Osaka Ohsho Sakuradai branch

A hearty Chinese set meal including 3 types of fried items, 3 gyoza, fried rice, soup, and almond jelly. Recommended for those who want to enjoy a variety of dishes at once.

A set meal with fragrant Yurinchi, fried rice, and soup. The combination of juicy chicken and rice is appetizing. Perfect for when you want to enjoy Chinese food easily.

A set where you can enjoy Ebi Chili (shrimp in chili sauce), fried rice, salad, and soup all at once. The sweet and spicy Ebi Chili stimulates the appetite and pairs perfectly with fried rice. Ideal for a balanced Chinese lunch.

A set meal for gyoza lovers, including 6 gyoza, fried rice, and soup. The combination of savory pan-fried gyoza and fluffy fried rice offers a classic, satisfying taste.

A simple set meal with 3 gyoza, fried rice, and soup. A classic combination for a satisfying Chinese meal. Recommended for lunch or a light meal.

A set of salt-flavored Tanmen with the rich aroma of sakura shrimp, and mini fried rice. The light saltiness and shrimp aroma are exquisitely balanced, making it ideal for a light meal.

A set of Gomoku Ankake Yakisoba, containing various ingredients, and mini fried rice. The thick gravy clings well to the noodles, offering a deep flavor. Recommended for those who want to enjoy both noodles and rice.

A set of Sanラータン麺 (hot and sour soup noodles) with a spicy and sour flavor, and half fried rice. Enjoy the stimulating soup that whets the appetite, paired with fragrant fried rice. Perfect for cold days or when you want to refresh your mood.

A set of healthy vegetable Tanmen, packed with vegetables, and half fried rice. Characterized by its light salt-based soup and the crispness of the vegetables, it pairs perfectly with fried rice. Recommended for those seeking a balanced meal.

A set of Ankake Ramen with hot gravy clinging to the noodles and half fried rice. The gravy, condensed with the umami of the ingredients, warms the body and is a satisfying dish. Especially recommended in the cold season.

A set of Miso Tanmen, featuring a rich miso soup, and half fried rice. The hearty soup combined with vegetables and noodles warms the body. A voluminous and satisfying bowl.

A set of bean sprout soba, topped with plenty of crisp bean sprouts, and half fried rice. Enjoy the light soup and the texture of the vegetables. Recommended for those who want a light meal or to increase vegetable intake.

A set of old-fashioned, light soy sauce Chuka Soba and half fried rice. The nostalgic soup and noodles, along with the fragrant fried rice, are a perfect match. Ideal for when you want to easily enjoy authentic Chinese food.

A set of large Yurinchi finished with a special sauce, white rice, soup, and almond jelly. The juicy chicken and the sweet and sour sauce are appetizing and go well with rice. A dish where you can fully enjoy a Chinese classic.

A set meal with 5 gyoza, white rice, soup, and almond jelly. The pan-fried gyoza, characterized by their juicy filling and crispy skin, pair perfectly with rice. Recommended for those who want to easily enjoy a Chinese classic.

A set of Moo Shi Pork (stir-fried pork, egg, wood ear mushrooms, etc.), white rice, and soup. Enjoy the fluffy egg and the varied textures of the ingredients. A gentle flavor that goes well with rice, making it a satisfying set meal.

A set of stir-fried liver and leeks, white rice, and soup. The rich umami of the liver and the aroma of leeks stimulate the appetite, making it ideal for a stamina boost. Enjoy a classic Chinese dish easily.

A set of Twice-Cooked Pork (pork, egg, wood ear mushrooms, etc. stir-fried), white rice, and soup. The harmony of pork and cabbage in a rich, spicy sauce made with sweet bean paste and chili bean paste pairs well with rice and is very satisfying. Enjoy a classic home-style Chinese dish easily.

A set of juicy fried chicken, white rice, and soup. The chicken is crispy on the outside and tender on the inside, pairing perfectly with rice. A classic set meal enjoyable for everyone.

A set of authentic, spicy Sichuan Mapo Tofu, white rice, and soup. The numbing spiciness of Sichuan pepper and the deep umami stimulate the appetite. A must-try for those who love spicy food.

A set of sweet and sour pork with exquisite gravy, pork, and vegetables, served with white rice and soup. The pork is tender and pairs perfectly with rice. A classic Chinese dish that stimulates the appetite.

A savory yakisoba stir-fried with various ingredients and noodles in a special sauce. Enjoy the crispness of the vegetables and the chewy texture of the noodles. Ideal as a light meal or with drinks.

