Pâtisserie KOST


6 Chome-28-10 Okusawa, Setagaya City, Tokyo 158-0083, Japan
Chef's Menu
Menu de chef
8 kinds of hors d'oeuvres Petits fours and after-meal drink
This is the chef's recommended course menu using seasonal ingredients. In addition to a platter of 8 kinds of hors d'oeuvres, it is a prefix style where you can choose one dish each from warm appetizers, fish dishes, meat dishes, and desserts. Petits fours and a drink are included after the meal.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.3
152 customers praised this place. (Google)
$
$$
Moderate
6 Chome-28-10 Okusawa, Setagaya City, Tokyo 158-0083, Japan
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