi. Perfect as a snack with drinks.

¥700
$4.00

Setouchi Sea Fresh Fish Carpaccio

瀬戸内海 鮮魚 カルパッチョ

Thinly sliced fresh fish from the Seto Inland Sea, seasoned with olive oil and citrus. A refreshing cold dish.

¥1,400
$9.00

Assortment of Today's Organic Vegetables and Mountain Vegetables

本日の無農薬野菜 と 山菜 いろいろ盛り合わせ

An abundant assortment of carefully selected organic vegetables and seasonal mountain vegetables. Enjoy the deliciousness of the vegetables prepared in various ways.

¥1,800
$12.00

Wild Asparagus, Asparagus, Onsen Egg, Parmesan

アスパラソヴァージュ アスパラガス 温度卵 パルミジャーノ

A warm dish combining wild asparagus and regular asparagus with a runny onsen egg and Parmesan cheese.

¥1,800
$12.00

Fritto of wild mountain vegetables from Yamagata

山形産 山菜のフリット

A Western-style tempura of freshly fried wild mountain vegetables from Yamagata Prefecture. Enjoy the slight bitterness unique to mountain vegetables.

¥1,200
$8.00
-Abbinamento- Wine Pairing Set

3 types

3tipi

¥2,700~

A set of 3 glasses of wine selected by the sommelier to pair with your meal.

¥2,700
$17.00

4 types

4tipi

¥3,900~

A set of 4 glasses of wine selected by the sommelier to pair with your meal.

¥3,900
$25.00
-Pasta semplice- Another dish before dessert

Spaghettini carrettiera Spicy Tomato Spaghettini

Spaghettini carrettiera 辛いトマトのスパゲッティーニ

Spaghetti with a simple, spicy tomato sauce flavored with garlic and chili. Perfect as a finishing touch to your meal or when you want one more dish.

¥800~

Penne gorgonzola Penne with Gorgonzola Sauce

Penne gorgonzola ペンネゴルゴンゾーラ

Short pasta in a rich cream sauce made with Gorgonzola blue cheese. Pairs exceptionally well with wine.

¥1,100~
IL MENU A LA CARTA

Olive

Olive オリーブ

Salted olives. Perfect as a snack with wine.

¥600
$4.00

Pomodoro secchi Semi-dried Tomatoes

Pomodoro secchi セミドライトマト

A dish made from sun-dried tomatoes, concentrating their sweetness and umami.

¥600
$4.00

Mortadella Cubes

Morta della 角切りモルタデッラ

A snack of diced 'Mortadella', a sausage originating from Bologna, Italy.

¥600
$4.00

Sotto aceto Homemade Pickles

Sotto aceto 自家製ピクルス

Homemade pickled vegetables in vinegar. Characterized by a refreshing sourness.

¥600
$4.00

Gelato di parmigiano Parmesan cheese paste

Gelato di parmigiano パルミジャーノチーズのペースト

A cold paste made with Parmesan cheese. Enjoy the rich cheese flavor.

¥600
$4.00

Zeppoline

Zeppoline ゼッポリーネ

A traditional Neapolitan dish of fried pizza dough mixed with seaweed. It has a chewy texture and a taste of the sea.

¥600
$4.00
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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