A light salt-flavored ramen topped with plenty of crisp bean sprouts. The texture of the bean sprouts and the simple soup are popular across generations. Recommended when you want to enjoy a light noodle dish.

An old-fashioned, light soy sauce ramen. Features a nostalgic, gentle soup and medium-thin noodles, making it a beloved classic for everyone. Recommended as an easily enjoyable Chinese noodle dish.

Old-fashioned, nostalgic sauce yakisoba. The fragrant sauce, ingredients, and noodles blend together, stimulating the appetite. A comforting, classic taste.

A Sanラータン麺 (hot and sour soup noodles) with a sour and spicy flavor. The thick soup contains various ingredients, offering a deeply stimulating and enjoyable taste. Especially recommended in the cold season.

A thick, gravy-laden ramen with plenty of ingredients like pork, seafood, and vegetables. The hot gravy clings to the noodles, offering a deep flavor. A hearty and satisfying bowl.

A Nagasaki-style dish of crispy fried noodles topped with a hot gravy filled with seafood and vegetables. Enjoy the contrast between the crispy noodles and the thick gravy. A convenient way to taste a Nagasaki specialty.

A salt-flavored Tanmen featuring the rich aroma of sakura shrimp. The light soup, crisp vegetables, and fragrant sakura shrimp are appetizing. A bowl filled with the umami of seafood.

A lightly seasoned Tanmen packed with crisp, fresh vegetables. Characterized by its light soup and the sweetness of the vegetables, it's a healthy yet satisfying bowl. Recommended for those concerned about vegetable intake.

A Gomoku Ankake Yakisoba generously filled with colorful ingredients like pork, seafood, and vegetables. The thick gravy clings well to the fragrant noodles, offering a deep flavor. A satisfying Chinese dish in one plate.

Miso Tanmen featuring a rich miso soup, plenty of vegetables, and chewy noodles. It's rich yet balanced by the sweetness of the vegetables, making it a warming bowl perfect for the cold season.

A mini-sized, old-fashioned, light soy sauce ramen. Features a nostalgic, gentle soup and medium-thin noodles, perfect for a light meal or when you want an extra dish. Enjoy the classic taste in a smaller portion.

A ramen dish topped with hot, rich gravy made from pork. The thick gravy clings well to the noodles, offering a deep and rich flavor. A substantial and satisfying dish.

A classic Gomoku Fried Rice containing ingredients like shrimp, char siu, and egg. The fluffy rice and the umami of the ingredients are exquisitely balanced and fragrant, stimulating the appetite. A dish where you can taste the fundamentals of Chinese cuisine.

This restaurant's signature fried rice, generously filled with homemade roasted pork. The savory aroma of the roasted pork and the rice blend into an unforgettable taste. A popular specialty dish among repeat customers.

A Chinese-style omelet rice, enveloped in fluffy egg. Inside is fragrant fried rice, topped with a melty gravy. A fusion of Western and Chinese elements offering a novel taste experience.

Fried rice with a fragrant garlic aroma that stimulates the appetite. The fluffy rice and the scent of garlic combine for a robust flavor. Perfect for when you need a stamina boost.

An authentic kimchi fried rice with a spicy kick from kimchi. The umami and spiciness of the kimchi, along with the fragrant rice, are a perfect match and stimulate the appetite. Especially recommended for those who love spicy food.

Chuka Don: A rice bowl topped with a thick gravy containing colorful ingredients like seafood, vegetables, and pork. The umami of the various ingredients condensed in the gravy blends with the rice for a hearty meal. Popular as a balanced Chinese dish.

Tenshin Rice: Fluffy egg envelops the rice, topped with a spicy Mapo gravy. The gentle sweetness of the egg and the spiciness of the Mapo Tofu are exquisitely matched, offering a delightful texture. Also recommended for those who enjoy spicy food.

Tenshin Rice: Fluffy egg gently wraps around rice, topped with a melty Chinese gravy. The gentle sweetness of the egg and the umami of the gravy are exquisitely balanced, making it a beloved classic for all ages. Also perfect for a light meal.

A dish of fried rice topped with hot, rich gravy made from pork. The combination of gravy and fried rice is exquisite, offering a satisfying yet not overly heavy flavor. A must-try for Chinese food enthusiasts.

A rice bowl topped with spicy Mapo Tofu. Characterized by the numbing spiciness of Sichuan pepper and the soft texture of tofu, it stimulates the appetite. Eating it mixed with rice enhances the flavor even further. A must-try for spice lovers.

A fragrant fried rice generously filled with plump shrimp. The umami of the shrimp and the fluffy texture of the rice are exquisitely balanced, making it visually appealing and appetizing. A must-try for seafood lovers.

A mini-sized version of the classic Gomoku Fried Rice, containing ingredients like shrimp, char siu, and egg. The fluffy rice and the umami of the ingredients are exquisitely balanced, making it ideal for a light meal or an extra dish. Enjoy the classic taste in a smaller portion.

Warm white rice, cooked to fluffy perfection. Its simple flavor complements any dish, making it ideal as a palate cleanser with Chinese food. Portion size can also be adjusted.

A small portion of warm white rice, cooked to fluffy perfection. Its simple flavor complements any dish, making it ideal for a light meal or when you want an extra side. Perfect for a quick carbohydrate intake.

A stir-fried dish of pork, egg, wood ear mushrooms, and other ingredients. The fluffy egg, crunchy wood ear mushrooms, and the umami of the pork combine for a gentle flavor that goes well with rice.

A classic Chinese dish of fresh liver and leeks stir-fried. The rich umami of the liver and the aroma of leeks stimulate the appetite, making it a dish that pairs well with rice. An ideal dish for a stamina boost.

Authentic Sichuan Mapo Tofu characterized by the numbing spiciness of Sichuan pepper and a deep umami. The tofu is smooth and pairs perfectly with rice. A must-try for those who love spicy food.

A classic Chinese dish of pork and fresh vegetables stir-fried quickly over high heat. Enjoy the crisp texture of the vegetables and the umami of the meat. A healthy and nutritious dish that goes well with rice.

A simple yet profound dish of fresh green vegetables stir-fried with fragrant garlic. The crisp texture of the vegetables and the aroma of garlic stimulate the appetite. Perfect as a side dish with drinks or to cleanse the palate.

Chicken Nanban: Crispy fried chicken, coated in a sweet and sour sauce, served with tartar sauce. The umami of the chicken, the sweet and sour sauce, and the rich tartar sauce are exquisitely balanced. A hearty dish that goes well with rice.

A classic Chinese dish of pork and colorful vegetables coated in a sweet and sour gravy. The pork is tender, and you can enjoy the richness of the gravy and the crispness of the vegetables. An appetizing dish that pairs well with rice.

A rich and spicy Chinese dish of pork and cabbage stir-fried with sweet bean paste and chili bean paste. Its rich flavor pairs well with rice and stimulates the appetite. Popular as a classic home-style Chinese dish.

A large Yurinchi finished with a special sauce. The crispy fried chicken and the sweet and sour sauce are exquisitely balanced and appetizing. A substantial dish, perfect with rice or drinks.

A popular shrimp dish where plump shrimp are tossed in a special sweet mayonnaise sauce. The mild mayonnaise and the umami of the shrimp are exquisitely balanced, making it enjoyable for both children and adults. Visually appealing and adds color to your table.

Chinjaro-su: Shredded pork, green peppers, and bamboo shoots stir-fried and finished with an oyster sauce-based dressing. The crisp texture of the vegetables and the umami of the meat pair well with rice, making it a popular Chinese classic.

A classic Chinese dish of plump shrimp stir-fried in a sweet and spicy chili sauce. The umami of the shrimp, the richness of the chili sauce, and a moderate spiciness stimulate the appetite. A popular dish that goes well with rice.

A simple yet delicious dish of stir-fried bean sprouts and chives. Enjoy the texture and aroma of the vegetables, perfect with rice or beer. Ideal for a quick vegetable intake.

Chinese-style fried chicken with a crispy coating. Enjoy the crispy exterior and tender interior, which are also delicious when dipped in the special sauce. A popular classic menu item for drinks and children.

A mini-sized Yurinchi finished with a special sauce. The juicy chicken and the sweet and sour sauce are appetizing. Ideal for a light meal or when you want to enjoy it with other dishes.

Crispy fried small shrimp tempura. Enjoy the umami of the shrimp and the light texture of the batter. Ideal as a snack with drinks or when you want an extra dish. Recommended to enjoy simply with tempura sauce or salt.

Classic crispy fried french fries. Lightly salted, they are a popular side dish for drinks and children. Enjoy them casually when you want an extra dish or feel a little hungry.

A dessert characterized by its smooth texture and refreshing almond aroma. Lightly sweetened, it's perfect for cleansing the palate after a meal. Enjoy its cool and refreshing taste.

A sesame ball with a chewy dough filled with sweet red bean paste. Coated with fragrant sesame seeds on the outside, it offers a unique flavor and texture. Delicious both warm and cold, it's a classic Chinese dessert.